Carbs in Wonton Soup

Below you will find the calorie and nutrition data for your query ‘Carbs in Wonton Soup’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Wonton Soup Continue Reading →

How Many Calories in Wonton Soup

Below you will find the calorie and nutrition data for your query ‘How Many Calories in Wonton Soup’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Wonton Soup Continue Reading →

How Many Carbs in Wonton Soup

Below you will find the calorie and nutrition data for your query ‘How Many Carbs in Wonton Soup’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Wonton Soup Continue Reading →

Carbs in Water Chestnuts

Below you will find the calorie and nutrition data for your query ‘Carbs in Water Chestnuts’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Water Chestnuts Continue Reading →

How Many Carbs in Water Chestnuts

Below you will find the calorie and nutrition data for your query ‘How Many Carbs in Water Chestnuts’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Water Chestnuts Continue Reading →

Calories in Thai Food

Below you will find the calorie and nutrition data for your query ‘Calories in Thai Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Thai Food Continue Reading →

Keto Friendly Thai Food

Below you will find the calorie and nutrition data for your query ‘Keto Friendly Thai Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Thai Food Continue Reading →

Calories in Steamed Rice

Below you will find the calorie and nutrition data for your query ‘Calories in Steamed Rice’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Steamed Rice Continue Reading →

Carbs in Steamed Rice

Below you will find the calorie and nutrition data for your query ‘Carbs in Steamed Rice’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Steamed Rice Continue Reading →

Pei Wei Nutrition

Eating out is something of a national hobby, so don’t let dieting stop you! You can eat out and eat healthy, too. Pei Wei has a few sound nutritional choices. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Pei Wei Continue Reading →

Keto Friendly Japanese Food

Below you will find the calorie and nutrition data for your query ‘Keto Friendly Japanese Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Japanese Food Continue Reading →

Keto Friendly Italian Food

Below you will find the calorie and nutrition data for your query ‘Keto Friendly Italian Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Italian Food Continue Reading →

Calories in Indian Food

Below you will find the calorie and nutrition data for your query ‘Calories in Indian Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Indian Food Continue Reading →

Carbs in Indian Food

Below you will find the calorie and nutrition data for your query ‘Carbs in Indian Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Indian Food Continue Reading →

Carbs in Egg Foo Young

Eggs are highly nutritious and high in protein. If you want to lose weight, eat Egg Foo Young as part of a healthy breakfast with fruits or vegetables. Egg yolks are a source of Vitamin D, which plays a role in bone health and immunity. Opt for Egg Foo Young as a well balanced food with much to offer for weight loss. Below you will find the calorie and nutrition data for your query ‘Carbs in Egg Foo Young’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Egg Foo Young Continue Reading →

Calories in Chinese Takeaway

Below you will find the calorie and nutrition data for your query ‘Calories in Chinese Takeaway’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Chinese Takeaway Continue Reading →

Calories in Chinese Food

Below you will find the calorie and nutrition data for your query ‘Calories in Chinese Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Chinese Food Continue Reading →

Carbs in Chinese Food

Below you will find the calorie and nutrition data for your query ‘Carbs in Chinese Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Chinese Food Continue Reading →

Carbs in Chinese Food Beef and Broccoli

Myth: Red Meat is bad for you Not true!  Truly most Chinese Food Beef And Broccoli you could call nutritious and full of protein and for a keto diet we don’t have to worry about the fat content. However, Chinese Food Beef And Broccoli can be variable in fat content and these calories need watching for weight loss.  Eat Chinese Food Beef And Broccoli in moderation. Below you will find the calorie and nutrition data for your query ‘Carbs in Chinese Food Beef and Broccoli’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Chinese Food Beef and Broccoli Continue Reading →

Chinese Food Calories

Below you will find the calorie and nutrition data for your query ‘Chinese Food Calories’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Chinese Food Continue Reading →

How Many Calories in Chinese Food

Below you will find the calorie and nutrition data for your query ‘How Many Calories in Chinese Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Chinese Food Continue Reading →

How Many Carbs in Chinese Food

Below you will find the calorie and nutrition data for your query ‘How Many Carbs in Chinese Food’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Chinese Food Continue Reading →

Calories in Broccolini

Health Benefits of Broccoli Broccoli is another superfood, low in calories but rich in vitamins, minerals, and antioxidants. Antioxidants can help prevent the development of various conditions. Research has suggested that eating broccoli may help people with type 2 diabetes manage their blood sugar levels. Below you will find the calorie and nutrition data for your query ‘Calories in Broccolini’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Broccolini Continue Reading →

Are Water Chestnuts Keto Friendly?

Below you will find the calorie and nutrition data for your query ‘Are Water Chestnuts Keto Friendly?’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Water Chestnuts Continue Reading →

Chinese Black Bean Chili Recipe

In a large pot, heat the oil over medium heat Add the onion and carrot Cover and cook, until softened, about 10 minutes Stir in the ginger, chili powder and sugar Add the tomatoes, black bean sauce an Continue Reading →

Chinese Chicken Salad Recipe

In a large bowl, combine the lettuce, carrot, green onions and cilantro Set aside In a blender or food processor, mince the garlic and ginger, then add the peanut butter, water, lemon juice, oil, soy Continue Reading →

Chinese Steamed Ribs Slow Cooker Recipe

Select SAUTE on the Instant Pot When the pot is hot, add the oil When the oil is hot, add the garlic and ginger Cook, stirring continuously, for 30 seconds Add the black bean sauce, wine, soy sauce, a Continue Reading →

Chinese Chicken Congee Slow Cooker Recipe

In the Instant Pot, combine the water, chicken, rice, ginger, garlic, sesame oil, soy sauce, salt, and pepper (if using) Secure the lid on the pot Close the pressure-release valve Select the PORRIDGE Continue Reading →

Sweet Corn Chicken Stew Slow Cooker Recipe

In the Instant Pot, combine the chicken, water, creamed corn, vinegar, soy sauce, salt, and white pepper Secure the lid on the pot Close the pressure-release valve Select MANUAL and set the pot at HIG Continue Reading →

Chinese Pork Soup Slow Cooker Recipe

Cook pork in large nonstick skillet over medium heat for 8 to 10 minutes Stir occasionally Mix pork and remaining ingredients except mushrooms and bean sprouts in slow cooker Cover and cook on low 7 t Continue Reading →

King Crab Stir-Fry Seafood Recipe

Cut crab legs into 2-1/2 to 3-inch pieces Saute mushrooms, onion and garlic in oil until slightly softened Add crab, pea pods and tomato; stir-fry until vegetables are crisp-tender and crab is thoroug Continue Reading →

Ginger Fish Rolls Seafood Recipe

(If you do not have a bamboo steamer use a colander placed over a saucepan and covered with a lid Drain can of salmon reserving the juice Flake the fish coarsely Flatten Chinese leaves Trim away any t Continue Reading →

Salmon Salad Rolls Pressure Cooker Recipe

Drain the salmon and flake it into a bowl with a fork, picking out any large pieces of skin and bones Mix the salmon with just enough mayonnaise to hold it together Stir in 1 teaspoon of the mustard a Continue Reading →

Char Siu Pork Ribs Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, heat the oil over medium-high heat until very hot Brown the ribs in batches in a single layer on both sides, 5 to 7 minutes per batch Use tongs to transfer the brow Continue Reading →

Chinese Cioppino Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, heat the oil over medium-high heat Add the onion, bell pepper, celery, garlic, and ginger and cook until softened, stirring a few times, about 2 minutes Add the win Continue Reading →

Portuguese Leek Soup Recipe

Stir throughout Soak beans in water overnight Rinse off and cook beans in 3 to 4 quarts water on simmer about 1 to 2 hours until a bean is soft between thumb and first finger Add stew meat cut in bite Continue Reading →

Easy Tempura Recipe

Combine dashi, soy sauce, mirin, and sugar in a small saucepan and bring it to a boil Then lower the heat and let it simmer until sugar is completely dissolved Remove from heat and set aside Pat dry a Continue Reading →

Chinese-Style Peanut Noodles Recipe

Put the peanut butter and garlic in a large bowl Add about 2 cups of the boiling water, and mash with the back of a large spoon to help the peanut butter start softening As it softens, switch from the Continue Reading →

Szechuan Fire Ribs Recipe

Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the membrane along the end of the last rib bone. Then, grasp the membrane firmly with a paper towel (so th Continue Reading →

Spicy Braised Spareribs Recipe

Ask the butcher to cut the ribs across the bone into 2-inch-wide strips. Remove the membrane from the underside of the ribs. Then cut the strips into 6-inch lengths. Soak the mushrooms in hot water un Continue Reading →

Ribs Rubbed with Asian Pesto Recipe

Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the membrane along the end of the last rib bone. Then, grasp the membrane firmly with a paper towel (so th Continue Reading →

Ribs in Spicy Coconut Herb Sauce Recipe

Ask the butcher to cut the ribs across the bone, into 2-inch-wide strips. Remove the membrane from the underside of the ribs. Then cut each strip into 6-inch lengths. To make the sauce, combine the sa Continue Reading →

Mahogany Glazed Ribs Recipe

Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the membrane along the end of the last rib bone. Then, grasp the membrane firmly with a paper towel (so th Continue Reading →

Best Chinese Baby Back Ribs Recipe

Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the membrane along the end of the last rib bone. Then, grasp the membrane firmly with a paper towel (so th Continue Reading →

Bulgogi Sandwich Recipe

To make the bulgogi, place the steak slices in a sandwich bag or bowl with al the other ingredients, toss together to mix, then cover and refrigerate for a couple of hours Either thread the meat onto Continue Reading →

Rou Jia Mo Recipe

To make the pork fil ing, put the pork into a pot, add al the other ingredients, and then add enough cold water to cover Bring to a boil and then simmer gently, uncovered, for about 2 hours, topping u Continue Reading →

Pork Belly Mantou Recipe

To make the mantou, mix the yeast with the warm water and a pinch or so of the sugar and set aside to activate Once activated, mix with the remaining sugar and al the other ingredients in a large mixi Continue Reading →

Chicken and Broccoli Recipe

To a large nonstick skillet over medium-low heat, add the olive oil and garlic Cook until the garlic is fragrant, 1 to 2 minutes, being careful not to let the garlic burn Add the green onions and stir Continue Reading →

Sweet n Spicy Chicken Recipe

Using a paper towel, pat dry the pieces of chicken breast Set a large nonstick skillet over medium heat and add the olive oil Once the oil is hot, add the garlic, red and green bell peppers, and onion Continue Reading →

Chinese Souffle Recipe

In a small, heavy-bottomed pan, mix together the remaining orange juice, sugar and egg yolks over medium heat and cook until mixture becomes slightly thick, stirring continuously Add the softened gela Continue Reading →

Pork Fried Rice Recipe

Soya sauce Salt Pepper Cut up and prepare all ingredients. Reserve. Heat wok up with 1 tablespoon oil and fry egg into a thin sheet. Remove to plate and reserve. Add 2 tablespoons more oil to wok. Hea Continue Reading →

Chinese Nut Cookies Recipe

Cream butter, add sugar. Add flour and vanilla. Add nuts. Drop on greased cookie sheet. Bake at 350 degrees for 10 minutes or until brown. Roll in powder sugar while hot. Continue Reading →

Asparagus Won Tons Recipe

Soy sauce – (optional) In uncovered electric skillet, heat 3/4 inch of oil to 360 degrees. Meanwhile, in medium bowl combine 1 envelope Instant Spring Vegetable Soup Mix, asparagus, and water chestnut Continue Reading →

Easy Chicken Fried Steak Recipe

Rub steak liberally with salt and pepper. Pound as much flour into it as possible. Brown slowly on both sides in hot cooking fat. Add a tablespoon or two of water. Cover and steam or simmer a few minu Continue Reading →

Stir Fry of Broccoli and Chicken Recipe

Pound Breasts Between Waxed Paper To Thickness Of 1/4 Inch. Wrap Each Chicken Breast Separately in Plastic and Freeze Until Firm But Not Solid. Cut Chicken Crosswise Into 1/8 Inch Wide Strips. Cover B Continue Reading →

Steak Lo Mein Ngo Yoke Recipe

Cook spaghetti as directed on package. Drain. Slice steak against the grain in thin pieces (more) 2 inches long. Shred carrot and celery. Mix steak, ginger, scallion, cornstarch, sugar, and 1 tablespo Continue Reading →

Snow Pea and Pear Salad Recipe

Combine Yogurt, Pineapple Juice and Sugar in A Bowl. Stir Well and Set Aside. Cook Snow Peas in A Small Amount Of Boiling Water 15 Seconds. Drain Well. Cut The Pear in Half Lengthwise, Core and Cut Le Continue Reading →

Shrimp with Lobster Sauce Recipe

IN THE WOK,BROWN THE PORK. THE PORK SHOULD SEPARATE INTO SMALL PIECES. ADD THE FERMENTED BLACK BEANS. WHICH HAVE BEEN SOAKED IN WATER FOR 10 MINUTES AND THEN CRUSHEDALONG WITH 1 CLOVE OF CHOPPED GARLI Continue Reading →

Shrimp in Lobster Sauce Recipe

Peel, devein and butterfly shrimp. To butterfly, with a sharp knife, cut through the back about 3/4 of the way. Do not cut all the way through, remove black vein set aside Heat wok till smoking, add o Continue Reading →

Sesame Chicken Recipe

Cut the chicken thighs in half across the bone. Marinate them in the soy sauce, sherry, ginger and enough cornstarch to make a thick sauce for 1 hour. Add the sesame seeds. Deep fry pieces in peanut o Continue Reading →

Sesame Beef Recipe

Combine beef, salt, soy sauce, and cornstarch. Mix well with hand. Bring oil in wok to 400. Deep fry beef 1 minute. Drain. Remove beeF Bring oil to temperature again and deep fry 1 minute more. Drain Continue Reading →

Easy Chili Recipe

Combine butter in skillet or sauce pan. Add the onion, celery, green peppers and ground beef, saute until meat is brown but not crusty, drain. Stir frequently separating meat with a fork. Add the toma Continue Reading →

Tomato and Liver Stir-Fry Recipe

Cut tomatoes into wedges(makes about 2 cups);set aside. Cut liver into 1/2″ wide strips;set aside. In a medium bowl,combine soy sauce,sherry,cornstarch,sugar,salt and ginger. Add liver; marinade for 1 Continue Reading →

Thousand-Year-Old Eggs Recipe

They may be purchased individually in Oriental markets. Combine tea, salt, ashes and lime. Using about 1/2 cup per egg, thickly coat each egg completely with this clay-like mix- ture. Line a large cro Continue Reading →

Sweet-Sour Pork Chops Recipe

Preheat oven to 350 degrees. Brown pork chops in oil. Place in baking dish. Combine all other ingredients except onion and green pepper in a saucepan and bring to boil. Cook for 2 minutes. Pour thicke Continue Reading →

Sweet and Sour Pork Recipe

Cut the pork in 1 1/2-inch strips and brown the pieces in bacon drippings. Drain the pineapple and reserve the juice. Stir the cornstarch into the water and combine it with the sugar, vinegar, soy sau Continue Reading →

Quick Sweet and Sour Meatballs Recipe

Make small meatballs and set aside. Combine sauce ingredients and set aside. Add oil to hot wok. Swirl. Stir fry garlic, scallions and ginger for 30 seconds. Add meat balls and gently stir fry for abo Continue Reading →

Sweet n Sour Sauced Pork Recipe

* Carrot should be cut thinly with a slant cut. ** Green Bell Pepper should be seeded and cut into strips. Partially freeze pork. Thinly slice into bite-size strips. Preheat a 10-inch microwave browni Continue Reading →

Sweet n Sour Chicken Recipe

Brown chicken in oil. Add garlic, green pepper and carrots; saute briefly. Add bouillon, soy sauce, sherry, vinegar, sugar, ginger and pineapple with juice. Bring to a full boil. Stir in rice. Cover, Continue Reading →

Stir-Fried Tofu Or Beef with Onions Recipe

*This dish originally used 1 lb of flank steak which was cut against the grain into thin slices and then marinated same as the tofu Sometimes I make it with steak or tofu or a mixture of both. In addi Continue Reading →

Stir-Fried Chicken with Walnuts Recipe

In mixing bowl combine chicken cubes, cornstarch and sherry. Toss to coat. Allow to stand 15 minutes, stirring occasionally. Preheat oil in electric wok at 350 degrees. Add walnuts and stir fry 2 to 3 Continue Reading →

Chinese Vegetable Soup Recipe

Pour 2 cups hot water over the mushrooms in a bowl; soak for 15 minutes. Meanwhile, put 10 cups water in a large soup pot. Add tamari, sherry, ginger, and garlic. Bring to a boil. Add onion wedges. Re Continue Reading →

Chinese Stir-fry Peanut Chicken Recipe

Cut chicken into 1 inch slices. Combine egg whites. 4 Tablespoons of the cornstarch and 1 tablespoon of the oil, mix well. Pour over chicken and marinate for 1 hour. In wok or large saucepan, heat 2 c Continue Reading →

Phoenix-Tailed Shrimp Recipe

Carefully remove the shells from the shrimp, leaving the tail sections intact. Devein and wash under cold running water; pat dry with paper towels. In a dish or bowl, marinate briefly in a mixture of Continue Reading →

Perch with Black Bean Sauce Recipe

******** Note: Black beans come whole or pureed and mixed with seasonings as a sauce. The sauce is what’s called for. If only the beans are available,rinse in cold water and puree with a little chicke Continue Reading →

Pepper Steak with Onions Recipe

Mix 2 teaspoons cornstarch, soy sauce, 1 teaspoon sugar, pinch of salt and pepper; add sirloin. Marinate for 10 to 15 minutes. Drain sirloin; fry in small amount of hot oil over high heat until meat l Continue Reading →

Peking Beef Mongolian Beef Recipe

Combine beef, egg white, salt and 1 T cornstarch. Mix well with hand. Heat oil to 400 and deep fry beef 30 seconds, drain. Reheat 2 T oil to 375 in wok. Stir fry bamboo shoots and scallions 1 minute. Continue Reading →

Pan-Fried Noodles Recipe

This is a basic chow mein. You can add meat or vegetables as you like. BLANCH 1 POUND FRESH noodles in boiling water to wash away the starch and to loosen them up (about 2 minutes). Drain them well. S Continue Reading →

Chicken Bok Choy Recipe

Fat grams per serving: Approx. Cook Time: :12 In wok, cook garlic and chicken in hot oil and medium heat for 8-10 minutes. Add onions and fish sauce. Cook for 5 minutes. Add all remaining ingredients. Continue Reading →

Oriental Spicy Orange Beef Recipe

In Wok medium heat oil: Add meat 1/3 at a time. Stir fry 3 minutes or until browned. Return all beef to Wok. Add: peel, garlic and ginger. Stir fry 1 minute. Stir together: corn starch, beef broth, so Continue Reading →

Year of the Dragon Beef Recipe

Slice steak across the grain into 1/8″ strips. Coat 1 1/2 qtrectangular dish with oil;evenly layer beef strips and garlic over bottom Cover with waxed paper. Stirring twice,microwave on 50% (medium) 6 Continue Reading →

Fried Rice Recipe

Cook bacon; drain and crumble, reserving drippings. Fry egg to well-done stage in drippings. Remove egg, and chop; reserve drippings. Saute onion and green pepper in drippings; add bacon, egg, and ric Continue Reading →

Four Treasure Soup Recipe

Mince Half Of The Water Chestnuts and Combine With Chicken, 2 t. Onions, Soy Sauce, Mustard and Flour. Reserve Remaining Water Chestnuts and Onions. In a Large Saucepan Mix Broth, Sherry and Garlic Po Continue Reading →

Vegetable and Meat Egg Rolls Recipe

Fry ground beef, drain, set aside for now Heat wok, add oil, heat until hot, but not smoking, put celery, onions, bean sprouts and waterchestnuts fry 2 minutes Add salt, sugar, and soy sauce, cook 1 m Continue Reading →

Eight Jewel Chicken Recipe

Method: Heat wok/pan high Add peanuts, stir for 30 seconds, remove Add some oil, garlic and ginger, stir Add chicken, stir momentarily Add the 8 jewels (onions first, bok choy leaves last) Add sauce, Continue Reading →

Eggplant Sichuan Style Recipe

CUT EGGPLANT into 1/2-by-2-inch strips. If using Italian eggplants, peel skin. In a colander, toss eggplant with salt; drain for 30 minutes. Squeeze gently to remove excess water. Pat dry with paper t Continue Reading →

Eggplant Salad Recipe

PLACE THE EGGPLANT in a shallow heat-proof dish and steam over high heat for about 20 minutes or until tender. Test with a fork. Remove. When cooled, tear into thin strips or cut into a 1/2-inch cubes Continue Reading →

Egg Foo Yung Recipe

BEAT EGGS WELL. ADD DRAINED BEAN SPROUTS. IF USING FRESH SPROUTS (WHICH ARE THE BEST) BLANCH THEM BY PLACING THEM IN A COVERED SKILLET WITH A FEW TEASPOONS OF WATER FOR JUST A FEW MINUTES. ADD BEAN SP Continue Reading →

Egg Drop Soup Recipe

Bring water to a boil in a large saucepan; add bouillon cubes and stir until dissolved. Stir in soy sauce; return to a boil. Remove from heat; add eggs all at once, stirring rapidly in one direction w Continue Reading →

Chow Mein with Shrimp and Pork Recipe

Drop noodles into boiling water and boil for five minutes. Rinse under cold water Drain mix with 1 T oil Set aside. Mix shrimp with 1/4 t salt and cornstarch. Heat 1 T oil to 400 in wok and stir fry s Continue Reading →

Chow Mein Recipe

In hot deep skillet or wok, brown meat in 1 tsp oil. Remove from pan. Add 1 tsp oil to pan and cook celery and onion until crisp tender. Add mushrooms. Blend cornstarch into water and when smooth add Continue Reading →

Oriental Bar-B-Q Pork Tenderloin Recipe

Trim pork tenderloin of all fat the sesame oil will prevent burning on the grill. Combine 1/3 c soy sauce, 1/3 c sesame oil, 3 minced garlic cloves, ginger, and MSG (if used) in a deep bowl and mix we Continue Reading →

Moo Goo Gai Pan Recipe

Partially freeze chicken; thinly slice into bite-sized strips. In small mixing bowl stir together the water, soy sauce, dry sherry, cornstarch, honey, and instant chicken bouillon granules; mix well. Continue Reading →

Mongolian Beef Recipe

Use a cleaver to slice beef across grain and at an angle into thin strips. Combine marinade ingredients in a medium bowl. Add beef strips; mix well. Let stand at least 1 hour. Heat oil in a wok over h Continue Reading →

Mongolian BQ Recipe

Cook bean sprouts and mushrooms in oil and butter. For each person, each person takes what they want and fry in oil and soy sauce. Get won tongs, fry along or fold over and stuff with meat and veggies Continue Reading →

Mango Pudding Recipe

Soak agar stick in a medium bowl with 2 cup warm water 30 minutes Transfer agar agar and water to a lg saucepan Add 4 cup water Bring to a boil over medium heat and cook until agar agar is completely Continue Reading →

Madame Wus Chinese Chicken Salad Recipe

Steam chicken breasts or cook in micro until barely done; skin, bone and shred (this is easy if you used 2 forks). In medium sized bowl, mix soy sauce, mustard, oil and Five Spice Powder (available in Continue Reading →

General Tsos Chicken Recipe

To make Sauce, mix cornstarch and water together. Add garlic , ginger, sugar, soy sauce, vinegar and wine. Then add broth and MSG and stir ’til sugar dissolves. Refrigerate ’til needed. In separate bo Continue Reading →

Garlic Mud Chicken Recipe

Preheat oven to 325 *large heads of (about 50 cloves) **or as needed As the coating hardens and bakes on the chicken, the flavors and juices are all sealed in. Best chicken you ever ate. Put peeled ga Continue Reading →

Chinese Fried Rice Recipe

Brown rice in skillet. Add tomatoes and onion. When rice is slightly brown, add water and stand back (rice will pop and become fluffy). Turn down heat. Add chicken broth and simmer covered until done. Continue Reading →

Lo Mein Shrimp-Chicken-Pork-Beef Recipe

Cook spaghetti as directed on package, AL DENTE, drain, rinse in cold water, add a few drops oil and mix to keep from sticking. Set aside. Slice steak VERY THIN, across the grain, 2″ pieces. Mix toget Continue Reading →

Lime and Hot Pepper Salad Recipe

Combine soy sauce lime peel, juice, pepper sauce. Pour 2 Tbl over chicken in a large plastic bag. Press air out of bag; close top securely; turn bag over to coat. Refrigerate 30 minutes; turn bag over Continue Reading →

Lemon Ginger Beef Recipe

Slice meat into thin bite-size pieces, cutting across the grain. Combine with cornstarch,sherry, 1 tablespoon oil and the garlic. Marinate for 30 minutes. Prepare Lemon Ginger Sauce; set aside. Heat w Continue Reading →

Hot Shoestring Potato Salad Recipe

Soak Potatoes in Cold Water 15 Min; Drain and Pat Dry With Paper Towels. Arrange Potatoes in A Single Layer in A Large Shallow Pan Coated With Cooking Spray. Bake At 450 F For 30 min Stirring Every 10 Continue Reading →

Hot Cashew Chicken Salad Recipe

Prep: 25 mins Cook: 5 mins In salad bowl, combine lettuce, spinach, and oranges. In small bowl, combine soy sauce, honey, ginger, and 3T water. Set aside. In wok, heat oil over med high heat. Add chic Continue Reading →

Hong Kong Stir Fry Recipe

Slice steak into thin strips. In mixing bowl combine steak, ginger, cornstarch, salt and Chinese 5 spice. Heat oil in electric wok or pan uncovered at 375 degrees. Add meat mixture and stir fry 2 to 3 Continue Reading →

Guys Chinese Chicken Recipe

This recipe is for 4 but can be cut in half for 2. Cut chicken into strips. Toss with 1 TBS soy and set aside. Mix together remaining soy, chicken broth and cornstarch. Set aside. Heat 1 1/2 TBS oil i Continue Reading →

Oriental Pork BBQ Ribs Recipe

* Pork Shoulder should be cut into 1/4-inch strips. Mix pork, 1/2 c water, the orange juice, salt, pepper and soy sauce in 2-qt casserole. Cover and microwave on medium (50%) until pork is tender, 16 Continue Reading →

Oriental Pea Pods and Carrots Recipe

Medium Carrot should be thinly sliced on a diagonal cut (bias). In a custard cup stir together 1/4 c water, soy sauce, cornstarch, and crushed red pepper. Micro-cook, uncovered, on 100% power for 1 to Continue Reading →

Chicken Almond Chinese Recipe

In medium mixing bowl combine cornstarch, soy sauce, sherry, sugar and 1/2 teaspoon oil. Add cubed chicken and toss to coat. Set aside. Preheat electric wok at 350 degrees Toast almonds, stirring cons Continue Reading →

Chicken n Vegetable Stir Fry Recipe

* Chicken breasts should be cut into thin strips. ** Sweet pepper should be cut into thin strips. In large skillet, heat oil and cook chicken with vegetables over medium- high heat, stirring constantl Continue Reading →

Chiang Mai Steaks Recipe

Prepare coconut milk. Combine flour and salt;dust beef tenderloin steaks Shake off excess flour and reserve Heat butter and oil in large heavy frying pan over medium heat until hot Add steaks;pan fry Continue Reading →

Cashew Chicken Recipe

Mix the above ingredients well and set aside. Cook chicken in a little oil and minced garlic. When the chicken is no longer pink, add the bamboo shoots and the green pepper to the wok (or fry pan if y Continue Reading →

Chinese Spicy Chicken Recipe

Bone chicken and cube it. Mix sherry, soy sauce and corn starch. Marinate chicken in cornstarch mixture for 15 minutes. Heat oil. Add chicken cornstarch mixture and stir-fry for 2 minutes. Remove chic Continue Reading →

Chinese Pepper Steak Recipe

Marinate steak for 15 minutes or more. Add oil to hot wok. Swirl and stir fry garlic, ginger and scallions for 30 seconds. With slotted spoon, reserving the marinade, add half the steak and stir fry f Continue Reading →

Chinese Noodle Crunch Recipe

In large skillet, brown beef; drain well. Stir in celery, onions, and soups. Spoon into greased 9×13″ pyrex baking dish. Sprinkle Chow Mein noodles on top. Bake at 350 degrees for 20 minutes. Continue Reading →

Chinese Hot and Spicy Chicken Recipe

Cut chicken into bite-sized pieces, marinate 15-20 minutes in ginger, sherry, soy sauce mixture. Cut scallion and hot peppers diagonally into 1-inch pieces. Grind anise pepper to powder. Mix chicken b Continue Reading →

Chinese Chicken Stuffed Peppers Recipe

* 1 cup finely chopped, cooked Chicken Breast (skinned before cooking) Cut a 1/2″ thick slice from the side of each pepper, reserving slices; remove seeds. Place peppers in boiling water, boil 5 minut Continue Reading →

Chicken Chow Mein Recipe

Combine sauce ingredients and set aside. Add oil to hot wok. Swirl, add garlic and stir fry for 30 seconds. Add chicken. Stir fry for 3 minutes or until chicken turns opaque. Remove and set side. Add Continue Reading →

Chinese Tuna Steaks on the Grill Recipe

Pat fish dry with paper towels. Mix salt, ginger and pepper. Coat both sides of fish with mixture and rub 1 tsp cornstarch on both sides of fish. Cover and refrigerate 30 minutes. Place black beans in Continue Reading →

Duck Webs in Oyster Sauce Recipe

Remove the outer skin of the duck webs; wash and clean well. Crush the ginger root and onions. Heat up 2 tablespoons (30 ml) oil; toss in the crushed ginger root and onions followed by the duck webs; Continue Reading →

Chicken Lo Mein Loo Recipe

Dump noodles in; turn heat to low. Cook 3 minutes. Drain, toss with sesame oil and regular oil, set aside. In 4 separate dishes, combine each of the meats with 1/2 teaspoon sherry and 1/2 teaspoon cor Continue Reading →

Chinese Stir-Fry Oysters and Shrimp Recipe

Place oysters in mixing bowl; add flour and enough water to cover. Stir oysters in the liquid. Drain well, run under several changes of cold water and drain well again. Flour will cleanse and plump oy Continue Reading →

Chicken-Shrimp Egg Rolls Recipe

Saute chicken, shrimp and onion in hot oil. Stir-fry for 3 minutes. Add bean sprouts, water chestnuts, ginger root and soy sauce. Use low-sodium soy sauce if you wish. To make rolls, spread 1 tablespo Continue Reading →

Chicken Wings in Five Spice Recipe

Cut each wing into 3 logical pieces. Save the tips for soup and use only the 2 meatier parts for this recipe. Prepare the marinade and marinate the wing pieces for 1/2 hour. Drain and toss in the wate Continue Reading →

Prawn Kabobs with Peanut Sauce Recipe

Alternate prawns, pea pods and olives on bamboo picks. Combine sherry, soy sauce, peanut butter, sugar, oil and garlic and mix well. Grill or broil kabobs for 6 to 10 minutes or until prawns turn pink Continue Reading →

Shrimp in Chinese Lobster Sauce Recipe

Shell and de-vein the shrimp. Butterfly shrimp by slicing them down the length of the back, stopping just above the tail. Rinse with cold water and blot dry. Cover the black beans with lukewarm water; Continue Reading →

Basic Lentil Vegetable Soup Recipe

Place the lentils, onion, celery, carrots, tomatoes, herbs, garlic powder, pepper, sun dried tomatoes and soup mix in a large soup pot or Dutch oven (about 8 cups). Cover with water and simmer for 1 h Continue Reading →

Basic Lentil Stew Recipe

In a large soup kettle, combine all ingredients except wine and tomatoes. Bring to a boil and simmer, over low heat for 1-1/2 hours. Add wine and tomatoes and simmer 20-30 minutes more. Serving Ideas: Continue Reading →

Lentil Loaf Recipe

Prep: Cook lentils and bay leaf in pot with 6 cups water. Bring to a boil, reduce heat, cover and simmer until lentils are soft and water has been absorbed, about 45 min. Combine bulgur and 2 cups wat Continue Reading →

Szechuan Noodles with Green Onions Recipe

Bring a generous amount of unsalted water to a boil. Add the noodles (all at once) for approximately 2 minutes, or until al dente (toothy but firm). Use chopsticks or two wooden spoons to separate noo Continue Reading →

Pasta with Szechuan Spiced Shrimp Recipe

Rinse spinach and remove stems. Peel and seed tomatoes. Chop roughly. Clean and devein shrimp. Set aside. Heat olive oil in skillet. Add garlic. Saute a few seconds. Add shrimp and chili paste. Cook u Continue Reading →

Szechuan Sichuan Beef Stew Recipe

Cut the meat into 5 cm (2 inch) cubes and place in a deep pot with the spring onions, ginger, star anise, and the orange peel. Cover with water and bring to a boil, skim and then simmer for 2 hours, t Continue Reading →

Stir Fry Chicken Szechuan Style Recipe

Marinate chicken. Set wok over high heat until hot. Add 2 tablespoons oil. Sprinkle salt. Add bok choy. Stir fry for 1 minute. Add 1/2 cup stock. Cover and cook for 3 minutes. Remove to serving plate Continue Reading →

Szechuan King Prawns Recipe

Combine scallions, bamboo shoot , ginger, garlic, and tabasco in a small bowl. In second bowl combine sugar, catsup, sherry, soy sauce, and sesame oil or seeds. In third bowl mix cornstarch and water. Continue Reading →

Szechuan Scallops Recipe

Arrange all ingredients near stove. Prepare a large nonstick skillet or electric frying pan liberally with cooking spray. Arrange onion leaves in skillet in a single layer. Cook over medium heat just Continue Reading →

Szechuan Tossed Noodles Recipe

Combine marinade ingredients in a small bowl; mix well; add pork, let stand 20 minutes; combine ingredients for seasoning sauce in small bowl; mix till smooth. Heat oil in a wok over medium heat 1 min Continue Reading →

Szechuan Sesame Flavored Noodles Recipe

Use up to 1 Tablespoon. Otherwise, use just a few drops. Boil noodles al dente drain and rinse in cold water. Heat a fry pan with the oil; add noodles and flatten out like a pancake. When the bottom b Continue Reading →

Easy Szechuan Noodles Recipe

Mix all ingredients and add to pasta; toss to coat, garnish and serve immediately. Note: Only use enough sauce to coat the pasta. Store any remaining sauce in the refrigerator. Continue Reading →

Szechuan Noodles Recipe

Use any combinations of; green onions, snow peas, carrots, celery, red and yellow peppers, zucchini, etc. Chinese chili paste with garlic. Use more or less depending on taste. Cook pasta, set aside. H Continue Reading →

Szechuan Eggplant and Tofu Recipe

Szechuan EGGPLANT and TOFU SAUCE: Combine soy sauce, vinegar, sherry, sugar in a liquid-measuring cup. Add enough water to make up to 1 cup. Place cornstarch in a small bowl, pour in the liquid, pour Continue Reading →

Szechuan Soup Recipe

Place mushrooms in bowl and cover with hot water. Let stand 30 mins. Drain and squeeze out excess water. Remove and discard stems. Cut caps into thin slices Combine chicken stock, wine, soy sauce and Continue Reading →

Szechuan Shrimp Recipe

Mix above together and refrigerate for one hour (at least) Place above seasonings in bowl and set aside Mix and set aside above sauce ingredients 3 C peanut oil for deep frying 1 tsp sesame oil Fry sh Continue Reading →

Low Fat Pork and Tofu Stir-Fry Recipe

Trim fat from pork loin. Cut pork into 2 X 1 X 1/8-inch slices. For ease in cutting, partially freeze pork about 1-1/2 hours. Toss pork, cornstarch and 1 teaspoon soy sauce in medium glass or plastic Continue Reading →

Low Fat Pad Thai Recipe

In a large bowl, soak rice noodles in warm water to cover until they are limp and white, about 20 minutes. In a wok or large deep skillet, heat oil over high heat until very hot. Add the garlic and st Continue Reading →

Low-Fat Sweet Sour Cucumber Slices Recipe

Slice the cucumbers in half, lengthwise. Then run the tines of a fork down the length several times to create a decoration. Scoop out the seeds, and cut the cucumber halves into 3-inch sections. Cut t Continue Reading →

Low Fat Hawaiian Chicken Stir-Fry Recipe

In wok or large nonstick skillet, over medium-high heat, heat 1 tablespoon oil. Stir-fry chicken until lightly browned and cooked through, about 6 to 8 minutes. Move chicken to side of wok or skillet. Continue Reading →

Low Fat Crispy Noodle Pancake Recipe

Cook noodles in a large pot of boiling water (not salted) until aldente, about 2 minutes. Drain. Rinse noodles in cold water and place in a large bowl. Toss with 1 teaspoon oil, chives and chile paste Continue Reading →

Low Fat Chinese Firecrackers Recipe

Heat 1 teaspoon oil in 10-inch nonstick skillet. Cook ground turkey, cabbage, carrot and onions in oil over medium heat about 5 minutes, stirring frequently, until turkey is done and vegetables are cr Continue Reading →

Low Fat Asian Barbecue Sauce Recipe

In a small bowl, stir together all ingredients. The sauce will keep, covered, in the refrigerator for up to 4 days. Makes about 2/3 cup. Calories per tablespoon; 0 grams protein; 0 grams fat; 3 grams Continue Reading →

Keto Chinese Ground Beef Skillet Recipe

Heat the oil in a pan over a moderate flame. Now, cook the ground chuck until it is no longer pink. Reserve. Then, cook the shallot, garlic, ginger, pepper, and mushrooms in pan drippings. Add the rem Continue Reading →

Keto Apricot-Chipotle Glaze Recipe

Put all the ingredients in a blender and run it until everything is smooth and well combined Store in a snap-top container Makes Roughly 80 ml Each 1 tablespoon (15 ml) serving contains Continue Reading →

Keto Chinese Pork Recipe

Mix together everything from the soy sauce through the ginger Put the ribs in a shallow, large pan or a resealable plastic bag Reserve some marinade for basting and pour the rest over them If you’re u Continue Reading →

Keto Asian Slow-Cooker Short Ribs Recipe

In a big, heavy skillet, brown the ribs all over in the oil Transfer the ribs to a slow cooker Add the celery, carrot, and onion to the skillet and saute over medium-high heat until they soften and st Continue Reading →

Keto Chinese Steamed Fish Recipe

Lay the fish fillets on a piece of heavy-duty aluminum foil and turn the edges of the foil up to form a lip Mix together the sherry, soy sauce, ginger, garlic, and sesame oil Fit a rack-a cake-cooling Continue Reading →

Keto Chinese Peanut Wings Recipe

Preheat the oven to 325°F (170°C, or gas mark 3) Put the soy sauce, Splenda, peanut butter, sherry, oil, vinegar, spice powder, pepper flakes, and garlic in a blender or food processor and blend well Continue Reading →

Keto Chinese Sticky Wings Recipe

Cut your wings into drumettes if they are whole Put your wings in a big resealable plastic bag Mix together everything else, reserving some marinade for basting, and pour the rest into the bag Seal th Continue Reading →

Bhel Indian Recipe

First boil the potatoes, mash them, salt them, and add pepper to taste Add some coriander leaves too Roast the cumin and grind it. Dissolve about 4 Tbsp of tamarind concentrate in 1 cup of hot water, Continue Reading →

Hawaiian Chicken Recipe

Heat the oil in a large skillet over medium-high heat Season chicken with salt and pepper then add to the skillet Sear outside until a golden crust forms Remove chicken from pan, add in bell peppers a Continue Reading →

Chinese Cashew Chicken Casserole Recipe

In a large skillet or chicken fryer over medium-high heat, heat the olive oil, then add the chicken chunks and cook just until browned slightly Using a slotted spoon, remove the chicken from the pan a Continue Reading →

Chinese Casserole Recipe

Soy sauce to taste Preheat oven to 350 degrees F Brown ground beef, onion and celery in a large skillet Drain off any excess fat In a bowl, combine Chinese vegetables, mushroom, celery soups, rice, wa Continue Reading →

Chinese Chicken Casserole Recipe

Preheat oven to 350 degrees F Reserve 1/2 can of noodles and 1/4 cup cheese Mix all other ingredients together and pour into a casserole Mix remaining noodles with cheese and sprinkle on top Bake 30 t Continue Reading →

Vegan Pasta

Cook the noodles in a pot of boiling water until tender (Dried Chinese noodles take about 5minutes to cook; linguine takes about 10 minutes ) During the last few minutes of cooking time, add the brocc Continue Reading →

Shrimp Stir Fry

Place oysters in mixing bowl; add flour and enough water to cover. Stir oysters in the liquid. Drain well, run under several changes of cold water and drain well again. Flour will cleanse and plump oy Continue Reading →

Recipe For Oven Fried Chicken

Cook noodles in a large pot of boiling water (not salted) until aldente, about 2 minutes. Drain. Rinse noodles in cold water and place in a large bowl. Toss with 1 teaspoon oil, chives and chile paste Continue Reading →

Oven Fried Chicken

Cook noodles in a large pot of boiling water (not salted) until aldente, about 2 minutes. Drain. Rinse noodles in cold water and place in a large bowl. Toss with 1 teaspoon oil, chives and chile paste Continue Reading →

Keto Friendly Bbq Recipes

Cut your wings into drumettes if they are whole Put your wings in a big resealable plastic bag Mix together everything else, reserving some marinade for basting, and pour the rest into the bag Seal th Continue Reading →

Keto Bbq

Cut your wings into drumettes if they are whole Put your wings in a big resealable plastic bag Mix together everything else, reserving some marinade for basting, and pour the rest into the bag Seal th Continue Reading →

Keto Bbq Options

Cut your wings into drumettes if they are whole Put your wings in a big resealable plastic bag Mix together everything else, reserving some marinade for basting, and pour the rest into the bag Seal th Continue Reading →

Keto Bbq Recipes

Cut your wings into drumettes if they are whole Put your wings in a big resealable plastic bag Mix together everything else, reserving some marinade for basting, and pour the rest into the bag Seal th Continue Reading →

Easy Chinese Food Recipes With Pictures

Use a cleaver to slice beef across grain and at an angle into thin strips. Combine marinade ingredients in a medium bowl. Add beef strips; mix well. Let stand at least 1 hour. Heat oil in a wok over h Continue Reading →

Chinese Recipes With Chicken

Use a cleaver to slice beef across grain and at an angle into thin strips. Combine marinade ingredients in a medium bowl. Add beef strips; mix well. Let stand at least 1 hour. Heat oil in a wok over h Continue Reading →

Chinese Chicken Salad

To make the dressing, combine all the ingredients in a smallish bowl and whisk until blended Or put all the ingredients in a small jar with a tight-fitting lid and shake it emphatically Separate the r Continue Reading →

Chinese Food Recipes

Use a cleaver to slice beef across grain and at an angle into thin strips. Combine marinade ingredients in a medium bowl. Add beef strips; mix well. Let stand at least 1 hour. Heat oil in a wok over h Continue Reading →

Chinese Food Recipes With Chicken

Use a cleaver to slice beef across grain and at an angle into thin strips. Combine marinade ingredients in a medium bowl. Add beef strips; mix well. Let stand at least 1 hour. Heat oil in a wok over h Continue Reading →

Chinese Food Recipes With Pictures

Use a cleaver to slice beef across grain and at an angle into thin strips. Combine marinade ingredients in a medium bowl. Add beef strips; mix well. Let stand at least 1 hour. Heat oil in a wok over h Continue Reading →

Chinese Noodles

Mix all ingredients and add to pasta; toss to coat, garnish and serve immediately. Note: Only use enough sauce to coat the pasta. Store any remaining sauce in the refrigerator. Continue Reading →

Chicken Chop Suey Recipe With Cabbage

Use a cleaver to slice beef across grain and at an angle into thin strips. Combine marinade ingredients in a medium bowl. Add beef strips; mix well. Let stand at least 1 hour. Heat oil in a wok over h Continue Reading →

Chinese Recipes

Browse our Chinese Recipes including exciting dishes like Mongolian Beef Recipe, Popular Recipes in the Category CHINESE: Lentil Loaf Recipe, Madame Wus Chinese Chicken Salad Recipe, Chinese Pepper Steak Recipe, Sweet n Sour Chicken Recipe, Chinese Special Casserole Recipe, Egg Drop Soup Recipe, Continue Reading →