Western Omelet Recipe

Western Omelet Recipe

Ingredients

• 2 eggs, beaten
• 3 tbsp. milk
• salt.
• coarse ground black pepper.
• ham slices, diced.
• 1/4 white onion, chopped or 3 green onions
• 1/4 chopped bell pepper
• thinly sliced tomatoes.
• 1 tbsp. picante sauce
• 1 slice American Cheese

Method

1. Lightly butter a small round skillet
2. Pour eggs in skillet and cover
3. Let simmer on low heat until the egg gels
4. Add cheese and cover until melted (this only takes a couple of minutes), then add the chopped ingredients and picante sauce
5. Flip one side of egg over so that it looks like a fried pie
6. Some of the contents may spill out; this doesn’t affect the flavor
7. Remove from pan before it browns and garnish with sliced tomatoes
8. Serve with oven toast and jelly

Full List of Lunch-Dinner Recipes
Full List of Omelet Recipes