Chocolate Mint Espresso Pie Recipe

makes 6 to 8 servings 2 cups vegan chocolate cookies or mint-flavored chocolate sandwich cookies 1/4 cup vegan margarine, cut into small pieces 1 (12-ounce) package vegan semisweet chocolate chips 1 (12.3-ounce) package firm silken tofu, drained and crumbled 2 tablespoons pure maple syrup or agave nectar 2 tablespoons plain or vanilla soy milk 2 tablespoons creme de menthe 4 teaspoons instant espresso powder Read More …

Pinto Bean Burgers with Chile-Lime Mayo Recipe

makes 4 patties 1 1/2 cups cooked or 1 can pinto beans-, rinsed and drained 1 medium shallot, chopped 1 garlic clove, minced 2 tablespoons chopped fresh cilantro 1 teaspoon creole seasoning 1/4 cup wheat gluten flour (vital wheat gluten) salt and freshly ground black pepper 1/2 cup dry unseasoned bread crumbs ¾ cup vegan mayonnaise 2 teaspoons fresh lime juice 1 serrano chile, seeded and minced 2 tablespoons olive oil bread, flour tortillas, or sandwich rolls shredded lettuce 1 tomato, cut into 1/4-inch slices Read More …

Easy Falafel Sandwiches Recipe

makes 4 sandwiches 1 1/2 cups cooked or 1 can chickpeas, drained and rinsed 3 garlic cloves, chopped 1 small yellow onion, chopped 3 tablespoons chopped fresh parsley 1/2 cup old-fashioned oats 1 teaspoon ground cumin ¾ teaspoon ground coriander ¾ teaspoon salt 1/4 teaspoon freshly ground black pepper chickpea flour or all-purpose flour, for dredging olive oil, for frying 4 loaves pita bread, cut in half shredded romaine lettuce, to serve 1 ripe tomato, chopped 1/2 cup tahini-lemon sauce Read More …

Macadamia-Cashew Burgers Recipe

makes 4 patties ¾ cup chopped macadamia nuts ¾ cup chopped cashews 1 medium carrot, grated 1 small onion, chopped 1 garlic clove, minced 1 jalapeno or other green chile, seeded and minced ¾ cup old-fashioned oats ¾ cup dry unseasoned bread crumbs 2 tablespoons minced fresh cilantro 1/2 teaspoon ground coriander salt and freshly ground black pepper 2 teaspoons fresh lime juice canola or grapeseed oil, for frying 4 sandwich rolls lettuce leaves and condiment of choice Read More …

Spicy Muffuletta Sandwiches Recipe

makes 4 sandwiches 1 cup chopped pitted kalamata olives 1 cup chopped pimiento-stuffed green olives 1/2 cup chopped pepperoncini (pickle- peppers) 1/2 cup jarred roasted red peppers (or see roasted red pepper hummus), chopped 2 tablespoons capers 3 green onions, minced 3 plum tomatoes, chopped 2 tablespoons minced fresh parsley 1/2 teaspoon dried marjoram 1/2 teaspoon dried thyme 1/4 cup olive oil 2 tablespoons white wine vinegar salt and freshly ground black pepper 4 individual kaiser rolls, boules, or other crusty sandwich rolls, halved horizontally Read More …

Garden Veg Multigrain Sandwiches Recipe

makes 4 sandwiches 1 pound extra-firm tofu, drained and patted dry 1 medium red bell pepper, finely chopped 1 celery rib, finely chopped 3 green onions, minced 1/4 cup shelled sunflower seeds 1/2 cup vegan mayonnaise 1/2 teaspoon salt 1/2 teaspoon celery salt 1/4 teaspoon freshly ground black pepper 8 slices whole grain bread 4 (1/4-inch) slices ripe tomato 4 lettuce leaves Read More …

Creamy Crunchy Fruit-Nut Sandwiches Recipe

makes 4 sandwiches 2/3 cup almond butter 1/4 cup agave nectar or pure maple syrup 1/4 cup chopped walnuts or other nuts of choice 1/4 cup sweetened dried cranberries 8 slices whole grain bread 2 ripe bosc or anjou pears, cored and thinly sliced Read More …

Curried Tofu Egg Salad Pitas Recipe

makes 4 sandwiches 1 pound extra-firm tofu, drained and patted dry 1/2 cup vegan mayonnaise 1/4 cup chopped mango chutney 2 teaspoons dijon mustard 1 tablespoon hot or mild curry powder 1 teaspoon salt 1/8 teaspoon ground cayenne ¾ cup shredded carrots 2 celery ribs, minced 1/4 cup minced red onion 8 small boston or other soft lettuce leaves 4 (7-inch) whole wheat pita breads, halved Read More …

Easy Bulgur Sandwiches Recipe

makes 4 sandwiches 1¾ cups water 1 cup medium-grind bulgur salt 1 tablespoon olive oil 1 small red onion, minced 1/2 medium red bell pepper, minced 1 (14.5-ounce) can crushed tomatoes 1 tablespoon sugar 1 tablespoon yellow or spicy brown mustard 2 teaspoons soy sauce 1 teaspoon chili powder freshly ground black pepper 4 sandwich rolls, halved horizontally Read More …

Mock Tuna Salad Sandwiches Recipe

makes 4 sandwiches 1 1/2 cups cooked or 1 can chickpeas, drained and rinsed 2 celery ribs, minced 1/4 cup minced onion 1 teaspoon capers, drained and chopped ¾ cup vegan mayonnaise divided 2 teaspoons fresh lemon juice 1 teaspoon dijon mustard 1 teaspoon kelp powder salt and freshly ground black pepper 8 slices bread 4 lettuce leaves 4 slices ripe tomato Read More …

Tempeh Reuben Sandwiches Recipe

makes 2 sandwiches 8 ounces tempeh 3 tablespoons vegan mayonnaise 1 1/2 tablespoons ketchup 1 tablespoon sweet pickle- relish 1 green onion, minced 2 tablespoons olive oil salt and freshly ground black pepper 1 1/2 tablespoons vegan margarine 4 slices rye or pumpernickel bread ¾ cup sauerkraut, well drained Read More …

Portobello PoBoys Recipe

makes 4 poboys 3 tablespoons olive oil 4 portobello mushroom caps, lightly rinsed, patted dry and cut into 1-inch pieces 1 teaspoon cajun seasoning salt and freshly ground black pepper 1/4 cup vegan mayonnaise 4 crusty sandwich rolls, halved horizontally 4 slices ripe tomato 1 1/2 cups shredded romaine lettuce tabasco sauce Read More …

Sandwich of Dried Pork Loin Manchego Cheese and Quince Preserve Spanish Recipe

8 slices rustic bread spanish extra-virgin olive oil 1 block membrillo (quince preserve), about 12 ounces, cut into ¼-inch slices ½ pound thinly sliced lomo embuchado (dried cured pork loin) ½ pound thinly sliced manchego (spanish sheep’s-milk cheese) Read More …

Crock Pot Jalapeno Popper Chicken Sandwiches Slow Cooker Recipe

1/4 cup chopped onion 1/2 lb. boneless skinless chicken breast- ¼ tsp salt 1/4 cup salsa verde 1/2 can (10.5 oz.) diced tomatoes, undrained 1 tbsps. butter 2 slices diced cooked bacon 1/4 cup plain bread crumbs 1 tbsps. butter 1/2 cup shredded cheddar cheese 4 oz. ¼ cup milk Read More …

Pork for Sandwiches Slow Cooker Recipe

3 pounds (1.3 kg) boneless pork shoulder 1 large sweet onion, chopped 1 tbsp (10 g) minced garlic 1½ cups (413 g) chili sauce 2 tbsps (28 g) sugar 2 tbsps (28 ml) cider vinegar 1 tbsp (15 ml) worcestershire sauce 1 tbsp (7.5 g) chili powder ½ teaspoon black pepper Read More …

Greek Sandwich Filling Slow Cooker Recipe

4 tbsps (60 ml) olive oil, divided 4 pounds (1 8 kg) beef round steak, cut in ½-inch (1 3 cm) cubes, divided 2 cups (320 g) chopped onions ½ teaspoon minced garlic 1 cup (235 ml) dry red wine- 1 can (6 ounces, or 170 g) no-salt-added tomato paste 1 tsp oregano 1 tsp basil ½ teaspoon rosemary dash black pepper 1 tbsp (8 g) cornstarch 2 tbsps (28 ml) water Read More …

Smoked Salmon Clubhouse Sandwich Seafood Recipe

1 can salmon – (14-3/4 oz.) – drained and flaked 12 slices bread – toasted 1/8 teaspoon liquid smoke – (up to 1/4) 2 teaspoons fresh dill – chopped 2 tablespoons red onion – small dice 4 lettuce leaves 8 slices tomato 8 slices bacon – cooked 1/2 cup low-fat mayonnaise – plus 4 tablespoons low-fat mayonnaise Read More …

Salmon-Pesto Focaccia Sandwiches Seafood Recipe

1 can salmon – (14-3/4 oz.) 1/2 cup prepared pesto 1/2 cup finely chopped sweet or red onion 1/3 cup sun-dried tomatoes, oil-packed – chopped 3 tablespoons reduced fat mayonnaise 2 teaspoons finely shredded lemon peel 1/4 teaspoon salt 1 8 inch round focaccia bread or 12 inch – french bread romaine lettuce leaves Read More …

Blackened Salmon Po Boy Sandwich Seafood Recipe

4 salmon fillets or steaks – 4 to 6 oz. each – boned and skinned 4 french rolls – (6-inch) – lightly toasted, remove some of – inside breading 1 cup shredded cabbage -mix of green and red if possible 8 slices tomato 4 tablespoons low-fat mayonnaise 1/4 cup prepared cajun spice – plus 1 2 tsp. prepared cajun spice oil salt and pepper – to taste Read More …

Crab Wrap Sandwich Seafood Recipe

1 pound crab meat (king – snow, dungeness) – out of shell, – thawed 4 12 inch flour tortillas – warmed – wheat if possible) 4 ounces brie cheese – ripe, diced 4 cups mixed baby lettuces 1 cup tomato – diced 4 slices bacon – cooked 1/2 cup low fat mayonnaise 1 1/2 teaspoons fresh dill – chopped Read More …

Lobster or Prawn Salad Roll Pressure Cooker Recipe

makes 4 sandwiches 2 to 3 cups cooked lobster tail meat, coarsely chopped 2/3 cup mayonnaise, or more to taste 2 teaspoons fresh lemon juice 2 ribs celery, finely chopped salt and ground white pepper or cayenne pepper. 4 soft long rolls, split down the middle 1 to 1½ tablespoons butter 4 romaine lettuce leaves coleslaw, potato chips, lemon wedges, for serving. Read More …

Sweet Potato Vichyssoise with Croutons Pressure Cooker Recipe

serves 4 to 6 – cooker: 5- to 7-quart – time: 7 minutes at high pressure whole wheat croutons 8 ounces whole wheat bread, sandwich style or artisan, torn into small uneven pieces to make about 4 cups 3 tablespoons unsalted butter 3 tablespoons olive oil soup 2 tablespoons butter 1 large white onion, chopped 3 medium leeks (white part only), trimmed, cut in half lengthwise, rinsed well, and sliced across about ¾-inch thick 1 clove garlic, chopped 4 cups roughly chopped peeled sweet potatoes (about 1-inch chunks) (about 2 large sweet potatoes) 2 medium carrots, chopped 4 cups water or vegetable broth, or as needed ¼ cup dry white wine ½ teaspoon sea salt ½ teaspoon ground white pepper 1 cup half-and-half or unsweetened soy milk minced fresh flatleaf parsley, for serving (optional). Read More …

Chick-Fil-a Sandwich Recipe

yield : 4 servings 4 hamburger buns, split 1 head green leaf lettuce, leaves separated 1 beefsteak tomato, sliced 20 dill pickle- slices for the chicken 2 boneless, skinless chicken breasts- 1 cup dill pickle- juice 1 1/2 cups milk, divided 1 cup peanut oil 1 large egg 1/2 cup all-purpose flour 1 tablespoon confectioners’ sugar kosher salt and freshly ground black pepper, to taste Read More …

Sandwich Bread Recipe

prep time: 30 minutes – start to finish: 3 hours 45 minutes – makes 1 loaf (16 slices) ¾ cup warm water (105°f to 115°f) 1 tablespoon fast-acting dry yeast ¾ cup plus 1 tablespoon tapioca flour ½ cup white rice flour ¼ cup garbanzo and fava flour ¼ cup sweet white sorghum flour ½ cup plus 2 tablespoons potato starch 1½ teaspoons salt 1½ teaspoons gluten-free baking powder 1 teaspoon xanthan gum 2 eggs ¼ cup sugar ¼ cup sunflower oil 1 teaspoon guar gum ½ teaspoon apple cider vinegar cooking spray (without flour) Read More …

Fluffernutter Recipe

makes 1 2 slices white bread (the cheap plasticy kind works best) peanut butter (crunchy or smooth, the choice is yours) marshmallow fluff (also called marshmallow creme)-available from various outlets, including some supermarkets, grocery stores, and online spread 1 slice of bread with peanut butter and spread the other slice with marshmal ow fluff. do not attempt to spread one on top of the other; this never works. sandwich together and eat, with sticky fingers. fruit and nut sandwich makes 1 2 large fresh ripe figs, cut in half a few dried pitted (stoned) dates, finely chopped a few pecans, finely chopped 2 large slices white bread butter, at room temperature Read More …

Monte Cristo Sandwich Recipe

makes 1 3 slices white bread butter, at room temperature 2 slices cooked ham 2 slices cooked chicken or turkey 2 slices gouda cheese 2 eggs, beaten splash of milk confectioners’ (icing) sugar, for dusting blackberry jelly (jam), to serve Read More …

Nutella Sandwich Recipe

makes 1 2 slices bread (the choice is yours, although i imagine ciabatta would work rather well) nutella sea salt, to taste (optional) Read More …

Haslet Sandwich Recipe

makes 1 meatloaf; serves 6 meatloaf: 4 thick slices white bread, crusts removed milk 10½oz (300g) coarsely ground (minced) pork belly 5½oz (150g) pig’s liver, chopped 1 onion, finely chopped 1 scant tbsp dried sage pinch of ground nutmeg sea salt and black pepper, to taste for the sandwiches: sliced bread of your choice english mustard cornichons, to serve Read More …

Students Zapiekanka Recipe

makes 1 vegetable oil, for frying 1 red onion, chopped 1 red or green bell pepper, seeded and chopped 6 button mushrooms, sliced 2 pickle- jalapeno chilies, drained and chopped a handful of pitted (stoned) black olives, sliced ½ baguette, cut in half lengthwise grated cheese of your choice, for melting ketchup, to serve Read More …

Roast Dinner Sandwich Recipe

makes 1 a couple of leftover roast potatoes 2 slices sturdy bread slices of leftover roast meat, my favorite being some pork belly with lots of lovely leftover crackling some leftover vegetables, in the case of roast pork, some cabbage would work well an appropriate sauce, e.g. apple sauce in the case of roast pork, mint sauce for lamb, horseradish sauce for beef leftover gravy, perhaps (can be reheated if you like) Read More …

Mac n Cheese Sandwich Recipe

makes 6 ham hock: 1 ham hock, about 2¼lb (1kg) 1 bay leaf 6 black peppercorns a few fresh flat-leaf parsley stalks 1 carrot, halved 1 celery stalk (stick), halved 1 onion, halved and studded with a couple of whole cloves mornay sauce, macaroni, and topping: ½ stick (60g) butter ½ cup (60g) all-purpose (plain) flour 2¾ cups (650ml) milk a swift grating of nutmeg (optional) 2¼ cups (250g) grated mature cheddar cheese scant 1 cup (100g) grated smoked cheddar cheese white pepper and sea salt, to taste 12oz (350g) dried macaroni panko- (or regular fresh) breadcrumbs (enough to cover), mixed with a good couple of handfuls of grated mature cheddar cheese for each sandwich: 2 slices sourdough bread or farmhouse white bread butter, at room temperature Read More …

Christmas Turkey Sandwich Recipe

makes 1 leftover cooked turkey meat, preferably brown leftover pigs in blankets (sausages wrapped in bacon) leftover stuffing cheese, sliced, such as stilton, brie, or camembert pickle- onions, drained and sliced mayonnaise a few token lettuce leaves, for greenery and crunch 2 thick slices white bread Read More …

The Cuban Sandwich Recipe

makes 10 pork: 4½lb (2kg) boneless pork shoulder 10 garlic cloves, peeled 1 heaped tbsp sea salt black pepper, to taste ½ tsp cumin seeds 2 tsp dried oregano 1 onion, grated finely grated zest of 1 orange finely grated zest of 1 lime 2/3 cup (150ml) freshly squeezed orange juice scant 1/3 cup (80ml) freshly squeezed lime juice olive oil 10 cuban-style bread rolls (or a baguette or panini-style bread if no cuban bakers are to hand) dijon mustard, to taste 20 cooked ham slices 10 swiss cheese slices 3 dill pickle- (pickled gherkins), drained and sliced, or to taste butter Read More …

Frittata Sandwich Recipe

makes 1 frittata; serves 6 vegetable oil, for frying 1 large onion, sliced 1 red bell pepper, seeded and sliced 1 yellow bell pepper, seeded and sliced 6 eggs ½ tsp smoked paprika 1 heaped tbsp snipped fresh chives sea salt and black pepper, to taste 7oz (200g) (or as much as you like) goat’s cheese (with rind left on), sliced sliced bread of your choice, to make sandwiches from the leftovers ketchup and hot chili sauce, to serve Read More …

The French Dip Recipe

makes 8 beef broth (stock): fresh beef bones (about 6 large) 1 onion, halved 1 carrot, cut in half 2 celery stalks, cut into several large chunks 6 black peppercorns a few fresh flat-leaf parsley stalks 2 bay leaves, torn gravy and roast beef: 1lb 2oz (500g) cubed steak (stewing steak), cut into 1in (2.5cm) cubes all-purpose (plain) flour, for dusting vegetable oil, for frying 1¾lb (800g) piece of beef topside coleslaw: 2 carrots, cut into short, very thin sticks ½ green (white) cabbage, very finely shredded juice of ½ lemon 1 tbsp creamed horseradish sauce, or to taste 1 tbsp snipped fresh chives sea salt and black pepper, to taste 8 soft white rolls, to serve first make the beef broth (stock) .for the gravy. Read More …

Queen Alexandras Sandwich Recipe

makes 2 mustard butter: 2 tbsp (25g) butter, at room temperature 1 tsp dijon mustard, or to taste a squeeze of lemon juice 1 cold cooked (ideally poached) chicken breast- mayonnaise, to bind a dash of hot chili sauce sea salt and black pepper, to taste 4 slices thinly cut white bread 2 slices cold boiled tongue or cold roast lamb a small handful of salad cress Read More …

Fried Chicken Sandwich Recipe

makes 4 brine chicken: 1 tsp sea salt 1 tsp superfine (caster) sugar 1¼ cups (300ml) buttermilk 4 skinless, boneless chicken breasts- (each about 6oz/175g) seasoned flour: scant 1¼ cups (150g) all-purpose (plain) flour 1½ tsp black pepper 1 tsp smoked paprika ½ tsp cayenne pepper 1 tsp garlic powder 1 tsp onion powder 1 tsp celery seeds 1 tsp superfine (caster) sugar 2 tsp sea salt peanut (groundnut) oil, for deep-frying 4 soft white rolls, split open mayonnaise shredded iceberg lettuce to make the brine solution .for the chicken, mix the salt, sugar, and buttermilk together in a bowl Read More …

Tunisian Fricassee Sandwich Recipe

makes 10 fricassee rolls: 1 tsp superfine (caster) sugar 1 tsp sea salt 1 egg 2 cups (250g) all-purpose (plain) flour about 1 tsp easy-blend dried yeast scant ½-2?3 cup (100-150ml) warm water vegetable oil, for deep-frying israeli salad: 2 ripe tomatoes, very finely chopped 1 small cucumber, very finely chopped ½ red onion, very finely chopped ½ green bell pepper, seeded and very finely chopped a handful of fresh flat-leaf parsley leaves, very finely chopped juice of ½ lemon, or to taste sea salt and black pepper, to taste a splash of olive oil fillings: harissa, to taste 5 x 6½oz (185g) cans good-quality tuna, drained and flaked 5 cold hard-boiled eggs, peeled and sliced 20 whole pitted (stoned) black olives 1lb 2oz (500g) cooked potatoes, sliced 2 tbsp capers, rinsed and patted dry 1 preserved lemon, drained and finely chopped Read More …

Beef Short Rib Sandwich Recipe

makes 8 beef filling: 5½lb (2.5kg) beef short ribs (also known as jacob’s ladder) all-purpose (plain) flour, for dusting sea salt and black pepper, to taste vegetable oil, for frying 2 celery stalks, cut into a few lengths 1 large onion, cut into wedges 2 carrots, cut into a few lengths 5 garlic cloves, peeled 2 bay leaves a small sprig of fresh thyme pinch of crushed red pepper flakes (chili flakes) a handful of dried apricots generous 1¼ cups (320ml) bourbon 3¾ cups (900ml) beef broth (stock) quick pickle- onions: 2 tbsp superfine (caster) sugar 1 tbsp sea salt generous 1 cup (250ml) cider vinegar 2 red onions, sliced 8 soft white rolls, to serve celery leaves, to garnish (optional) Read More …

The Ultimate Chicken Sandwich Recipe

makes 6 chicken with 40 cloves of garlic: one 4½lb (2kg) good-quality oven-ready chicken generous 1 cup (250ml) olive oil, plus extra for drizzling 40 garlic cloves or thereabouts (that’s about 4 whole bulbs), papery bits removed but not peeled 2 sprigs of fresh thyme (plus 2 extra sprigs :for the cavity) 2 bay leaves a couple of lemon slices sea salt and black pepper, to taste (and lots of it) :for the mayo and sandwiches: 2 large egg yolks leftover cooled oil from the roast chicken and garlic cloves above lemon juice, to taste 12 slices sourdough bread Read More …

Ham and Mustard Sandwich Recipe

makes 10 6lb (2.7kg) bone-in joint of ham (check with your butcher whether or not the ham needs soaking, if it does, ask for how long, as this will depend on the salt content) whole cloves scant ¼ cup (50g) light brown packed sugar 3 tbsp whole-grain mustard 10 soft white rolls, split open butter, at room temperature english mustard, to serve Read More …

Meatball Sub Recipe

makes 4 meatballs: 1 thick slice white bread, crusts removed a few tbsp milk 9oz (250g) ground pork mince 9oz (250g) ground beef- mince 2 tbsp finely chopped fresh flat-leaf parsley 4 tbsp finely grated fresh parmesan cheese 1 small onion, very finely chopped sea salt and black pepper, to taste all-purpose (plain) flour, for dusting vegetable oil, for frying sauce: 2 tbsp vegetable oil 4 garlic cloves, finely chopped good pinch of crushed red pepper flakes (chili flakes) a splash of red wine- 14oz (400g) can chopped tomatoes pinch of superfine (caster) sugar 1 bay leaf, torn a splash of water or beef or vegetable broth (stock) a small bunch of fresh basil, shredded roasted vegetables: 1 green bell pepper, seeded 1 onion, peeled olive oil, for drizzling to serve: 4 sub rolls gruyere cheese slices Read More …

Shooters Sandwich Recipe

makes 1; :serves 6 duxelles: 2 tbsp (25g) butter 8 shallots, very finely chopped 14oz (400g) button or chestnut mushrooms, finely chopped a sprig of fresh thyme, leaves picked 2 garlic cloves, crushed a splash of brandy sea salt and black pepper, to taste 2 steaks, such as rib-eye or sirloin, which will fill the loaf (the size of each steak will depend on the size of loaf used) 1 large round white cob loaf horseradish sauce dijon mustard Read More …

Shawarma Recipe

makes 10 lamb and marinade: 4 tbsp red wine vinegar finely grated zest and juice of 1 lemon 2 garlic cloves, crushed 1 tsp paprika 1 tsp ground cumin 1 tsp ground coriander 3 cardamom pods, crushed pinch of superfine (caster) sugar at least 1 tsp black pepper 2 tbsp olive oil 5½lb (2.5kg) leg of lamb, butterflied sea salt and black pepper, to taste tarator sauce: 1 slice white bread (crusts removed), broken up into small pieces 1 tbsp tahini, or to taste 3 garlic cloves (skin on), roasted and cooled, then the soft flesh squeezed out of the skins 1 tbsp finely chopped fresh flat-leaf parsley generous pinch of ground cumin tabbouleh: 1/ cup (50g) bulgur wheat, cooked according to packet instructions, then 3 drained and cooled 3oz (85g) fresh flat-leaf parsley leaves (a bit of stalk is fine), very finely chopped 6 cherry tomatoes, very finely chopped 4 scallions (spring onions), green parts only, very thinly sliced a small handful of fresh mint leaves, very finely chopped 1 garlic clove (peeled), blanched for a minute in boiling water, then drained and crushed about 4 tbsp olive oil lemon juice, to taste 10 large pita breads, to serve sliced tomatoes, cucumber, and pickle- (pickled chilies and pickled turnips are ideal), to serve Read More …

Coronation Chicken Recipe

makes 2 ½ small onion, finely chopped 1 tbsp vegetable oil ½ tbsp good-quality curry powder 3 tbsp mayonnaise 3 tbsp plain yogurt 1 tbsp mango chutney 9oz (250g) leftover cold roast chicken meat, chopped a small handful of fresh cilantro (coriander) leaves, chopped a small handful of toasted slivered (flaked) almonds (optional) juice of ½ lime, or to taste sea salt and black pepper, to taste 4 slices soft white bread Read More …

Barros Luco Recipe

makes 1 1 small thin-cut sirloin steak (about 4½oz/125g) sea salt and black pepper, to taste 1 white roll 1 garlic clove, peeled and cut in half ground cumin, for dusting 1 fresh red chili, finely chopped (seeded or not is up to you) sliced cheese, for melting (swiss cheese would work well here) Read More …

The Schumwich Recipe

makes 1 1 italian-style crusty white roll, split open mayonnaise yellow (american-style) mustard 3 slices cold roast beef 1 tomato, sliced sliced (seeded) banana peppers (banana chilies), mild green turkish peppers, or yellow bell peppers sliced red onion sliced dill pickle-as many as you dare pickled jalapeno slices sea salt and black pepper, to taste Read More …

The Hot Brown Recipe

makes 2 mornay sauce: 3 tbsp (40g) butter 1/ cup (40g) all-purpose (plain) flour scant 2 cups (450ml) warmed milk sea salt and black pepper, to taste 1 cup (115g) grated gruyere cheese, plus extra to garnish texas toast: loaf of white bread butter, at room temperature 6 slices cold cooked turkey breast 4 slices broiled (grilled) bacon, kept hot pinch of paprika, to garnish finely chopped fresh flat-leaf parsley, to garnish to make the mornay sauce, melt the butter in a saucepan, then mix in the flour, stirring wel to form a thick paste (or roux). cook this over a fairly gentle heat for a couple of minutes, stirring constantly and taking care not to color the roux. gradually whisk in the warmed milk and cook the sauce over a medium heat until it comes to a boil-about 3 minutes. Read More …

Pan Bagnat Recipe

makes 1 (serves 4) 1 rustic, whole-wheat (wholemeal) round loaf olive oil fresh basil leaves 6½oz (185g) can good-quality tuna, drained a small handful of capers, rinsed and patted dry ½ red onion, finely chopped a small handful of fresh flat-leaf parsley, roughly chopped sea salt and black pepper, to taste 1 red bell pepper, seeded and thinly sliced 3½oz (100g) french beans (green beans), blanched for 2 minutes in boiling water, drained, refreshed under cold water, and patted dry 2 cold hard-boiled eggs, peeled and sliced 8 canned anchovy fillets, drained a handful of nicoise or kalamata olives, pitted (stoned) and sliced juice of ½ lemon 1 heaped tsp dijon mustard Read More …

The Dagwood Recipe

makes 1 4 slices light rye bread yellow (american-style) mustard mayonnaise 2 slices swiss cheese 4 slices cooked ham 3 slices tomato 2 dill pickle-, sliced lengthwise 1 scallion (spring onion), thinly sliced 2 slices smoked or regular cheddar cheese (or use sharp provolone or monterey jack, if you prefer) 4 slices salami 3 slices pastrami 1 cold cooked chicken breast-, sliced iceberg lettuce, shredded Read More …

The Gatsby Recipe

makes 1 mortadella slices hot french fries malt vinegar sea salt, to taste shredded iceberg lettuce 1 soft sub-style roll, split open piri piri sauce Read More …

Ploughmans Sandwich Recipe

makes 1 2 slices of your favorite bread mayonnaise sandwich pickle-/relish (branston pickle- is a personal favorite) mature cheddar cheese, sliced cold baked ham, sliced scallions (spring onions), thinly sliced boston (butterhead) lettuce leaves pickle- onions, to serve Read More …

Pulled Pork and Coleslaw Sandwich Recipe

makes enough for about 25 sandwiches pulled pork: 2 tbsp dried chipotle flakes or crushed red pepper flakes (chili flakes) pared zest of 1 orange, finely chopped scant 1 cup (200g) dark brown packed (muscovado) sugar 4 garlic cloves, crushed ½ tsp ground cloves 2 tsp ground allspice 1 tbsp sea salt 1 bone-in pork shoulder, weighing about 4½lb (2kg) coleslaw: 1 carrot, coarsely grated, julienned, or shredded in a food processor ½ red onion, thinly sliced ¼ green (white) cabbage, very finely shredded 3 heaped tbsp sour cream 3 tbsp plain yogurt 1 tsp yellow (american-style) mustard 1 tbsp snipped fresh chives 2 tbsp juice from a jar of dill pickle- sea salt and black pepper, to taste white rolls (crusty white or even soft white rolls would work-it’s up to you) and bbq sauce of your choice, to serve Read More …

Bulgogi Sandwich Recipe

makes 2 bulgogi: 1lb (450g) sirloin steak, cut into very thin slices across the grain (it helps to chill the meat in the freezer as it’s then possible to slice it more thinly) 4 tbsp dark soy sauce 1 tbsp sesame oil 1 tbsp sesame seeds, toasted 2 garlic cloves, crushed 1 tbsp superfine (caster) sugar ½ tsp crushed red pepper flakes (chili flakes) 2 scallions (spring onions), thinly sliced ½ onion, thinly sliced 1 green bell pepper, seeded and sliced 2 soft white rolls 1 scallion (spring onion), thinly sliced kimchi, to serve (kimchi is a dish of fermented cabbage, chinese leaves, or other vegetables, flavored with ground korean chili) Read More …

Lomito Sandwich Recipe

makes 1 chimichurri sauce: 4 garlic cloves, peeled a large handful of fresh flat-leaf parsley leaves a sprig of fresh oregano, leaves picked 1 shallot, peeled 2 tsp hot crushed red pepper flakes (hot chili flakes), or to taste 2 tbsp red wine vinegar 1 tbsp lime juice olive oil, to loosen sea salt, to taste for the sandwiches: 1 thin-cut sirloin steak (about 4½oz/125g) black pepper, to taste 1 egg 1 white roll mayonnaise 2 slices country-style ham 1 slice swiss cheese shredded lettuce sliced tomato sliced onion Read More …

Scarf Jerk Chicken Sandwich with Pineapple Salsa Recipe

makes 4 jerk chicken: 1½ tbsp allspice berries, ground to a powder ¼ cup (55g) dark brown packed (muscovado) sugar 4 garlic cloves, peeled 1 tbsp fresh thyme leaves a bunch of large scallions (spring onions)-about 5 ½ tsp ground cinnamon ¼ tsp ground nutmeg ½ tsp ground ginger ½ tsp ground cloves 3 fresh scotch bonnet chilies, seeded juice of 2 large limes slug of dark rum 1 tsp sea salt black pepper, to taste 4 chicken legs (or other chicken pieces of an equivalent size) extra allspice berries soaked in water (optional) pineapple salsa: 1 tsp runny honey juice of 1-2 limes 1 small fresh pineapple, peeled, cored, and finely diced 1 small red onion, finely chopped a small bunch of fresh cilantro (coriander), finely chopped 1 red bell pepper, seeded and finely chopped 4 white rolls, to serve to make the marinade .for the jerk chicken, put al the ingredients, except the chicken and soaked al spice berries, in a blender and whizz together until smooth Read More …

Po Boy Recipe

makes 2 mayonnaise: 2 egg yolks about ¾ cup (180ml) oil-vegetable or peanut (groundnut) oil are both good, but don’t use olive oil, certainly not extra virgin) ½ red onion, finely chopped 2 dill pickle-, finely chopped, plus 1 tsp juice from the pickle jar 1 tsp yellow (american-style) mustard juice of ½-1 lemon 1 tbsp chopped fresh flat-leaf parsley sea salt and black pepper, to taste shrimp (prawns): vegetable oil, for deep-frying 3 tbsp polenta or cornmeal 2 scant tbsp cajun seasoning mix 12 raw jumbo shrimp (king prawns), peeled and de-veined beaten egg 2 white sub rolls or 2 x 6 in (15cm) lengths of baguette shredded lettuce-boston lettuce or butter lettuce (little gem) or iceberg are good choices hot chili sauce Read More …

Deviled Ham Sandwich Recipe

makes 5-10, depending on how thickly you spread the filling 1lb (450g) cooked ham (proper stuff please, none of that processed rubbish) 4 tbsp mayonnaise, or enough to bind the ham 1 tbsp whole-grain mustard tabasco sauce, to taste dash of worcestershire sauce ½ small red onion, chopped 1 small dill pickle-, chopped sea salt and black pepper, to taste sliced white bread (2 slices per sandwich) Read More …

Mint Chutney Sandwich Recipe

makes 1 chutney: a large bunch of fresh mint, leaves picked a small bunch of fresh cilantro (coriander), leaves picked 3 fresh green chilies (seeded or not is up to you) 1 garlic clove, peeled 1in (2.5cm) piece fresh ginger, peeled and chopped 1 tsp superfine (caster) sugar juice of ½ lime sea salt, to taste 2 slices white bread, crusts removed butter, at room temperature cucumber, thinly sliced (optional) Read More …

Kookoo Sabzi Wrap Recipe

makes 1 large herby omelet; serves 4 6 eggs sea salt and black pepper, to taste 2 tbsp vegetable oil a large bunch of fresh flat-leaf parsley, leaves picked and chopped a large bunch of fresh cilantro (coriander), leaves picked and chopped a bunch of fresh dill, large stalks removed, chopped 6 scallions (spring onions), thinly sliced 4 warmed flatbreads (such as khobez) sliced pickle- cucumbers sliced tomatoes extra fresh herb leaves, and hot chili sauce, to serve Read More …

Cemita Poblana Recipe

makes 1 vegetable oil, for deep-frying 1 thin-cut top sirloin (rump) steak (about 5½oz/150g) all-purpose (plain) flour sea salt and black pepper, to taste fresh breadcrumbs, for coating the steak 1 egg, beaten 1 white roll, preferably topped with sesame seeds grated mozzarella cheese thin slices onion ½ avocado, peeled, pitted (stoned), and thinly sliced salsa roja (see recipe on page 59 Read More …

Sabich Recipe

makes 2 vegetable oil, for frying 1 small eggplant (aubergine), sliced 2 cold hard-boiled eggs ½ cucumber, finely chopped 2 tomatoes, seeded and finely chopped sea salt and black pepper, to taste juice of ½?1 lemon 2 oval-shaped pita breads onion slices ground sumac tahini hummus hot chili sauce fresh flat-leaf parsley, roughly chopped Read More …

Muffaletta Recipe

makes 1 muffalettaserves about 4 olive salad: 5½oz (150g) pitted (stoned) black olives 5½oz (150g) pitted (stoned) green olives 2¼oz (60g) italian pickle- vegetables (giardiniera), drained 1 tbsp capers, rinsed and patted dry 1 small red onion 4 canned anchovy fillets, drained 1 tsp dried oregano olive oil, for drizzling sea salt and black pepper, to taste 1 focaccia loaf (or a muffaletta if you’re lucky or live in new orleans) 10 slices capicola or salami 10 slices mortadella 10 slices cooked ham 8 slices swiss cheese 8 slices provolone cheese Read More …

Manoushe Recipe

makes 8-10 flatbread: 4 cups (500g) all-purpose (plain) flour 7g sachet easy-blend dried yeast 1½ tsp sea salt 1 tsp superfine (caster) sugar generous 1 cup (250ml) warm water 1½ tbsp olive oil za’atar (available from middle eastern stores) olive oil fresh mint leaves, roughly chopped fresh flat-leaf parsley leaves, roughly chopped tomatoes, seeded and finely chopped red onion, finely chopped pickle- turnips or other pickle- vegetables, drained and sliced labneh or plain yogurt Read More …

Rou Jia Mo Recipe

makes 5 filling: 1lb 2oz (500g) pork belly, without skin, diced 1 slice (about ¾in/2cm thick) fresh ginger, skin scraped off with a teaspoon 1 scallion (spring onion), cut into 3 large pieces 1 star anise 1 piece of cassia bark (or a small cinnamon stick) 1 tbsp chinese rice (cooking) wine (shaoxing rice wine) 1 tbsp dark soy sauce 1 tbsp light soy sauce 1 tsp superfine (caster) sugar 5 english-style muffins strips of seeded green bell pepper fresh cilantro (coriander) leaves chili oil Read More …

Burrito Recipe

makes 4 salsa roja: 2 dried chipotle chilies 2 dried ancho chilies 1 tsp cumin seeds 1 tsp coriander seeds 6 ripe tomatoes, halved 1 onion, cut into wedges 2 garlic cloves, peeled chopped fresh cilantro (coriander) juice of 1 lime superfine (caster) sugar, to taste sea salt, to taste guacamole: 1 fresh red chili, finely chopped (seeded or not is up to you) 2 ripe avocados juice of 1 lime ½ small red onion, finely chopped 2 tbsp chopped fresh cilantro (coriander) leaves burritos: 4 corn tortillas vegetable oil, for frying 1 onion, sliced 1 green bell pepper, seeded and sliced 12oz (350g) top sirloin (rump) steak, cut into small pieces sour cream Read More …

Chimichurri Recipe

makes 2 burgers: 1 small onion ½ green bell pepper, seeded 1 garlic clove, peeled 1 tbsp worcestershire sauce 14oz (400g) ground beef- (fresh beef mince) sea salt and black pepper, to taste sauce: 1 tbsp mayonnaise 2 tbsp ketchup 1 tbsp yellow (american-style) mustard pinch of dried oregano dash of hot chili sauce garnishes: 1 tbsp vegetable oil ¼ green (white) cabbage, shredded 1 onion, sliced 2 burger buns, cut in half, to serve 2 ripe tomato slices, to serve Read More …

Broodje Kroket Recipe

makes 4 bechamel sauce: 2 tbsp (25g) but er 1oz (25g) all-purpose (plain) flour small grating of nutmeg ½ cup (125ml) hot milk sea salt and white pepper, to taste filling: 5½oz (150g) cold roast beef, chopped ½ small onion, very finely chopped a small handful of button mushrooms, finely chopped 1 tsp kecap manis (sweetened soy sauce) 1 tbsp chopped fresh thyme leaves coating: all-purpose (plain) flour 1 egg, beaten milk fresh breadcrumbs vegetable oil, for deep-frying soft white rolls, split open, and spicy mustard, to serve Read More …

Easy Philly CheeseSteak Recipe

makes 1 huge sandwich vegetable oil, for frying ½ onion, sliced ½ green bell pepper, seeded and sliced 1 small garlic clove, crushed sea salt and black pepper, to taste 1 rib-eye steak (about 7oz/200g), thinly sliced provolone cheese, sliced 1 long, soft sub-style roll, split open Read More …

Croque Monsieur Recipe

makes 2 bechamel sauce: generous 1¾ cups (425ml) milk a few black peppercorns 2 bay leaves a slice of onion 3 tbsp (40g) butter ¾oz (20g) all-purpose (plain) flour sea salt and black pepper, to taste for the sandwiches: 4 slices sturdy white bread butter, at room temperature 4 slices cooked ham gruyere cheese, grated dijon mustard, to serve (you may also consider spreading some mustard inside the sandwich) Read More …

Veal Schnitzel Sandwich Recipe

makes 1 vegetable oil, for frying 1 veal fillet (about 6oz/175g) all-purpose (plain) flour sea salt and black pepper, to taste breadcrumbs, preferably panko breadcrumbs- 1 egg, beaten with a splash of milk 1 soft white roll, split open mustard (such as spicy german or dijon), a lemon wedge, and hot chili sauce, to serve Read More …

Club Sandwich Recipe

makes 1 3 slices white bread mayonnaise dijon mustard (honey mustard would also be lovely) cold cooked chicken breast-, sliced lettuce leaves sliced tomato 2 slices bacon, broiled (grilled) to your liking ½ avocado, peeled, pitted (stoned), and sliced very thinly toothpicks and pitted (stoned) olives, to serve Read More …

Yakisoba Pan Recipe

makes 4 vegetable oil, for frying 4 slices bacon, cut into strips 1 green bell pepper 1 small carrot, cut into thin strips ½ small onion, thinly sliced 2 x 3oz (85g) packets instant egg noodles 2-3 tbsp yakisoba sauce (or make your own-see cook’s tip below), plus extra for garnishing 4 white hot dog buns, split open strips of pickle- ginger, to serve dried green seaweed (aonori), to serve (optional) Read More …

Francesinha Recipe

makes 2 2 tbsp vegetable oil ½ onion, finely chopped 2 minute steaks (about 5½oz/150g each), sliced 1 linguica sausage (portuguese smoked sausage), sliced 1 cooking chorizo sausage, sliced 1 tsp superfine (caster) sugar 1 x 12fl oz (330ml) bottle beer (super bock if you want to be all authentic) 8oz (225g) can chopped tomatoes a dash of hot chili sauce sea salt and black pepper, to taste 1 tsp cornstarch (cornflour) 4 slices sturdy white bread (something like sourdough will work well) 2 slices cooked ham 4 thin slices swiss (emmenthal) cheese Read More …

Breakfast Bacon Cheese and Bubble Roll Recipe

makes 4 bubble and squeak: 1lb 2oz (500g) potatoes 3½oz (100g) green (or savoy) cabbage or other greens, roughly chopped 4 scallions (spring onions), finely chopped 1 tbsp whole-grain mustard sea salt and black pepper, to taste vegetable oil, for frying 8 slices smoked bacon 4 eggs 4 large floury rolls, split open 4 slices cheese, such as cheddar or swiss cheese brown sauce, ketchup, or steak sauce, to serve Read More …

Baked Bean Toastie Recipe

makes 1 2 slices white or brown bread butter, at room temperature 5½oz (150g) can baked beans- grated cheese, such as cheddar, swiss, provolone, or monterey jack (optional) a dash of worcestershire sauce (optional) ketchup, brown sauce, or steak sauce, to serve Read More …

Fish Stick Sandwich Recipe

makes 1 enough fish sticks (fish fingers) to cover the bread 2 slices white bread mayonnaise malt vinegar, sea salt, and pepper (white pepper is nice for this sandwich), to taste iceberg lettuce, shredded Read More …

Mexican Torta Recipe

makes 2 2 cooking chorizo sausages 2 tomatoes, diced ½ red onion, finely chopped 1 lime 1 tsp chipotle flakes, or 1 chipotle chili, finely chopped, or 1 fresh red chili, finely chopped about 1 heaped tbsp roughly chopped fresh cilantro (coriander) sea salt and black pepper, to taste 1 avocado 2 mexican rolls such as bolillo or telera, or 2 lengths of soft-ish white baguette, or 2 ciabatta rolls (hardly authentic, the latter, but sturdy enough to contain all that filling) 2 tbsp canned refried beans- Read More …

Pork Belly Mantou Recipe

makes about 10 mantou: 2 tsp active dry yeast scant 1¼ cups (275ml) warm water 1oz (30g) superfine (caster) sugar 4 cups (500g) all-purpose (plain) flour ½ tsp sea salt 1 tsp vegetable oil red cooked pork: 1lb 2oz (500g) pork belly in one piece 1½ tbsp superfine (caster) sugar 2 tbsp vegetable oil 2 garlic cloves, peeled 1 thick slice fresh ginger, peeled a piece of cassia bark (or a small cinnamon stick) 2 scallions (spring onions), cut into several pieces 2 star anise 1½ tbsp dark soy sauce scant ¼ cups (50ml) chinese rice (cooking) wine (shaoxing rice wine) 1¼ cups (300ml) vegetable broth (stock) or water thinly sliced scallions (spring onions), to serve Read More …

The Reuben Recipe

makes 1 2 slices light rye bread butter, at room temperature 2 tbsp thousand island dressing 2 tbsp sauerkraut, well drained 2 slices good-quality swiss or gruyere cheese 4-5 thick slices salt beef, with lovely wobbly fatty bits if possible heat a frying pan. spread both slices of bread with butter on one side only. place 1 of them, butter-side down, on the pan. spread 1 tablespoon of the thousand island dressing onto the dry side of the bread. make sure the sauerkraut is wel drained, then add this to the slice of bread, fol owed by the cheese and then the salt beef. Read More …

Katsu Sando Recipe

makes 1 1 pork chop-, bone removed all-purpose (plain) flour, for dusting the pork chop- 1 egg, beaten panko breadcrumbs-, for coating vegetable oil, for deep-frying 2 slices white bread mayonnaise tonkatsu sauce (available from asian supermarkets) 1?8 napa (chinese) cabbage or green (white) cabbage, finely shredded start by giving the meat a good bash with a rol ing pin to tenderize it and ensure that it is the same thickness al the way through. it should be thinner as a result. spread some flour on a plate and dip the pork chop into it, covering both sides. next, dip the pork chop in the beaten egg, then in the panko breadcrumbs-, until it is evenly coated al over. Read More …

Caramel Pork Banh Mi Recipe

makes 4 carrot and daikon pickle-: ½ cup (125ml) rice wine vinegar 1 tsp sea salt ¼ cup (50g) superfine (caster) sugar 1 carrot, about 2¾oz (75g), cut into short thin sticks 1 daikon radish, about 7oz (200g), cut into short thin sticks caramel pork: 6 tbsp superfine (caster) sugar 1¾lb (800g) pork belly, skin removed and cut into cubes scant ½ cup (100ml) fish sauce (three crabs is a good brand) 4 scallions (spring onions), white parts only, bashed with the flat side of a knife 2 garlic cloves, peeled and bashed with the flat side of a knife 4 black peppercorns a pinch of sea salt 4 x 6in (15cm) (-ish; don’t go getting the tape measure out) lengths of white baguette mayonnaise 1 fresh red chili, sliced (seeded or not is up to you) 1 cucumber, halved and sliced lengthwise into long sticks fresh cilantro (coriander) leaves Read More …

Cucumber Finger Sandwiches Recipe

makes 6 ¼ cucumber sea salt, for sprinkling lemon juice, to taste 4 slices white bread, thinly cut butter, at room temperature Read More …

Vada Pav Recipe

makes about 20 balls; 5 servings spiced potato mixture: 2 fresh green chilies, finely chopped (seeded or not is up to you) 1 garlic clove, crushed thumb-sized piece of fresh ginger, peeled and grated 2 tbsp vegetable oil 1 tsp black mustard seeds a pinch of asafoetida (optional) 10 (fresh or dried) curry leaves 1lb 2oz (500g) cold mashed potatoes ½ tsp ground turmeric sea salt, to taste 4 tbsp chopped fresh cilantro (coriander) leaves vegetable oil, for deep-frying sweet chutney: 6 dried dates ½ tsp tamarind puree dry garlic chutney: 10 garlic cloves, peeled 1 tbsp peanut (groundnut) oil, plus extra for frying ½ cup (35g) dry unsweetened (desiccated) coconut 1 tsp chili powder green chutney: a large bunch of fresh cilantro (coriander) a handful of fresh mint leaves about 5 fresh green chilies, chopped (seeded or not is up to you) juice of 1 lemon 1 tbsp vegetable oil batter: generous 1 cup (100g) chickpea/besan (gram) flour ¼ tsp ground turmeric a pinch of baking powder scant 1/3 cup (80ml) water 5 soft white rolls, split open, to serve fried fresh green chilies, to serve (optional) Read More …

Dill Shrimp and Egg Smorrebrod Recipe

makes 1 1 slice dark rye bread butter, at room temperature 1 cold hard-boiled egg, peeled and sliced 10 small cooked peeled shrimp (prawns) 1 tbsp mayonnaise a small sprig of fresh dill, finely chopped a squeeze of lemon juice sea salt and black pepper, to taste a little salmon roe, to serve (optional) Read More …

Falafel Pita Bread Recipe

makes about 40 falafel; 8-10 servings falafel: 2½ cups (500g) dried garbanzo beans- (chickpeas) 31/3 cups (500g) dried split fava beans- (broad beans-) 6 scallions (spring onions), chopped 2 tsp sea salt 1 tsp black pepper 2 tsp ground turmeric 4 tbsp finely chopped fresh flat-leaf parsley 2 tsp cayenne pepper 2 tsp ground cumin 2 tsp ground coriander 4 garlic cloves, peeled 3 tbsp all-purpose (plain) flour 2 tsp baking powder vegetable oil, for deep-frying tahini sauce: 1 heaped tbsp tahini, or to taste 1 tbsp lemon juice, or to taste 3 tbsp plain yogurt, or to taste Read More …

BLT Sandwich Bacon Lettuce Tomato Recipe

makes 2 6 slices (rashers) thick-cut smoked bacon 2 slices thick-cut white bloomer bread mayonnaise lettuce-boston lettuce or butter lettuce (little gem) is a good choice, as it has a lovely crunch, but any lettuce will do 1 ripe tomato, sliced black pepper, to taste Read More …

Basic Chaffle for Sandwiches Recipe

1/2 cup mozzarella cheese (shredded) 1 large egg 2 tbsp blanched almond flour (or 2 tsp coconut flour) 1/2 tsp psyllium husk powder (optional, but recommended for texture, sprinkle in so it doesn’t clump) 1/4 tsp gluten-free baking powder (optional) Read More …

Chipotle Roast for Tacos Sandwiches Mexican Recipe

3 lbs chuck roast, trimmed of visible fat 1 teaspoon salt 1 teaspoon pepper 2 teaspoons chili powder 2 teaspoons cumin 3 chipotle chiles in adobo, chopped 1 (4 ounce) can green chilies 1 (7 ounce) can salsa verde 1 cup sliced onion 3 teaspoons minced garlic 1 cup beef broth. Read More …

Chocolate Mousse Cake Recipe

serving size : 1 16 ounces chocolate sandwich cookies with fudge – crushed 12 ounces semi-sweet chocolate chips 1 tablespoon instant coffee powder 1/2 cup water 1/2 cup sugar 4 egg yolks – well beaten 4 egg whites 1/2 cup sugar 3 cups heavy cream – whipped Read More …

Baked Pizza Sandwich Recipe

serving size : 6 1 pound lean ground beef- 1 lg egg 15 ounce tomato sauce 2/3 cup milk 15 ounce pizza sauce 8 ounce mozzarella cheese – shredded 1 teaspoon oregano leaves 2 ounce mushrooms; sliced – drained 2 cup biscuit baking mix 1/4 cup parmesan cheese – grated Read More …

Chicken Sandwiches Recipe

serving size : 4 4 broiler-fryer chicken breasts- fillets, bon 2 tablespoons olive oil 1 medium onion – sliced thin 1 teaspoon salt 1/2 teaspoon pepper 1 tablespoon wine vinegar 1 1/2 teaspoon chopped chives 1/2 cup non-fat plain yogurt 1 small cucumber (about 1/2 cup) – shredded 4 slices (8-inch size) pita bread Read More …

Grilled Vegetable Sandwiches Recipe

serving size : 6 dressing: 1 cup nonfat yogurt 3 tablespoons dijon mustard ground pepper – to taste 2 tablespoons nonfat cottage cheese 1/8 teaspoon tabasco sauce 2 tablespoons shallot – minced 1 clove garlic 1 teaspoon lemon juice filling: 1 small eggplant – sliced 1/4″ thick 1 medium zucchini – sliced 1/4″ thick 1 medium yellow squash – sliced 1/4″ thick 1 red onion – sliced 1/4″ thick 3 teaspoons italian seasoning 1/8 teaspoon cayenne pepper cooking oil spray 2 red bell peppers – roasted 6 french rolls 1 large tomato ground pepper 2 tablespoons jalapeno 8 basil leaves 8 arugula leaves Read More …

Low Fat Tuscan Chicken and Pepper Sandwich Recipe

2 tablespoons black olives, pitted and finely chopped 1 tablespoon chopped drained capers 1 tablespoon nonfat mayonnaise 4 slices firm italian bread 2 teaspoons olive oil 2 cups frozen pepper stir-fry mix 1 pinches red pepper flakes 1 garlic clove, minced 1/2 teaspoon balsamic vinegar 4 ounces sliced cooked chicken salt, to taste pepper, to taste 6 large fresh basil leaves, optional Read More …

Low Fat Tender Movie Heroes Recipe

sunset sauce 1/4 cup plain low-fat yogurt 1/4 cup low-fat mayonnaise 1 tablespoon sun-dried tomato paste 1 tablespoon minced garlic salt and pepper, to taste, sandwich, 1 pound skinless boneless turkey breast, tenderloins nonstick cooking spray 1 teaspoon chili powder salt and pepper, to taste 1 red bell pepper, seeded, sliced into rings 1 red onion, peeled, sliced into rings 4 small loaves french bread, 6 inches long 4 slices low-felt monterey jack cheese 1/2 ripe avocado, pitted, peeled and thinly rliced Read More …

Low Fat Roasted Vegetables and Swiss Cheese Sandwiches Recipe

1 small zucchini, thinly sliced, 3/4 cup 1 small yellow summer squash, thinly sliced 1 medium onion, thinly sliced 1/3 cup sliced fresh mushrooms 1/2 red sweet pepper, cut into thin strips olive oil nonstick spray coating salt and pepper, to taste 4 pita bread rounds 4 teaspoons reduced-calorie italian salad dressing 3/4 cups shredded swiss cheese, 3 ounces Read More …

Low Fat Roasted Vegetable and Feta Sandwich Recipe

1 medium eggplant, about 1 pound 1 tablespoon extra-virgin olive oil, divided 7 ounces roasted red peppers, drained, rinsed and chopped salt, to taste freshly ground black pepper, to taste 4 ounces fete cheese, preferably imported 2 teaspoons fresh lemon juice 1 teaspoon dried oregano 1 pinch red pepper flakes 1 round loaf country bread, about 9 inches across Read More …

Low Fat Newfangled Barbecued Pork Sandwiches Recipe

nonstick cooking spray 1 tablespoon all-purpose flour 1 teaspoon chili powder 4 boneless pork-loin chops, fat trimmed, about 3 ounces each , 1/2 inch thick 2 large onions, cut in half lengthwise , then cut lengthwise in thin strips, 2 cups 2 large red, yellow or green, bell peppers , cored and thinly sliced, about 3 cups 1/2 cup water 1/2 cup fat-free barbecue sauce 1 tablespoon cider vinegar 1/2 teaspoon salt 4 portuguese roll, split, or other soft-crusted rolls 1 large ripe tomato, cut in 8 slices Read More …

Low Fat Greek-Style Beef Sandwich Recipe

4 thin slices cucumber 1/4 teaspoon snipped fresh mint or dash dried mint, crushed 1 dash garlic powder 3 fresh spinach leaves 1 thin slice onion, separated into, rings 2 ounces thinly sliced deli roast 1 thin slice tomato 1 whole wheat bun, spilt 1 tablespoon plain fat-free yogurt Read More …

Low Fat Cheese and Vegetable Focaccia Sandwich Recipe

1 package pizza crust mix, 6 to 6 1/2 ounce package nonstick spray coating 2 teaspoons olive oil 1 tablespoon sliced ripe olives 1 tablespoon grated romano or parmesan cheese 1/2 green or yellow sweet pepper, cut in thin strips 1 large tomato, thinly sliced 8 large basil leaves, snipped, about 2 tablespoons 1 tablespoon fat-free italian salad dressing 2 tablespoons shredded romano cheese, or parmesan cheese , can be grated Read More …

Low Fat California Chicken Sandwich Recipe

1/4 cup lemon juice 1/4 cup frozen orange-juice concentrate, thawed 2 tablespoons honey 1 tablespoon white-wine worcestershire sauce nonstick cooking spray 1 pound skinless boneless chicken-breast halves 1 loaf sourdough or french bread, halved lengthwise sliced tomatoes, optional alfalfa sprouts, optional lettuce leaves, optional Read More …

Low Fat Bistro Turkey Sandwich Recipe

tarrogon-mustard mayonnaise 1/3 cup low-fat mayonnoise 1 tablespoon dijon-style mustard 1 tablespoon minced shallot 2 chopped gherkin pickle- 1 teaspoon minced fresh tarragon, sandwich, 1 pound skinless boneless turkey breast cutlets, fresh, thinly sliced 2 teaspoons canola oil salt and freshly ground pepper, to taste 5 slices low-fat ham 5 slices low-fat swiss cheese 5 hardralls 1 small head bibb lettuce Read More …

Keto Mashed Bean Sandwiches Recipe

yield: 4 sandwiches (1 per serving) 1 cup (166g) jarred lupini beans- (packed in brine), drained ½ cup (50g) sliced celery ½ cup (120 ml) tangy avocado mayo (see tangy avocado mayo-) 2 tablespoons (30 ml) prepared yellow mustard 8 thin slices seed bread (see seed bread-) optional toppings. pickle- lettuce Read More …

Savory Pan-Fried French Toast Indian Recipe

recipe for : bread pakora 5 to 6 slices sandwich bread or french bread (use day-old bread for best results) 1 to 2 tablespoons safflower or other neutral oil Read More …

Turkey Bread Basket Recipe

bread basket 8 ounces broccoli 1 medium onion, sliced thin4 ounces mushrooms, sliced 2 tablespoons butter or margarine 2 tablespoons all-purpose flour 1/2 teaspoon salt 1/8 teaspoon pepper 1/8 teaspoon ground sage 1 cup milk 2 1/2 cups cooked, cut up turkey 4 slices bacon, crisply fried and crumbled prepare bread basket. bread basket 1 1/2 pound loaf unsliced sandwich bread 1 cup butter or margarine, melted 1 large clove garlic, crushed Read More …

Mushroom Monte Cristo Strata Recipe

2 tablespoons (1/4 stick) butter 12 ounces fresh mushrooms, sliced 18 to 20 slices quality white sandwich bread, crusts trimmed 10 ounces ham, cut into 1/2-inch pieces 10 large eggs 3 cups (packed) grated gruyere cheese (12 ounce) 3 1/2 cups milk (do not use low-fat or non-fat) 2 tablespoons chopped fresh thyme or 2 teaspoons dried thyme 2 teaspoons dry mustard 3/4 teaspoon salt 1/2 teaspoon pepper Read More …

Red Velvet Sandwich Cookies Recipe

for the cookies.: 70 g butter, softened, at room temperature 100 g cream cheese, at room temperature 180 g granulated sugar 1 egg 1 teaspoon(s) red food coloring paste 1 tablespoon(s) vanilla extract 250 g all-purpose flour 1 teaspoon(s) baking powder 1 tablespoon(s) cocoa powder 100 g white chocolate couverture 1 pinch salt 100 g icing sugar, for dusting for the filling.: 140 g cream cheese, at room temperature 40 g butter, at room temperature 70 g icing sugar 1 tablespoon(s) vanilla extract Read More …

Italian Meatball Sandwich Casserole Recipe

1/3 cup chopped scallions 1/4 cup italian seasoned bread crumbs 3 tablespoons grated parmesan cheese 1 pound ground beef- 16 ounces italian-style bread, cut into 1-inch cubes 8 ounces cream cheese, softened 1/2 cup mayonnaise 1 teaspoon italian seasoning 1/4 teaspoon freshly ground black pepper 2 cups shredded mozzarella cheese 3 cups spaghetti sauce 1 cup water 2 cloves garlic, minced Read More …

Air Fryer Tuna Melt Sandwich Recipe

serves 2 2 slices of multi-grain bread 1 5-ounce can solid white tuna in water, drained 1 celery stalk, minced 1 teaspoon onion, minced 2 tablespoons mayonnaise teaspoon celery salt pinch of black pepper 4 slices of ripe tomato ½ cup sharp cheddar cheese, shredded Read More …

Muffaletta

ingredients makes 1 muffalettaserves about 4 olive salad: -5½oz (150g) pitted (stoned) black olives-5½oz (150g) pitted (stoned) green olives-2¼oz (60g) italian pickle- vegetables (giardiniera), drained 1 tbsp capers, rinsed and patted dry-1 small red onion-4 canned anchovy fillets, drained-1 tsp dried oregano-olive oil, for drizzling-sea salt and black pepper, to taste-1 focaccia loaf (or a muffaletta if you’re lucky or live in new orleans) 10 slices capicola or salami-10 slices mortadella-10 slices cooked ham-8 slices swiss cheese-8 slices provolone cheese- Read More …

Meatball Sub

ingredients makes 4 meatballs: -1 thick slice white bread, crusts removed-a few tbsp milk-9oz (250g) ground pork mince-9oz (250g) ground beef- mince-2 tbsp finely chopped fresh flat-leaf parsley 4 tbsp finely grated fresh parmesan cheese-1 small onion, very finely chopped-sea salt and black pepper, to taste-all-purpose (plain) flour, for dusting-vegetable oil, for frying- sauce: -2 tbsp vegetable oil-4 garlic cloves, finely chopped-good pinch of crushed red pepper flakes (chili flakes) a splash of red wine-14oz (400g) can chopped tomatoes-pinch of superfine (caster) sugar-1 bay leaf, torn-a splash of water or beef or vegetable broth (stock) a small bunch of fresh basil, shredded- roasted vegetables: -1 green bell pepper, seeded-1 onion, peeled-olive oil, for drizzling- to serve: -4 sub rolls-gruyere cheese slices- Read More …

Egg Salad Sandwich Recipe

ingredients makes 4 sandwiches -1 pound extra-firm tofu, drained and patted dry-1/2 cup vegan mayonnaise-1/4 cup chopped mango chutney-2 teaspoons dijon mustard-1 tablespoon hot or mild curry powder-1 teaspoon salt-1/8 teaspoon ground cayenne-¾ cup shredded carrots-2 celery ribs, minced-1/4 cup minced red onion-8 small boston or other soft lettuce leaves-4 (7-inch) whole wheat pita breads, halved- Read More …

Cuban Sandwich

ingredients makes 10 pork: -4½lb (2kg) boneless pork shoulder-10 garlic cloves, peeled-1 heaped tbsp sea salt-black pepper, to taste-½ tsp cumin seeds-2 tsp dried oregano-1 onion, grated-finely grated zest of 1 orange-finely grated zest of 1 lime-2/3 cup (150ml) freshly squeezed orange juice scant 1/3 cup (80ml) freshly squeezed lime juice-olive oil-10 cuban-style bread rolls (or a baguette or panini-style bread if no cuban bakers are to hand) dijon mustard, to taste-20 cooked ham slices-10 swiss cheese slices-3 dill pickle- (pickled gherkins), drained and sliced, or to taste butter- Read More …

Banh Mi Recipe

ingredients makes 4 carrot and daikon pickle-: -½ cup (125ml) rice wine vinegar-1 tsp sea salt-¼ cup (50g) superfine (caster) sugar 1 carrot, about 2¾oz (75g), cut into short thin sticks 1 daikon radish, about 7oz (200g), cut into short thin sticks caramel pork:-6 tbsp superfine (caster) sugar-1¾lb (800g) pork belly, skin removed and cut into cubes scant ½ cup (100ml) fish sauce (three crabs is a good brand) 4 scallions (spring onions), white parts only, bashed with the flat side of a knife 2 garlic cloves, peeled and bashed with the flat side of a knife 4 black peppercorns-a pinch of sea salt-4 x 6in (15cm) (-ish; don’t go getting the tape measure out) lengths of white baguette-mayonnaise-1 fresh red chili, sliced (seeded or not is up to you) 1 cucumber, halved and sliced lengthwise into long sticks fresh cilantro (coriander) leaves- Read More …

Short Ribs Recipe

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Recipe For Reuben Sandwich

ingredients makes 1 -2 slices light rye bread-butter, at room temperature-2 tbsp thousand island dressing-2 tbsp sauerkraut, well drained-2 slices good-quality swiss or gruyere cheese-4-5 thick slices salt beef, with lovely wobbly fatty bits if possible heat a frying pan. spread both slices of bread with butter on one side only. place 1 of them, butter-side down, on the pan. spread 1 tablespoon of the thousand island dressing onto the dry side of the bread. make sure the sauerkraut is wel drained, then add this to the slice of bread, fol owed by the cheese and then the salt beef.- Read More …

Recipe For Pickled Beets

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Recipe For Pickled Eggs

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Chicken Salad Sandwich Recipe

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Popular Vada Pav Recipes

ingredients makes about 20 balls; 5 servings spiced potato mixture: -2 fresh green chilies, finely chopped (seeded or not is up to you) 1 garlic clove, crushed-thumb-sized piece of fresh ginger, peeled and grated-2 tbsp vegetable oil-1 tsp black mustard seeds-a pinch of asafoetida (optional)-10 (fresh or dried) curry leaves-1lb 2oz (500g) cold mashed potatoes-½ tsp ground turmeric-sea salt, to taste-4 tbsp chopped fresh cilantro (coriander) leaves vegetable oil, for deep-frying- sweet chutney: -6 dried dates-½ tsp tamarind puree- dry garlic chutney: -10 garlic cloves, peeled-1 tbsp peanut (groundnut) oil, plus extra for frying ½ cup (35g) dry unsweetened (desiccated) coconut 1 tsp chili powder- green chutney: -a large bunch of fresh cilantro (coriander)-a handful of fresh mint leaves-about 5 fresh green chilies, chopped (seeded or not is up to you) juice of 1 lemon-1 tbsp vegetable oil- batter: -generous 1 cup (100g) chickpea/besan (gram) flour ¼ tsp ground turmeric- a pinch of baking powder -scant 1/3 cup (80ml) water 5 soft white rolls, split open, to serve fried fresh green chilies, to serve (optional)- Read More …

Popular Shawarma Recipes

ingredients servings : 8 shawarmas. -½ cup plain yogurt-¼ cup water-2 tablespoons fresh lemon juice-1 tablespoon distilled white vinegar-1 tablespoon olive oil-½ cup chopped onion-2 cloves garlic, minced-1 tablespoon salt-½ teaspoon ground black pepper-½ teaspoon ground cumin-1/8 teaspoon ground nutmeg-1/8 teaspoon ground cloves-¾ teaspoon ground mace-1 teaspoon cayenne pepper-5 pounds boneless lamb shoulder, cut into 1/4-inch-thick strips- Read More …

Popular Lobster Roll Recipes

ingredients makes 4 sandwiches -2 to 3 cups cooked lobster tail meat, coarsely chopped-2/3 cup mayonnaise, or more to taste-2 teaspoons fresh lemon juice-2 ribs celery, finely chopped-salt and ground white pepper or cayenne pepper.-4 soft long rolls, split down the middle-1 to 1½ tablespoons butter-4 romaine lettuce leaves-coleslaw, potato chips, lemon wedges, for serving.- Read More …

Popular Hummus Recipes

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Recipes With Radishes

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Recipes With Hummus

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Recipes With Banana Peppers

ingredients makes 1 -1 italian-style crusty white roll, split open-mayonnaise-yellow (american-style) mustard-3 slices cold roast beef-1 tomato, sliced-sliced (seeded) banana peppers (banana chilies), mild green turkish peppers, or yellow bell peppers-sliced red onion-sliced dill pickle-as many as you dare pickled jalapeno slices-sea salt and black pepper, to taste- Read More …

Recipes With Anchovies

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Recipes For Leftover Roast Beef

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Ham Recipes With Pineapple

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Easy Keto Air Fryer Recipes

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Air Fryer Recipes Keto Friendly

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Top Sirloin Roast With Potatoes And Carrots

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Sunday Roast

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Side Dishes For Roast Beef

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Short Ribs

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Shawarma

ingredients servings : 8 shawarmas. -½ cup plain yogurt-¼ cup water-2 tablespoons fresh lemon juice-1 tablespoon distilled white vinegar-1 tablespoon olive oil-½ cup chopped onion-2 cloves garlic, minced-1 tablespoon salt-½ teaspoon ground black pepper-½ teaspoon ground cumin-1/8 teaspoon ground nutmeg-1/8 teaspoon ground cloves-¾ teaspoon ground mace-1 teaspoon cayenne pepper-5 pounds boneless lamb shoulder, cut into 1/4-inch-thick strips- Read More …

Sauce For Roast Beef

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Sabudana Vada

ingredients makes about 20 balls; 5 servings spiced potato mixture: -2 fresh green chilies, finely chopped (seeded or not is up to you) 1 garlic clove, crushed-thumb-sized piece of fresh ginger, peeled and grated-2 tbsp vegetable oil-1 tsp black mustard seeds-a pinch of asafoetida (optional)-10 (fresh or dried) curry leaves-1lb 2oz (500g) cold mashed potatoes-½ tsp ground turmeric-sea salt, to taste-4 tbsp chopped fresh cilantro (coriander) leaves vegetable oil, for deep-frying- sweet chutney: -6 dried dates-½ tsp tamarind puree- dry garlic chutney: -10 garlic cloves, peeled-1 tbsp peanut (groundnut) oil, plus extra for frying ½ cup (35g) dry unsweetened (desiccated) coconut 1 tsp chili powder- green chutney: -a large bunch of fresh cilantro (coriander)-a handful of fresh mint leaves-about 5 fresh green chilies, chopped (seeded or not is up to you) juice of 1 lemon-1 tbsp vegetable oil- batter: -generous 1 cup (100g) chickpea/besan (gram) flour ¼ tsp ground turmeric- a pinch of baking powder -scant 1/3 cup (80ml) water 5 soft white rolls, split open, to serve fried fresh green chilies, to serve (optional)- Read More …

Rib Eye Steak

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Pineapple Glaze For Ham

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Pineapple Sauce For Ham

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Pickled Eggs With Beets

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Mustard Glaze For Ham

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Mustard Sauce For Ham

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Marinade For Roast Beef

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Marinade For Ribeye Steak

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Low Carb Hummus

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Lobster Roll

ingredients makes 4 sandwiches -2 to 3 cups cooked lobster tail meat, coarsely chopped-2/3 cup mayonnaise, or more to taste-2 teaspoons fresh lemon juice-2 ribs celery, finely chopped-salt and ground white pepper or cayenne pepper.-4 soft long rolls, split down the middle-1 to 1½ tablespoons butter-4 romaine lettuce leaves-coleslaw, potato chips, lemon wedges, for serving.- Read More …

Honey Mustard Glaze For Ham

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Homemade Hummus

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Homemade Cranberry Sauce

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Hashbrown Casserole With Ham

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Grilled Vegetables

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Grilled Chicken Sandwich

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Grilled Cheese With Bacon

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Grilled Cheese With Mayo

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Fried Chicken Sandwich

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Fricassee

ingredients makes 10 fricassee rolls: -1 tsp superfine (caster) sugar-1 tsp sea salt-1 egg-2 cups (250g) all-purpose (plain) flour-about 1 tsp easy-blend dried yeast-scant ½-2?3 cup (100-150ml) warm water-vegetable oil, for deep-frying- israeli salad: -2 ripe tomatoes, very finely chopped 1 small cucumber, very finely chopped-½ red onion, very finely chopped-½ green bell pepper, seeded and very finely chopped a handful of fresh flat-leaf parsley leaves, very finely chopped juice of ½ lemon, or to taste-sea salt and black pepper, to taste-a splash of olive oil- fillings: -harissa, to taste-5 x 6½oz (185g) cans good-quality tuna, drained and flaked 5 cold hard-boiled eggs, peeled and sliced-20 whole pitted (stoned) black olives-1lb 2oz (500g) cooked potatoes, sliced-2 tbsp capers, rinsed and patted dry-1 preserved lemon, drained and finely chopped- Read More …

Eye Of Round Roast

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Easy Side Dishes For Ham

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Cranberry Sauce With Orange Juice

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Cranberry Sauce With Orange Zest

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Cranberry Sauce With Port

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Cranberry Sauce

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Cranberry Sauce With Orange

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Cranberry Sauce With Orange And Cinnamon

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Chicken Shawarma

ingredients servings : 8 shawarmas. -½ cup plain yogurt-¼ cup water-2 tablespoons fresh lemon juice-1 tablespoon distilled white vinegar-1 tablespoon olive oil-½ cup chopped onion-2 cloves garlic, minced-1 tablespoon salt-½ teaspoon ground black pepper-½ teaspoon ground cumin-1/8 teaspoon ground nutmeg-1/8 teaspoon ground cloves-¾ teaspoon ground mace-1 teaspoon cayenne pepper-5 pounds boneless lamb shoulder, cut into 1/4-inch-thick strips- Read More …

Chicken Salad Sandwich

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Chicken Fillets

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Chicken Fricassee

ingredients makes 10 fricassee rolls: -1 tsp superfine (caster) sugar-1 tsp sea salt-1 egg-2 cups (250g) all-purpose (plain) flour-about 1 tsp easy-blend dried yeast-scant ½-2?3 cup (100-150ml) warm water-vegetable oil, for deep-frying- israeli salad: -2 ripe tomatoes, very finely chopped 1 small cucumber, very finely chopped-½ red onion, very finely chopped-½ green bell pepper, seeded and very finely chopped a handful of fresh flat-leaf parsley leaves, very finely chopped juice of ½ lemon, or to taste-sea salt and black pepper, to taste-a splash of olive oil- fillings: -harissa, to taste-5 x 6½oz (185g) cans good-quality tuna, drained and flaked 5 cold hard-boiled eggs, peeled and sliced-20 whole pitted (stoned) black olives-1lb 2oz (500g) cooked potatoes, sliced-2 tbsp capers, rinsed and patted dry-1 preserved lemon, drained and finely chopped- Read More …

Cheese Sandwich

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Cheese For Grilled Cheese

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Buffalo Chicken Sandwich

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