Carbs in Sherry

Can you have alcohol on keto? Absolutely but you need to choose spirits really. The higher the proof the less sugar and carbs. Spirits have almost none and don’t affect ketosis for most people. Alcohol, including Sherry is still calories though (7 cals per gram) so take care! Below you will find the calorie and nutrition data for your query ‘Carbs in Sherry’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Sherry Continue Reading →

Vegan Sweetened Condensed Milk Recipe

In a pot on medium heat, bring the coconut milk and the sugar to a boil Watch it doesn’t boil over Reduce heat to medium-low and simmer for 40-45 minutes Stir or whisk every 5 minutes or so Liquid sho Continue Reading →

Fresh Strawberry Topping Recipe

In a medium bowl, combine the strawberries and sugar, stirring gently to combine Set aside at room temperature for 30 minutes to allow juices to form This sauce tastes best if served on the day that i Continue Reading →

Vegan Dessert Crepes Recipe

In a blender, combine all the ingredients (except the oil for cooking) and blend until smooth Heat a nonstick medium skillet or crepe pan over medium-high heat Coat the pan with a small amount of oil Continue Reading →

Ice Cream Crepes Recipe

Use a large knife to cut one pint of ice cream into quarters vertically (you can do this while the ice cream is still in the container) Peel away the container and discard it Arrange one whole quarter Continue Reading →

Indian Pudding Recipe

Preheat the oven to 350°F Grease a 2-quart gratin dish or 9-inch square baking pan and set aside In a large saucepan, combine the soy milk, sugar and molasses over medium heat and cook, stirring, unti Continue Reading →

Sweet Vermicelli Pudding Recipe

In a large skillet, heat the margarine over medium heat Break the noodles into 2-inch pieces and add them to the skillet along with 1/4 cup each of the almonds and pistachios Cook, stirring, until the Continue Reading →

Fresh Cherry-Vanilla Bread Pudding Recipe

Preheat the oven to 350°F Grease a 9-inch square baking pan Spread the bread cubes in the prepared baking pan Sprinkle evenly with the cherries and set aside In a blender or food processor, combine th Continue Reading →

Pumpkin-Cranberry Bread Pudding Recipe

Preheat the oven to 350°F Grease a 9 x 13-inch baking pan Press half the bread cubes, half the cranberries and half the pumpkin seeds into the bottom of the prepared baking pan Set aside In a large bo Continue Reading →

Cashew Chocolate Pudding Recipe

Melt the chocolate chips in a double boiler or microwave Set aside In a high-speed blender, grind the cashews to a fine powder Add the soy milk and blend until smooth Add the tofu, agave nectar and va Continue Reading →

Chocolate-Banana Pudding Recipe

Melt the chocolate in a double boiler or microwave Set aside In a blender or food processor, puree the bananas Add the maple syrup and vanilla and blend until smooth Add the melted chocolate and blend Continue Reading →

Sunset Fruit Pudding Recipe

In a food processor, combine the mango, strawberries and bananas and process until smooth Divide the fruit mixture evenly among 4 dessert dishes and refrigerate until ready to serve Continue Reading →

Coconut-Pistachio Rice Pudding Recipe

In a large saucepan, combine the coconut milk, soy milk and sugar and bring almost to boil, stirring to dissolve the sugar Add the rice, vanilla, cardamom and salt and simmer over medium-low heat for Continue Reading →

Black Rice Pudding Recipe

In a large saucepan, bring the rice, water and salt to a boil over high heat Reduce heat to low and cover and simmer until tender, about 45 minutes Stir in the sugar and all but 1/2 cup of the coconut Continue Reading →

Paradise Pudding Recipe

In a medium skillet, heat the margarine over low heat Add the cashews, raisins and suji and toast until fragrant, stirring frequently, about 5 minutes Stir in the sugar and pineapple juice and continu Continue Reading →

Banana Orzo Pudding Recipe

In a blender or food processor, combine the bananas, soy milk, sugar, vanilla, cinnamon and salt and blend until smooth Transfer the mixture to a medium saucepan and bring almost to boil over medium-h Continue Reading →

Banana Mango Pie Recipe

Grease the bottom and sides of an 8-inch pie plate Place the cookie crumbs and the melted margarine in the bottom of the pie plate and stir with a fork to combine until the crumbs are moistened Press Continue Reading →

Apple Tart with Walnut Crust Recipe

Make the crust: In a food processor, combine the walnuts, dates and oats and pulse until finely chopped Add the margarine and sugar and process until well mixed Grease a 9-inch tart pan or pie plate P Continue Reading →

Two-Berry Cobbler Recipe

Preheat the oven to 375°F In a saucepan, combine the blueberries, 1/2 cup of the sugar, cornstarch, water and cinnamon, stirring to blend Bring to a boil over high heat, then reduce heat to low and st Continue Reading →

Apple Pear Cobbler Recipe

Preheat the oven to 400°F Grease a 9-inch square baking pan Spread the apples and pears in the prepared pan Sprinkle with the lemon juice and toss to coat Stir in 1/2 cup of the sugar, cornstarch, cin Continue Reading →

Blueberry-Peach Crisp Recipe

Preheat the oven to 375°F Lightly oil a 9-inch square baking pan and set aside In a large bowl, combine the peaches, blueberries, cornstarch, 1/4 cup of the sugar, lemon juice and 1/2 teaspoon of the Continue Reading →

Quick Apple Crisp Recipe

Preheat the oven to 350°F Lightly oil a 9-inch square baking pan Place the apples in the prepared pan Drizzle the maple syrup and lemon juice over the apples and sprinkle with 1/2 teaspoon of the cinn Continue Reading →

Banana-Pecan Strudel Recipe

In a large skillet, melt the margarine over medium heat Add the brown sugar and stir to blend Add the pecans and bananas and cook for 1 minute, stirring to coat Add the rum, if using and the cinnamon Continue Reading →

Pear Crumble Recipe

Preheat the oven to 375°F Place the pear slices in a 9-inch square baking pan and sprinkle with the sugar, the cornstarch, 1/2 teaspoon of the allspice and the ginger In a medium bowl, combine the flo Continue Reading →

Baked Chocolate Pudding Recipe

Preheat the oven to 350°F Grease 6 individual oven-safe dessert ramekins and set aside In a medium bowl, mix the sugar and oil until well blended Stir in the soy milk and vanilla and set aside In a se Continue Reading →

Sweet Potato Pie Recipe

Make the crust: In a large bowl, combine the flour, salt and sugar Use a pastry blender or fork to cut in the margarine until the mixture resembles coarse crumbs Add the water a little at a time and b Continue Reading →

Pecan Pie Recipe

Make the crust: In a large bowl, combine the flour, salt and sugar Use a pastry blender or fork to cut in the margarine until the mixture resembles coarse crumbs Add the water a little at a time and b Continue Reading →

Peach Crumb Pie Recipe

Make the crust: In a large bowl, combine the flour, salt and sugar Use a pastry blender or fork to cut in the margarine until the mixture resembles coarse crumbs Add the water a little at a time and b Continue Reading →

Chocolate No-Bake Silk Pie Recipe

Lightly oil the bottom and sides of a 9-inch pie plate or springform pan and set aside In a food processor, combine the cookie crumbs with the melted margarine and pulse until the crumbs are moistened Continue Reading →

White Chocolate Hazelnut Pie Recipe

Grease an 8-inch pie plate or springform pan and set aside In a food processor, combine the cookie crumbs and margarine and pulse until the crumbs are moistened Press the crumb mixture into the bottom Continue Reading →

Chocolate Mint Espresso Pie Recipe

Preheat the oven to 350°F Lightly oil an 8-inch pie plate and set aside If using sandwich cookies, carefully take them apart, reserving the cream filling in a separate bowl Finely grind the cookies in Continue Reading →

Strawberry Cloud Pie Recipe

Make the crust: In a food processor, combine the flour, salt and sugar and pulse to combine Add the margarine and process until crumbly With the machine running, stream in the water and process to for Continue Reading →

No-Bake Fresh Fruit Pie Recipe

Grease a 9-inch pie plate and set aside In a food processor, combine the crumbs and the melted margarine and process until the crumbs are moistened Press the crumb mixture into the prepared pie plate Continue Reading →

Cashew-Banana Cream Pie Recipe

Lightly oil the bottom and sides of an 8-inch springform pan or pie plate and set aside In a food processor, combine the cookie crumbs and margarine and pulse until the crumbs are moistened Press the Continue Reading →

Peanut Butter-Ice Cream Pie Recipe

Lightly oil the bottom and sides of a 9-inch springform pan and set aside In a food processor, combine the cookie crumbs and margarine and process until the crumbs are moistened Press the crumb mixtur Continue Reading →

Vegan Chocolate Swirl Cheesecake Recipe

Bring all the ingredients to room temperature Preheat the oven to 350°F Grease the bottom and sides of a 9-inch springform pan Place the crumbs in the bottom of the pan, add the margarine and mix with Continue Reading →

Vegan Lemon-Lime Cheesecake Recipe

Make the crust: Preheat the oven to 350°F Grease a 9-inch springform pan and set aside In large bowl, combine oats, flour, walnuts, cinnamon and salt and mix well In a small bowl, combine the maple sy Continue Reading →

Vegan No-Bake Avocado Cheesecake Recipe

Grease a 9-inch springform pan Place the crumbs in the bottom of the pan, add the margarine and mix with a fork to blend Press the crumb mixture into bottom and sides of pan and set aside In a food pr Continue Reading →

Triple Ice Cream Cake Recipe

Grease the bottom and sides of a 9-inch springform pan and set aside Place the crumbs in the bottom of the pan, add the margarine and mix with a fork to blend Press the crumb mixture into the bottom o Continue Reading →

Hot Banana Ice Cream Cake Recipe

Grease the bottom and sides of a 9-inch springform pan and set aside In a food processor, combine the cookies and 1/4 cup of the pecans and pulse until finely ground Melt the 1/4 cup of the margarine Continue Reading →

Vegan White Cupcakes Recipe

Preheat the oven to 350°F Line a 12-cup muffin tin with paper or foil cupcake liners Set aside In a small bowl, combine the soy milk and vinegar and set aside In a medium bowl, combine the flour, baki Continue Reading →

Moms Apple Pie with Cranberries Recipe

Make the crust: In a large bowl, combine the flour, salt and sugar Use a pastry blender to cut in the margarine until the mixture resembles coarse crumbs Add the water a little at a time and blend unt Continue Reading →

Pumpkin Pie with a Hint of Rum Recipe

In a medium bowl, combine the flour, salt and sugar Use a pastry blender or fork to cut in the margarine until the mixture resembles coarse crumbs Add the water a little at a time and blend until doug Continue Reading →

Vegan Pound Cake Recipe

Preheat the oven to 350°F Grease an 8-inch loaf pan and set aside In a large bowl, mix the flour, sugar, baking powder and salt Set aside In a blender or food processor, combine the tofu, soy milk, oi Continue Reading →

Banana-Walnut Cake Recipe

Preheat the oven to 350°F Grease an 8-inch square cake pan and set aside In a large bowl, sift together the flour, baking powder, allspice, cinnamon and salt and set aside In a food processor or blend Continue Reading →

Vegan Carrot Cake Recipe

Preheat the oven to 350°F Grease a 9-inch square baking pan and set aside In a medium bowl, mix the flour, baking powder, baking soda, cinnamon, allspice and salt In a large bowl, combine the sugar, s Continue Reading →

Sour Cream Coffee Cake Recipe

Preheat the oven to 350°F Grease a tube pan and set it aside In a small bowl, combine the walnuts, cinnamon and ¾ cup of the sugar and set aside In a medium bowl, sift together the flour, baking powde Continue Reading →

Orange-Coconut Cake Recipe

Make the cake: Preheat the oven to 350°F Grease a 9 x 13-inch pan and set aside In a large bowl, sift together the flour, sugar and baking soda In a separate large bowl, combine the coconut milk, oil, Continue Reading →

Spice Cake with Mango Lime Recipe

Preheat the oven to 350°F Lightly oil a 9-inch round cake pan and set aside In a large bowl, combine the flour, sugar, cornmeal, baking soda, salt, baking powder, cinnamon, allspice and ginger and set Continue Reading →

Apple Lovers Cake Recipe

Preheat the oven to 350°F Grease an 8-inch square baking pan and set aside In a large bowl, combine the flour, baking powder and salt In a medium bowl, combine the sugar, applesauce, fresh apple, drie Continue Reading →

Peanut Butter-Choc Chip Cookie Cake Recipe

Preheat the oven to 350°F Lightly oil a 9-inch round cake pan and set aside In a food processor, combine the peanut butter, maple syrup, sugar and soy milk and process until blended In a large bowl, c Continue Reading →

Vegan Vanilla Cheesecake Recipe

Bring all the ingredients to room temperature Preheat the oven to 350°F Grease the bottom and sides of a 9-inch springform pan Place crumbs in bottom of the pan, add the margarine and mix with a fork Continue Reading →

Vegan Coconut Cheesecake Recipe

Bring all the ingredients to room temperature Preheat the oven to 350°F Grease the bottom and sides of a 9-inch springform pan Place the crumbs and 1/4 cup of the coconut in the bottom of the pan, add Continue Reading →

Chocolate-Banana Fudge Recipe

Line an 8-inch square baking pan with enough waxed paper or aluminum foil so that the ends hangover the edge of the pan (This will help you get the fudge out of the pan later ) Set aside Place the ban Continue Reading →

Chocolate-Almond Butter Truffles Recipe

Melt the chocolate in a double boiler or microwave In a food processor, combine the almond butter, soy milk and vanilla and blend until smooth Add the sugar, cocoa and the melted chocolate and blend u Continue Reading →

Apricot-Walnut Balls Recipe

Place the apricots in a heatproof bowl and cover with boiling water Let stand for 10 minutes, then drain well and place in a food processor Add the walnuts, sugar and vanilla and pulse to chop, then p Continue Reading →

Vegan White Chocolate Recipe

Lightly oil a small baking sheet and set aside In a medium bowl, combine the sugar and soy milk powder Set aside Melt the cocoa butter in the top of a double boiler over medium heat Once it is melted, Continue Reading →

Vegan Chocolate Mousse Cake Recipe

Make the mousse: In a food processor, process the tofu until smooth Add the sugar and vanilla and process until smooth Add the chocolate and process until blended Transfer the mixture to a medium bowl Continue Reading →

Chocolate-Rum Coffee Cake Recipe

Preheat the oven to 350°F Grease a 9 x 13- inch baking pan or a 3-quart Bundt pan and dust it lightly with cocoa In a medium saucepan, combine the margarine, coffee and rum over medium heat, stirring Continue Reading →

Mystery Chocolate Cake Recipe

Preheat the oven to 350°F Lightly oil a 9 x 13-inch baking pan Set aside In a large bowl, combine the flour, sugar, 1/4 cup of the cocoa, baking powder and salt Mix to combine and set aside In a mediu Continue Reading →

Chocolate Coconut Brownies Recipe

Preheat the oven to 350°F Grease an 8-inch square baking pan and set aside In a large bowl, combine the flour, cocoa, baking powder and salt Set aside In a medium bowl, mix together the sugar and oil Continue Reading →

Ginger-Spice Brownies Recipe

Preheat the oven to 350°F Grease an 8-inch square baking pan and set aside In a large bowl, combine the flour, baking powder, baking soda, salt, ground ginger, cinnamon, allspice and cocoa Stir in the Continue Reading →

Pineapple Squares Recipe

Preheat the oven to 350°F Grease an 8-inch square baking pan In a large saucepan, combine the pineapple, 2 tablespoons of the sugar, cornstarch and lemon juice Cook over medium heat, stirring until sl Continue Reading →

Better Pecan Bars Recipe

Preheat the oven to 350°F Lightly oil an 8-inch square baking pan and set aside In a food processor, combine the flour, 1/2 cup of the sugar and 1/2 cup of the margarine Process to mix well Transfer t Continue Reading →

Chocolate-Almond Bars Recipe

Preheat the oven to 375°F Lightly grease an 8-inch square baking pan and set aside In a large bowl, combine the margarine, almond butter, vanilla and salt Add the sugar and stir until well blended Add Continue Reading →

Agave Baklava Recipe

Preheat the oven to 350°F Grease a 9 x 13-inch baking pan and set aside In a medium bowl, combine the nuts, cinnamon and 1/4 cup of the sugar and toss to combine Set aside Unroll the phyllo dough onto Continue Reading →

Peanut Butter Chocolate Buckeyes Recipe

Lightly grease a baking sheet and set aside In a large bowl, combine the margarine, sugar, peanut butter and vanilla and cream together until well mixed Use your hands to roll the dough into small bal Continue Reading →

Chocolate-Peanut Butter Fudge Recipe

Line an 8-inch square baking pan with enough waxed paper or foil so that the ends hang over the edge of the pan (This will help you get the fudge out of the pan later ) Set aside Place the peanut butt Continue Reading →

Chocolate Smoosh Fudge Recipe

Line an 8-inch square baking pan with enough waxed paper or foil so that the ends hang over the edge of the pan (This will help you get the fudge out of the pan later ) Set aside In a medium saucepan, Continue Reading →

Chocolate-Avocado Fudge Recipe

Line an 8-inch square baking pan with enough waxed paper or foil so that the ends hang over the edge of the pan (This will help you get the fudge out of the pan later ) In a medium saucepan, combine t Continue Reading →

Almond Shortbread Cookies Recipe

Preheat the oven to 350°F Grind the almonds in a food processor Add the margarine, sugar, vanilla and salt and process until well blended Add the flour, 1/2 cup at a time, pulsing to combine after eac Continue Reading →

Simple Sesame Cookies Recipe

In a large bowl, cream together the margarine and sugar until light and fluffy Blend in the vanilla, maple syrup and salt Stir in the flour and sesame seeds and mix well Roll the dough into a cylinder Continue Reading →

Vanilla Walnut Cookies Recipe

In a large bowl, beat together the margarine, sugar and water until well blended Add the flour, walnuts, baking powder and salt and stir well to form a smooth dough Preheat the oven to 350°F Pinch off Continue Reading →

Pine Nut Cookies Recipe

Preheat the oven to 350°F Finely grind 1/2 cup of the pine nuts and set aside In a large bowl, cream together the margarine and sugar until light and fluffy Beat in the vanilla and set aside In a medi Continue Reading →

Chai Spice Cookies Recipe

Preheat the oven to 350°F In a medium bowl, combine the flour, baking powder, cinnamon, cardamom, ginger, cloves, fennel seed and salt Mix to combine well In a large bowl, beat together the margarine, Continue Reading →

Molasses Spice Cookies Recipe

In a large bowl, cream together the margarine with the sugar until light and fluffy Mix in the molasses and water Set aside In a medium bowl, combine the flour, baking soda, ginger, cinnamon, allspice Continue Reading →

Orange-Scented Coconut Cookies Recipe

Preheat the oven to 350° F Lightly oil a baking sheet and set aside In a large bowl, combine the pecans, coconut, rice flour, cinnamon, nutmeg and salt Set aside In a blender or food processor, combin Continue Reading →

Peachy Thumbprint Cookies Recipe

Preheat the oven to 400°F In a large bowl, combine the flour, baking powder, cinnamon, allspice and salt In a medium bowl, whisk together the margarine, applesauce and vanilla, then add the sugar and Continue Reading →

Tropical Cookies Recipe

Preheat the oven to 300°F In a medium bowl, combine the flour and baking powder and mix well Set aside In a large bowl, beat together the margarine and sugar with an electric mixer until light and flu Continue Reading →

Double Chocolate Brownies Recipe

Preheat the oven to 350°F Lightly oil an 8-inch square baking pan and set aside In a large bowl, combine the flour, cocoa, baking powder and salt Set aside In a medium bowl, cream together the sugar a Continue Reading →

Authentic Chocolate Chip Cookies Recipe

Preheat the oven to 350°F In a large bowl, cream together the margarine and sugar until light and fluffy Stir in the maple syrup and vanilla and mix until smooth In a separate large bowl, combine the Continue Reading →

Amazing Peanut Butter Cookies Recipe

In a large bowl, combine the peanut butter, margarine, sugar, water and vanilla and mix until well blended Add the flour, baking powder and salt and stir well to form a smooth dough Cover and chill un Continue Reading →

Maple-Walnut Oatmeal Cookies Recipe

Preheat the oven to 375°F In a large bowl, sift together the flour, baking powder, salt, cinnamon and nutmeg Stir in the oats and walnuts In a medium bowl, combine the margarine, maple syrup, sugar an Continue Reading →

Chocolate-Cranberry Oatmeal Cookies Recipe

Preheat the oven to 375°F In a large bowl, cream together the margarine and the sugar until light and fluffy Blend in the juice Add the flour, baking powder, salt and vanilla, blending well Stir in th Continue Reading →

Winter Fruit Salad Recipe

In a small bowl, combine the walnut oil, lemon juice and agave nectar Blend well and set aside In a large bowl, combine the apple, pear, orange, grapes, star fruit and walnuts Drizzle with dressing, t Continue Reading →

Curried Fruit Salad Recipe

In a small bowl, combine the yogurt, chutney, lime juice and curry powder and stir until well blended Set aside In a large bowl, combine the apple, peaches, plums, mango, grapes, coconut and almonds A Continue Reading →

Mixed Fruit Platter Recipe

Preheat the grill In a small saucepan, heat the grape juice and sugar over medium heat, stirring, until the sugar dissolves Remove from heat and set aside to cool Transfer the fruit to the hot grill a Continue Reading →

Spicy Fruit Salad Recipe

In a large bowl, combine the pineapple juice, lime juice, agave nectar and cayenne to taste, stirring to blend well Add the orange, pear, banana and pineapple Toss gently to combine, sprinkle with the Continue Reading →

Rice and Milk Dessert Spanish Recipe

Pour the milk and cream into a large pot, add the vanilla bean and cinnamon stick, and bring to a boil over high heat Once the milk boils, remove the cinnamon stick and vanilla bean Add the rice, redu Continue Reading →

Olive Oil Pancakes Spanish Recipe

Mix the flour, sugar, baking powder, baking soda, and salt together in a mixing bowl Whisk in the egg, buttermilk, and 2 tablespoons of the olive oil until you have a smooth batter, then stir in the c Continue Reading →

Almond Nougat Dessert Spanish Recipe

Whisk the egg yolks, sugar, and milk together in a medium pot until creamy in texture Heat the milk mixture over medium-low heat until it reaches 185°F on a candy thermometer Stir continuously with a Continue Reading →

Thai Black Rice Pudding Slow Cooker Recipe

In the Instant Pot, combine the rice, water, ½ cup of the coconut milk, the sugar, and salt Secure the lid on the pot Close the pressure-release valve Select MANUAL and set the pot at HIGH pressure fo Continue Reading →

Box Mix Apple Cake Slow Cooker Recipe

Lightly oil a 6 x 3-inch round metal pan Layer the apple slices in the bottom of the pan and up the sides a little, overlapping the slices Sprinkle the apple pie spice on the apples Prepare the muffin Continue Reading →

Vietnamese Yogurt Slow Cooker Recipe

In a large bowl with a spout, combine the sweetened condensed milk, hot water, milk, and half-and-half Whisk in the yogurt until well combined Divide the mixture among eight 4-ounce glass jars with li Continue Reading →

Pineapple Rice Pudding Slow Cooker Recipe

In the Instant Pot, combine the rice and water Secure the lid on the pot Close the pressure-release valve Select MANUAL and set the pot at HIGH pressure for 10 minutes At the end of the cooking time, Continue Reading →

Cardamom Halva Slow Cooker Recipe

Grease a 6 x 4-inch baking pan with ghee Use a mortar and pestle to grind together the saffron and the 1 teaspoon sugar In a small bowl, stir together the saffron-sugar mixture, farina, the ½ cup suga Continue Reading →

Coconut Pandan Custard Slow Cooker Recipe

In a 6-cup heatproof bowl, whisk together the eggs, coconut milk, sugar, and pandan extract Cover the bowl with aluminum foil Pour the water into the Instant Pot Place a steamer rack in the pot Place Continue Reading →

Rhubarb Applesauce Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker, combine the apples, rhubarb, and water Close and lock the lid Set the burner heat to high When the cooker reaches HIGH pressure, reduce the burner heat as low as yo Continue Reading →

Cinnamon Applesauce Pressure Cooker Recipe

In a 5- to 7-quart pressure, combine all the ingredients Close and lock the lid Set the burner heat to high When the cooker reaches HIGH pressure, reduce the burner heat as low as you can and still ma Continue Reading →

Natural Applesauce Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, combine the apples, cinnamon, and water Close and lock the lid Set the burner heat to high When the cooker reaches HIGH pressure, reduce the burner heat as low as y Continue Reading →

Easy Berry Sauce Pressure Cooker Recipe

In a small bowl, sprinkle the berries with the sugar Let stand 1 hour at room temperature Pass through a sieve to remove the seeds; stir in the liqueur Refrigerate until serving; it will keep up to 3 Continue Reading →

Mocha Whipped Cream Pressure Cooker Recipe

In a large chilled bowl, whisk the cream, sugar, cocoa, and instant espresso to combine Cover and refrigerate at least 1 hour Add the vanilla and cinnamon With an electric mixer, whip until firm peaks Continue Reading →

Dark Cherry Sauce Pressure Cooker Recipe

In a medium saucepan, bring the cherries, sugar, and water to a boil over medium-high heat, stirring a few times In a small bowl, with a fork, whisk the lemon juice and cornstarch together until smoot Continue Reading →

Lemon Bread Pudding Pressure Cooker Recipe

Butter or coat with butter-flavored cooking spray a 2-quart (8-cup) souffle dish that fits comfortably in a 6- to 8- quart pressure cooker with an inch of space all the way around the edge In the dish Continue Reading →

Dessert Risotto Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker or 2½-quart skillet pressure cooker, melt the butter over medium heat Add the rice and cook 1 minute, stirring constantly, to evenly coat the grains Add the orange z Continue Reading →

Paradise Cream Pressure Cooker Recipe

Place a medium bowl and the beaters from an electric mixer in the freezer for at least 1 hour to thoroughly chill Place the cream in the bowl Whip on high speed until soft peaks form, about 3 minutes Continue Reading →

Nutmeg Cup Custard Pressure Cooker Recipe

Scald the milk in a small saucepan just until steaming (don’t allow it to boil) or in the microwave in a glass measuring cup and allow to cool slightly In a medium bowl, whisk together eggs and sugar, Continue Reading →

Vanilla-Almond Flan Pressure Cooker Recipe

Place the sugar in a small saucepan over medium heat Cook until the sugar melts, stirring occasionally with a wooden spoon or a silicone spatula Watch it carefully When the sugar turns golden brown, p Continue Reading →

Pumpkin Pie Flan Pressure Cooker Recipe

Place the sugar in a small saucepan over medium heat Cook until the sugar melts, stirring occasionally with a wooden spoon or a silicone spatula Watch it carefully When the sugar turns golden brown, p Continue Reading →

Queijadas Portuguese Cupcakes Recipe

Put milk in pan with butter Heat milk until hot enough to melt it Set aside Mix together flour, sugar, eggs and mix well Add the milk and vanilla (mixture will be very thin) Ladle into well greased mu Continue Reading →

Portuguese Flan Recipe

Caramel: In a heavy saucepan, melt down the sugar along with water and bring to boil Watch this carefully Once it boils the bubbles will slow down to form a syrup As soon as the syrup turns gold in co Continue Reading →

Portuguese Sherry Cake Recipe

Combine cake mix, pudding mix, eggs, oil, sherry, butter flavor and nutmeg Blend at low speed, until moist Beat at medium speed 2 minutes Pour 1/3 batter into well greased and floured 10 inch tube pan Continue Reading →

Keto Blondies Recipe

Arrange salad by layer layering slices of tomatoes alternating them with mozzarella slices and basil leaves, on a large, shallow platter Drizzle the salad with olive oil, balsamic glaze and season wit Continue Reading →

Savayar Recipe

Add the egg yolks and sugar to the bowl, whipping to mix the ingredients together Place the bowl on the small pot of simmering water Using a whisk to mix, whip the egg/sugar mixture constantly for abo Continue Reading →

Panna Cotta Recipe

In a saucepan, combine 2 cups of milk, sugar, and the the cream Heat until simmering Sprinkle the gelatin over the remaining 1/2 cup of milk Remove the milk mixture from the heat, and stir in the vani Continue Reading →

Lemon and Lime Posset Recipe

Bring cream and 3/4 cup sugar to boil over medium-high heat, stirring until sugar dissolves Boil 3 minutes, stirring constantly, adjusting heat as needed to prevent mixture from boiling over Remove fr Continue Reading →

Easy Lemonade Pie Recipe

Preheat oven to 375°F Mix together the butter, graham cracker crumbs, sugar, and salt in a large bowl Press the mixture into the bottom and up the sides of a 9- inch pie plate Bake for 6-7 minutes unt Continue Reading →

Easy Sticky Toffee Pudding Recipe

Preheat the oven to 180C/160C Fan/Gas 4 Butter a wide shallow 1,7-litre/3-pint ovenproof dish Put the butter, sugar, eggs, flour, baking powder, bicarbonate of soda and treacle into a mixing bowl Beat Continue Reading →

Easy Boston Cream Pie Recipe

Whisk in cornstarch and salt In a slow, steady stream, whisk in milk and then the cream Add butter Cook mixture over medium-low heat, stirring constantly with a wooden spoon, just until it starts to t Continue Reading →

Gingery Gingerbread Recipe

About an hour ahead of time, unwrap the butter and place it in a large bowl Use a table knife to cut it into 1-inch pieces, and let it stand at room temperature to soften Adjust the oven rack to the c Continue Reading →

Easy Apple Crisp Recipe

Adjust the oven rack to the center position and preheat the oven to 350°f (325°f if you’re using a glass pan) Pour the lemon juice into a large bowl Peel, core, and slice the apples, and as you cut th Continue Reading →

Cherry Clafoutis Recipe

Adjust the oven rack to the center position and preheat the oven to 350°f Put the butter in a 9-by 13-inch baking pan, and place the pan in the preheating oven for a minute or so to melt the butter, k Continue Reading →

Bramley Apple Crumble Recipe

Heat the oven to 190c/170 fan/gas 5 Toss 575g peeled, cored and sliced bramley apples with 2 tbsp golden caster sugar and put in a 23cm round baking dish at least 5cm deep, or a 20cm square dish Flatt Continue Reading →

Peach Crumble Recipe

Preheat oven to 350?f Line a sheet pan with foil or parchment paper for easy cleanup and set aside Place peaches in a shallow, 2-quart baking dish Sprinkle with the lemon juice and lemon zest Combine Continue Reading →

Rhubarb Crumble with Ginger Recipe

Preheat the oven to 180c/160c fan forced Remove the leaves from the rhubarb and discard Wash the stems and trim the ends Cut stems into 1 -2cm lengths to ensure the rhubarb cooks evenly To make the fi Continue Reading →

Hot Fudge Sundaes Recipe

Measure out 2/3 cup of the cream and pour it into a medium-small saucepan Put the remaining unused cream back in the refrigerator for now Add the corn syrup and chocolate chips to the cream in the pan Continue Reading →

Intensely Chocolate Brownies Recipe

About an hour ahead of time, unwrap the butter and place it in a large bowl Use a table knife to cut it into 1-inch pieces, and let it stand at room temperature to soften Adjust the oven rack to the c Continue Reading →

Simple Creamy Polenta Recipe

Pour the water into a medium heavy-bottomed saucepan, add the salt, and bring to a boil over high heat Then very gradually sprinkle in the polenta while whisking continuously Reduce the heat to low an Continue Reading →

Keto Ice Cream Recipe

Take out your ice cream maker to get started Blend the honey and the coconut milk together before adding in your choice of flavoring mix Place all of this mixture inside the ice cream maker and turn i Continue Reading →

Cinnamon Sugar Churro Chaffles Recipe

Preheat your waffle iron You want it hot so that when the batter hits the pan, it starts cooking Mix the chaffle batter Stir together all your chaffle ingredients Cook your chaffle Pour the batter int Continue Reading →

Simple Pumpkin Chaffles Recipe

Preheat your waffle iron You want it hot so that when the batter hits the pan, it starts cooking Gently melt the cream cheese You can melt the cream cheese in the microwave or a double boiler It doesn Continue Reading →

Creme Brulee Cheesecake Recipe

Preheat oven to 300F In a food processor, pulse graham crackers, and brown sugar to a fine crumb Add in butter and vanilla Press into the bottom, and half way up the sides of a greased, 9 inch springf Continue Reading →

Vinegar Pie Recipe

Preheat oven to 350F Cut up and sprinkle butter over bottom of crust Sprinkle 1 cup sugar over butter in crust Mix 1/2 cup sugar with flour and sprinkle evenly across bottom of crust Sprinkle liberall Continue Reading →

Whiskey Cake Recipe

Preheat oven to 325F Using a cookie sheet, place 1 layer of sponge cake on sheet Fill the spray bottle half full with whiskey and spritz evenly, but not heavily, across sponge cake Cover the layer wit Continue Reading →

Igloo Pound Cake Recipe

Whip the egg whites Cream butter, sugar and egg yolks Sift together the flour, salt and baking powder Add to creamed mixture, alternating with the milk Add vanilla and almond extracts Fold in the egg Continue Reading →

Basic Pineapple Pie Recipe

Preheat oven to 375F Heat sugar, eggs, butter and flour in a pan until butter is melted Add pineapple and coconut Pour in unbaked pie shell Bake for 35 minutes Continue Reading →

The Pudding of Love Recipe

Preheat oven to 350F Melt butter in an 8×10 in pan Pour in peaches Blend the other 4 ingredients and pour over peaches Bake for 45 minutes or until golden brown on top Continue Reading →

Spice Bars Recipe

Preheat oven to 350F Cream brown sugar, vanilla, and margarine Add eggs, beat until smooth Sift dry ingredients together Mix in dry ingredients to creamed mixture, alternating with tomato sauce Add fr Continue Reading →

Red Velvet Cake Recipe

Preheat oven to 350F Cream together the oil, sugar and eggs Mix the cocoa, food coloring and vinegar Add to first mixture Sift baking soda with plain flour Add to creamed mixture, alternating with van Continue Reading →

Scrambled Pancakes Recipe

Mix together, adding more milk, 1/4 cup at a time, until the mixture is thick as unset pudding Heat two heavy frying pans (cast iron is terrific if you have them) One is for frying; the other is for k Continue Reading →

Butterscotch Chocolate Heaven Recipe

Preheat oven to 350F While the oven is heating up, place inside a 9×12 in glass pan with the butter and heat until melted Take pan out of oven Spread graham crackers crumbs over melted butter Spread a Continue Reading →

Snow Logs Recipe

Mix all ingredients except powdered sugar On waxed paper dusted with powdered sugar, roll mixture into 2×6 in logs Dredge through additional powdered sugar Wrap in colored plastic wrap and refrigerate Continue Reading →

Birthday Syllabub Recipe

Blend the wine and sherry with the lemon juice Whip cream in the chilled bowl, adding lemon rind, and, slowly, the sugar If you use a hand mixer, there will be a cloud of dust, so don’t do this in you Continue Reading →

Mud Cake Recipe

Preheat oven to 350F Spray 13×9 in cake pan with non-stick cooking spray and set aside In large bowl, beat butter and sugar until light and fluffy Add eggs, one at a time, beating well Stir in vanilla Continue Reading →

Nanas Pound Cake Recipe

Preheat oven to 300F Cream the butter and sugar Add the eggs one at a time, beating well after each addition Incorporate the flour one cup at a time, beating well after each addition Add the vanilla, Continue Reading →

Nanas Pumpkin Squares Recipe

Beat with mixer at medium speed for 2 minutes Pour in greased and floured jellyroll pan 15 1/2 X 10 1/2 X 1 in and bake for 25 minutes Once the cake is totally cooled, mix frosting ingredients with a Continue Reading →

Crustless Cheese Quiche Recipe

Preheat oven to 350F Beat the eggs, and add all the other ingredients except the tomato Pour into greased 9×13 in pan Bake uncovered for 45 minutes or until set Add tomato slices on top and put back i Continue Reading →

Sugar-Free Cinnamon Rolls Recipe

Melted butter, cinnamon and fructose as needed Dissolve yeast in lukewarm water Add milk and 1 cup of flour and let rise, covered, in a warm place Combine butter and fructose Add eggs, one at a time, Continue Reading →

Heavenly Ambrosia Recipe

Cook and strain pasta Drain juice from pineapple and oranges into a saucepan Stir in eggs, sugar, salt and flour Heat until thick Pour mixture over pasta in a large bowl Stir Chill overnight Add fruit Continue Reading →

Banana Nut Shortbread Recipe

Preheat oven to 375F In a non-greased 8×8 in baking pan, mix melted butter and honey Sprinkle pecans in bottom of pan Top with sliced bananas Set aside In medium mixing bowl, blend flour, salt, and su Continue Reading →

Watermelon Pound Cake Recipe

Preheat oven at 325F Whip egg whites Cream butter, sugar and egg yolks together Sift flour, salt and baking powder together Fold into creamed mixture, alternating with the milk Add vanilla and almond Continue Reading →

Christmas Cracker Surprise Recipe

Spread a small amount of peanut butter on a cracker Place another cracker on top to make a small sandwich It’s really easiest to just make a pile of these little sandwiches before going any further Br Continue Reading →

Crimson Kiss Pie Recipe

Scoop softened but not totally melted ice cream into the cookie crust, put in freezer for a few hours or until firm Slice a piece for each of your guests sprinkle with cinnamon and whipped cream Continue Reading →

Date Squares Recipe

Combine ingredients for filling Simmer until thick, being careful that mixture does not burn Cool Rub butter into dry ingredients Being lazy, I run it through the food processor, then I stir in a hand Continue Reading →

Dundee Cake Recipe

Grease a 7 in cake tin Preheat oven to 350F Cream the fat and sugar; add the well beaten eggs a little at a time, beating between each addition Add a little flour if any sign of curdling Stir in the b Continue Reading →

Snow Cherry Dessert Recipe

Combine crushed wafers, coconut, and condensed milk Roll a cherry around in the mixture, then dredge through powdered sugar Refrigerate until set, then wrap individually in a pretty colored plastic wr Continue Reading →

Chocolate Fudge Recipe

Mix well the sugar, cocoa, and salt Add milk and corn syrup and cook over medium-low heat until the mixture will form a firm ball when dropped in cold water Remove from heat, add butter and beat until Continue Reading →

Chocolate Pudding or Pie Filling Recipe

Mix sugar and cocoa together well Add flour and mix Add milk and mix again Use mixer to beat until mixture is smooth Cook over medium heat until mixture thickens Add vanilla and butter; stir well For Continue Reading →

Chocolate Surprise Cake Recipe

Add creamed shortening mixture and dates to dry ingredients and blend well Pour into greased and floured 10 inch tube pan Mix 6 oz of chocolate chips and 1 cup chopped nuts and sprinkle over cake Pat Continue Reading →

Oatmeal Fudge Cookies Recipe

Mix granulated sugar, butter and milk in a pan Put over medium heat; bring to a full boil; for 1 minute Remove from heat Add peanut butter, vanilla and cocoa Mix granulated sugar, butter and milk in a Continue Reading →

Apple and Cardamom Cake Recipe

Preheat oven to 350F Grease and flour a 10 in tube pan In a large bowl, mix the sugars; beat in the butter, eggs and vanilla, until the cream is smooth Sift flour, baking soda, spices and salt togethe Continue Reading →

Apple Crisp Recipe

Preheat oven to 375F Place sliced apples in greased square pan Blend remaining ingredients until mixture is crumbly Spread over apples Bake 30 to 35 minutes or until apples are tender and topping is g Continue Reading →

Apple Mallow Yam Yums Recipe

Toss apples and nuts with combined brown sugar and cinnamon Alternate layers of apples and yams in 1 1/2 quart casserole Dot with margarine Cover Bake 35-40 minutes Sprinkle marshmallows over yams and Continue Reading →

Upside-Down Plantain Cake Mexican Recipe

Preheat the oven to 350°F Combine 2 cups of the sugar and the water in a small, heavy saucepan Cover and bring to a boil over medium-low heat, then remove the lid to release the steam, which will help Continue Reading →

Mexican Opera Cake Recipe

TO MAKE THE ALMOND CAKES Preheat the oven to 400°F Lightly grease 2 baking sheets and line with parchment paper Heavily butter the paper and dust with flour, tapping out the excess Whisk Continue Reading →

Corn Ice Cream Mexican Recipe

Slice the kernels from the corn into a bowl Break the cobs into 3 pieces and put them with the kernels into a saucepan Add the milk, heavy cream, and ½ cup of the sugar and stir to combine Bring to a Continue Reading →

Avocado Ice Cream Mexican Recipe

Peel and pit the avocados Place the avocado flesh in a blender with the lime juice, salt, milk, and sugar Blend until smooth Freeze immediately in an ice cream maker according to the manufacturer’s in Continue Reading →

Caramel Ice Cream Mexican Recipe

¾ cup coarsely chopped toasted pecans or hazelnuts, 1 cup broken pieces galletas maria (found in many Latin markets) or graham crackers, or ¾ cup chopped dark chocolate (optional) Combine the milk and Continue Reading →

Tequila-Raisin Ice Cream Mexican Recipe

Combine the raisins and tequila in a small saucepan and simmer over low heat for 3 minutes Remove from the heat and let steep for at least 2 hours (this can be done the night before) Combine the milk, Continue Reading →

Requeson Cheese Ice Cream Mexican Recipe

Combine the milk, vanilla, sugar, and salt in a small pot and bring to a boil over medium heat Whisk the egg yolks in a large heatproof bowl Slowly whisk about half of the hot milk mixture into the yo Continue Reading →

Rose Petal Sherbet Mexican Recipe

Wash the rose petals and pat dry Reserve about one-fourth of the rose petals and blend the rest with the milk, heavy cream, and sugar Strain through a fine-mesh sieve Freeze in an ice cream maker acco Continue Reading →

Cucumber Sorbet Mexican Recipe

Combine the sugar, water, and chiles in a small pot and cook over medium heat, stirring, until the sugar has dissolved Allow to cool slightly, then add the cucumbers, lemon juice, lime juice, and salt Continue Reading →

Apricot Sorbet Mexican Recipe

Wash the apricots and cut into quarters, discarding the pits Combine with the water and sugar in a pot and cook over medium heat, without letting it boil, until the apricots are tender, 10 to 15 minut Continue Reading →

Oaxaca-Style Lime Sorbet Mexican Recipe

Zest the limes, making sure you get only the green part, and mix half of it with 3 cups of the water Refrigerate for 1 hour to extract the flavor In a saucepan, combine the remaining ¾ cup water, the Continue Reading →

Tamarind Sorbet Mexican Recipe

Remove the outer hard shell from the tamarinds and discard the strings that are attached to the flesh Place the tamarind flesh or pulp in a pot, cover with the water, and bring to a boil over medium h Continue Reading →

Pecan Ice Pops Mexican Recipe

Combine the pecans, heavy cream, milk, sugar, and salt in a heavy pot and bring to a boil over medium heat Remove from the heat, add the vanilla, cover, and let sit for 30 minutes Remove 1 cup of the Continue Reading →

Spicy Mango Ice Pop Mexican Recipe

Combine the sugar, water, and chile pieces in a small pot and cook over medium heat, stirring, until the sugar has dissolved Remove from the heat, allow to cool, and strain Stir in the mango puree and Continue Reading →

Hibiscus Ice Pops Mexican Recipe

Combine all the ingredients in a pot and bring to a boil over medium heat Reduce the heat to a simmer and continue cooking until reduced by half to 3 cups liquid, 20 to 30 minutes Remove from the heat Continue Reading →

Margarita Ice Mexican Recipe

Combine the water, sugar, and lime zest in a small pot and cook over medium heat, stirring, until the sugar has dissolved Remove from the heat, allow to cool, and strain Add the tequila, lime juice, o Continue Reading →

Tangerine Ice Mexican Recipe

Combine 1 cup of the tangerine juice with the sugar in a small pot and cook over medium heat, stirring, until the sugar has dissolved Remove from the heat and add the remaining 3 cups tangerine juice, Continue Reading →

Vanilla-Caramel Cream Pops Mexican Recipe

Combine 1½ cups of the heavy cream, the milk, sugar, scraped vanilla bean and pod (if you’re using the extract don’t add it now), and salt in a pot and bring to a boil over medium heat Whisk the egg y Continue Reading →

Impossible Chocolate Flan Mexican Recipe

Preheat the oven to 375°F Lightly grease the bottom and sides of an 8-inch cake pan Pour the cajeta over the bottom and sides of the cake pan using a brush or the back of a spoon (you can heat the caj Continue Reading →

Scribble Cookies Mexican Recipe

Preheat the oven to 350°F Line 2 baking sheets with parchment paper TO MAKE THE COOKIES, place all the ingredients in a food processor and pulse until it starts coming together Turn out Continue Reading →

Sweet Cinnamon Curds Mexican Recipe

Combine the milk and sugar in a large pot and cook over medium heat, stirring, until the sugar dissolves (don’t let it come to a boil) Add the lemon juice Remove from the heat, add the rennet drops (i Continue Reading →

Banana-Guava Bread Pudding Mexican Recipe

Combine the water, piloncillo, canela, and cloves in a large pot and cook over medium heat until the piloncillo has dissolved, 7 to 10 minutes Wash the guavas and cut off the ends Cut into ¼-inch-thic Continue Reading →

Sweet Custard Sauce Mexican Recipe

Combine the milk, lime zest, and canela in a saucepan and cook over medium heat until bubbles form around the edges, 3 to 5 minutes Meanwhile, combine the egg yolks, heavy cream, sugar, cornstarch, an Continue Reading →

Candied Pumpkin Mexican Recipe

Remove the orange zest (no white part) from the oranges with a peeler and place in a pot Squeeze in the juice, then add the piloncillo, canela, cloves, and water Cook over medium heat, stirring occasi Continue Reading →

Quince Sorbet Mexican Recipe

Peel, quarter, and core the quinces Put into a pot with the cider, sugar, and salt and cook over medium heat, uncovered, until very tender, about 30 minutes, making sure the mixture never boils but is Continue Reading →

Black Zapote Pudding Mexican Recipe

Cut the zapotes in half and scoop out the pulp (discard the skin and any seeds) Combine with the orange juice, lime juice, sugar, and rum in a blender or mix by hand in a bowl until very smooth Pour i Continue Reading →

Mamey Fruit Cream Mexican Recipe

Cut each mamey in half lengthwise and set aside one-fourth of one of the mamey fruits for garnish Discard the seed, then scoop out the pulp and puree in a blender or food processor Pour into a bowl Wh Continue Reading →

Easy Tres Leches Cake Mexican Recipe

Preheat the oven to 350°F Grease an 8-inch cake pan Put a circle of parchment paper on the bottom of the pan, grease lightly, and flour the bottom and sides, tapping out the excess flour TO MAKE Continue Reading →

Italian Meringue Mexican Recipe

Combine the sugar and water in a small pan and cover and cook over low-medium heat Once you can hear it boiling, remove the lid (the steam will help avoid crystallization) Continue cooking, without st Continue Reading →

Burnt Custard Mexican Recipe

Preheat the oven to 325°F Butter 8 ramekins Combine the milk, canela, and sugar in a pot, bring to a boil over medium heat, and remove from the heat Let cool for 10 minutes Remove and discard the cane Continue Reading →

Old-Fashioned Flan Mexican Recipe

Preheat the oven to 350°F Combine 1 cup of the sugar and the water in a small, heavy saucepan and cook over low-medium heat until the sugar dissolves and turns a dark golden color (once it starts chan Continue Reading →

Mexican Rice Pudding Recipe

Combine the rice and water in a pot and bring to a boil over medium heat Cook for a few minutes, stirring occasionally, until the water is almost gone and you can see the bottom of the pot when scrape Continue Reading →

Easy Caramel Sauce Mexican Recipe

Combine the milk, sugar, corn syrup, and salt in a medium, tall, heavy-duty pot Scrape the vanilla bean into the pot and add the pod (if using vanilla extract or brandy, do not add yet) Bring to a boi Continue Reading →

Candied Fruit Mexican Recipe

Wash the fruit, peel, and slice if necessary (leave small fruits such as figs, plums, and prickly pears whole) Prick the fruit in a few places with a skewer or needle (sterilize the needle by heating Continue Reading →

Coconut Caramel Candy Mexican Recipe

Combine the sugar and water in a small heavy pot Place the pot over medium heat and cover; when you hear the mixture boiling, remove the lid (the steam helps to prevent the sugar from crystallizing) C Continue Reading →

Tamarind Candy Balls Mexican Recipe

Remove the outer hard shell from the tamarind pods and remove the strings that are attached to it Put the cleaned tamarinds and the water in a medium saucepan Combine the sugar and citric acid in a sm Continue Reading →

Candied Grapefruit Peels Mexican Recipe

Slice the ends off the grapefruits and make a lengthwise slit with the knife Peel the skin from the flesh with your hands Reserve the flesh for another use Cut the skin with scissors or a knife into s Continue Reading →

Peaches in Syrup Mexican Recipe

Prepare an ice bath Bring a large pot of water to a boil Carefully place the peaches in the boiling water for 10 seconds, then remove with a slotted spoon and place them in the ice bath Pour out the b Continue Reading →

Tejocotes in Syrup Mexican Recipe

Rinse the tejocotes under cold water, add to a saucepan, and add water to cover Bring to a boil over high heat, then adjust the heat so the mixture is just barely simmering Cook until tender and the s Continue Reading →

Guava Caramel Pecan Rolls Mexican Recipe

Cover the guavas with water in a medium nonreactive pot and cook over medium heat until soft, 10 to 15 minutes Let cool slightly, and then puree the guava in a food processor Strain to remove the seed Continue Reading →

Date-Pecan Roll Mexican Recipe

Coarsely chop the dates with a lightly oiled knife Place in a heavy pot and add the pecans, sugar, and water and cook over low-medium heat, stirring, until the dates have fallen apart and you can see Continue Reading →

Tomato Jam Turnover Mexican Recipe

TO MAKE THE FILLING, wash and dry the tomatoes Cut the tomatoes in half and place them in a small, heavy pot with the sugar and salt Bring the mixture to a boil and adjust the heat so th Continue Reading →

Coconut-Stuffed Limes Mexican Recipe

Bring 2 quarts of water to a boil over high heat, add 1 teaspoon of the baking soda, stir to combine, and then add the limes Cook at a soft simmer until slightly tender, 10 to 15 minutes Remove the li Continue Reading →

Individual Cheese Pies Mexican Recipe

Lightly grease a standard-size muffin tin Line a baking sheet with parchment paper On a lightly floured surface, roll about two-thirds of the dough to ? inch thickness With a cookie cutter or large gl Continue Reading →

Sugary Flaky Pastries Mexican Recipe

Beat 2 ounces of the lard with 3½ cups of the flour, the salt, and 2 tablespoons of the sugar in a mixer with a hook attachment until almost fully combined Gradually add the water and continue to mix Continue Reading →

Three Kings Bread Mexican Recipe

TO MAKE THE BREAD, bring the chilled dough to room temperature, still covered, about 1 hour Divide the dough in half by cutting, not pulling, it and roll each one tightly into a ball, cu Continue Reading →

Dead Mans Bread Mexican Recipe

TO MAKE THE DOUGH, dissolve the yeast in the orange blossom water Add ? cup of the milk and ½ cup of the flour Mix well with a whisk (the dough should be sticky and smooth) and leave in Continue Reading →

White Pecan Cookies Mexican Recipe

Preheat the oven to 225°F Line a baking sheet with parchment paper or grease lightly In a large bowl, combine the pecans, flour, baking powder, and salt Beat the egg whites with the cream of tartar at Continue Reading →

Cinnamon Sugar Ears Mexican Recipe

Combine the sugar and canela in a small bowl and sprinkle about ¼ cup of the mixture on a work surface Roll out the puff pastry into a rectangle about 10 by 12 inches and sprinkle another ¼ cup of the Continue Reading →

Puffed Piggies Mexican Recipe

Roll out the puff pastry dough on a lightly floured surface to about ¼ inch thick Cut out ten 6-inch circles and place on parchment-lined baking sheets Gather the scraps together by placing them on to Continue Reading →

Piloncillo Candied Pecans Mexican Recipe

Combine the piloncillo, canela, and water in a pan over medium heat and cook until melted and bubbling heavily, 4 to 6 minutes The mixture should look thick and golden Add one-third of the pecans and Continue Reading →

Candied Peanuts Mexican Recipe

Combine all the ingredients in a heavy saucepan over medium heat and stir to combine Bring to a boil and cook, stirring, until the sugar begins to crystallize and look like sand, 8 to 10 minutes Lower Continue Reading →

Pecan Kisses Mexican Recipe

Finely grind the pecans in a food processor, making sure you don’t form a paste Put the sugar and water in a heavy pot and bring to a boil over medium heat Add the ground pecans and stir constantly un Continue Reading →

Pistachio Caramels Mexican Recipe

Lightly butter the bottom and sides of an 8-inch square pan Cover with parchment paper or aluminum foil (the butter will help it adhere to the pan) Butter the parchment or foil and set aside Place the Continue Reading →

Pecan Fudge Caramels Mexican Recipe

Butter a medium baking dish or bowl Combine 1 cup of the milk, the sugar, corn syrup, salt, and baking soda in a tall, heavy pot (this is because the milk may rise substantially and can boil over) and Continue Reading →

Honey-Nut Spiced Arab Candy Mexican Recipe

Heat the honey in a medium pot over low heat until smooth, 3 to 5 minutes Add 1 cup of the almonds, 1 cup of the hazelnuts, and the bread crumbs and stir to combine Once the mixture starts coming toge Continue Reading →

Orange-Infused Rounds Mexican Recipe

In a large bowl, combine the flour and baking powder Beat the butter with a wooden spoon or in a mixer using the paddle attachment for a couple of minutes Add the sugar and beat until light and fluffy Continue Reading →

White Shells Mexican Recipe

½ teaspoon pure vanilla extract or ½ teaspoon freshly ground canela (depending on personal preference) TO MAKE THE DOUGH, dissolve the yeast in the milk Separately, combine 4 cups of the Continue Reading →

Cinnamon-Sugar Fritters Mexican Recipe

Combine the water and canela sticks in a medium pot and cook over medium heat until reduced to 2 cups, 15 to 20 minutes Strain through a fine-mesh sieve and discard the canela Place back in the pot, a Continue Reading →

Corn Flan Mexican Recipe

Preheat the oven to 350°F Combine the sugar and water in a small, heavy saucepan Cover and bring to a boil over medium-low heat, then remove the lid to release the steam, which will help avoid crystal Continue Reading →

Bean Candy Mexican Recipe

Cover the beans with abundant cold water and soak overnight Drain and put the beans in a medium pot with the water and canela Bring to a boil and adjust the heat so it’s at a constant soft simmer; coo Continue Reading →

Amaranth Happiness Candy Mexican Recipe

Line a baking sheet with parchment paper Combine the pecans, peanuts, raisins, and pumpkin seeds in a bowl and spread on the prepared pan Combine the piloncillo, honey, and lemon juice in a medium pot Continue Reading →

Pumpkin Seed Nougat Mexican Recipe

Preheat the oven to 350°F Unfold the banana leaves, lightly wipe them with a cloth, and cut into 5-inch squares or circles using scissors (not a knife) Lay at least 2 dozen on a couple of baking sheet Continue Reading →

Lime Meringues Mexican Recipe

Bring a pot of water to a simmer on the stove top Line 2 baking sheets with parchment paper Place the egg whites, sugar, cream of tartar, and salt in a very clean, very dry bowl (if you have a stand m Continue Reading →

Brittles Mexican Recipe

Line a baking sheet with a nonstick mat or grease it, and lightly grease an offset metal spatula (so that the brittle will be easier to spread) Combine the sugar, water, corn syrup, and butter in a he Continue Reading →

Sticky-Sweet Fritter Balls Mexican Recipe

Combine the piloncillo, water, and vinegar in a saucepan and bring to a boil over high heat Lower the heat and continue cooking until the piloncillo has dissolved and the mixture reaches a honey-like Continue Reading →

Sweet Milk Fudgy Logs Mexican Recipe

In a tall, heavy pot (at least 5 quarts), combine the sugar, milk, corn syrup, canela, baking soda, salt, and butter and bring to a boil, stirring Cover with a lid for 2 minutes to remove the sugar cr Continue Reading →

Mexican Corn Bread Recipe

Preheat the oven to 325°F Grease and flour a 9-inch cake pan Slice the kernels from the corn over a kitchen towel so they don’t fly all over the place Sift together the flour and the baking soda Put t Continue Reading →

Apple Fritters Mexican Recipe

TO MAKE THE APPLES, preheat the oven to 350°F Lightly butter a baking sheet Peel and core the apples Cut into slices about ¼ inch thick and place on the baking sheet Dollop a little butt Continue Reading →

Orange Blossom Cream Mexican Recipe

Mix ¾ cup of the sugar and the ¼ cup of water in a small, heavy saucepan and cook over medium heat until the sugar dissolves and turns a dark golden color (once it starts changing color, you can swirl Continue Reading →

Peanut Marzipans Mexican Recipe

Grind the peanuts in a food processor Add the sugar and continue mixing, scraping the sides from time to time, until the peanuts release their oil and a compact paste is formed when pressed between yo Continue Reading →

Caramel Popcorn Balls Mexican Recipe

Grease a baking sheet or line it with a nonstick mat Heat the oil in a pot over medium heat and add the kernels Cover the pot and cook, shaking the pot lightly, until all the corn is popped, about 5 m Continue Reading →

Lime Zest Tamales Mexican Recipe

Rinse the cornhusks under cold water, place them in a bowl, and cover with boiling water (put a plate on top and weight it with a large can to keep them submerged) Let sit for at least 30 minutes, or Continue Reading →

Strawberry Tamales Mexican Recipe

Rinse the cornhusks under cold water, place them in a bowl, and cover with boiling water (put a plate on top and weight it with a large can to keep them submerged) Let sit for at least 30 minutes, or Continue Reading →

Sweet Fried Masa Cakes Mexican Recipe

Combine the piloncillo, cheese, and canela in a bowl and knead in the masa until uniformly distributed Add a bit of water if it feels too dry or a little masa harina if it’s too sticky Shape the dough Continue Reading →

Blue Corn Dessert Mexican Recipe

Put the ground corn in a bowl Pour the boiling water over the corn, whisking until dissolved; strain Place the corn mixture in a large pot with the granulated sugar, milk, vanilla bean (scrape it with Continue Reading →

Convent Cookies Mexican Recipe

Preheat the oven to 350°F Place the almonds on a baking sheet and toast until golden in the center, 8 to 10 minutes Remove from the oven and let cool completely Place a nonstick mat on a baking sheet Continue Reading →

Almond-Stuffed Prunes Mexican Recipe

TO MAKE THE ALMOND FLOUR, put the almonds in a small pot and cover with cold water Bring to a boil over medium heat Turn off the heat and let sit for 2 minutes Drain and reserve until co Continue Reading →

Anise Cookies Mexican Recipe

Sift the flour into a bowl Melt the shortening in a small pan and add the aniseed Heat for a couple of minutes over low-medium heat, making sure they don’t burn, and then pour onto the flour Mix with Continue Reading →

Mexican Wedding Cookies Recipe

To clarify the butter, cut the butter into pieces and melt in a saucepan over low heat Skim off any foam and discard Turn off the heat and let sit for 5 minutes or so, until the remaining milk solids Continue Reading →

Pumpkin Seed Candy Mexican Recipe

Soak the pumpkin seeds in abundant water overnight Drain the water and peel the seeds, one by one, so that you only have the white part of the seed; discard the rest It’s best if you can get some frie Continue Reading →

Quince Paste Mexican Recipe

Rinse the quinces very well, removing all the fuzz, and cover with water in a large pot Cook over medium heat until fork-tender and the skins look like they are beginning to blister, about 30 minutes Continue Reading →

Chestnut Flan Mexican Recipe

Combine 1 cup of the sugar and the water in a small, heavy saucepan and cook over medium heat until the sugar dissolves and turns a dark golden color (once it starts changing color, you can swirl it a Continue Reading →

Milk Fudge Mexican Recipe

Lightly grease a 9 by 9-inch square pan Line the pan with a piece of parchment paper or aluminum foil, leaving about a 1-inch overhang on all sides Combine the condensed milk, evaporated milk, butter, Continue Reading →

Mango-Sherry Trifle Mexican Recipe

Preheat the oven to 350°F Grease and flour a 9-inch cake pan TO MAKE THE CAKE, beat the eggs with the sugar and zest on high speed until tripled in volume Sprinkle ½ cup of the flour on Continue Reading →

Sweet Potato Candies Mexican Recipe

Put the sweet potato, whole and unpeeled, in a pot and cover it with water Bring to a boil, then decrease the heat so it’s at a constant simmer, and cook until it is fork-tender (you can steam it if y Continue Reading →

Amaranth Porridge Mexican Recipe

Place the water and canela in a pot over medium heat and bring to a boil Slowly whisk in the amaranth flour so it doesn’t form lumps Decrease the heat to low Cook, stirring frequently, until the mixtu Continue Reading →

Eggnog Special Mexican Recipe

Combine the milk, sugar, baking soda, and canela in a large pot and bring to a boil over medium-high heat Decrease the heat and cook for 30 minutes at a soft boil; it will reduce to about 3 cups In a Continue Reading →

Almond Rompope Mexican Recipe

Put the almonds in a small pot and cover with cold water Place over medium heat and bring to a boil Turn off the heat and let sit for 2 minutes Drain and reserve until cool enough to handle Remove the Continue Reading →

Aromatic Sweet Coffee Mexican Recipe

Combine the water, canela, cloves, piloncillo, and zest in a clay pot or stainless steel pot and cook over medium heat until the piloncillo dissolves Simmer for 5 minutes, then add the ground coffee S Continue Reading →

Christmas Fruit Punch Mexican Recipe

Combine the water, canela, and tejocotes in a large pot and bring to a boil over high heat Decrease the heat to maintain a constant soft simmer and cook for about 5 minutes, or until the tejocotes are Continue Reading →

Chocolate-Corn Porridge Mexican Recipe

Combine the fresh masa with the 1½ cups water and the canela in a medium pot and cook over medium heat, stirring with a whisk, until it begins to bubble Add the milk, chocolate, and piloncillo Bring t Continue Reading →

Vanilla Cordial Mexican Recipe

Chop the vanilla beans into small pieces or leave them whole Combine the sugar and water in a pot over medium heat, stirring until the sugar dissolves, and then add the vanilla beans Pour into a large Continue Reading →

Raisin Liqueur Mexican Recipe

Combine the sugar and water in a pot over medium heat, and cook, stirring, until the sugar dissolves Pour into a large container Stir in about 1 cup of the brandy, add the raisins, and let macerate un Continue Reading →

Peach Liqueur Mexican Recipe

Combine the sugar and water in a pot over medium heat, stirring until the sugar dissolves Remove from the heat and let cool Slice the peaches in half lengthwise to remove the pit and put these inside Continue Reading →

Veronicas Easy Spanish Rice Mexican Recipe

Heat the oil over medium heat, In a large skillet, Add rice and onion and cook (about six to ten minutes) stirring occasionally, until rice is golden brown and onion is tender Stir in remaining ingred Continue Reading →

Hot Chocolate Mexican Recipe

In a saucepot over medium heat, bring the milk to a boil, add the chocolate tablets and decrease the heat, stirring until the chocolate is dissolved Froth with a molinillo, whisk, or hand mixer until Continue Reading →

Chocolate de Metat Mexican Recipe

Preheat the oven to 350°F Place the almonds and canela on separate baking sheets and roast, turning often, until everything is toasted; the canela should take about 5 minutes and the almonds 10 minute Continue Reading →

Blackberry Atole Drink Mexican Recipe

In a saucepot over high heat, bring the water to a boil with the piloncillo and sugar until they are dissolved Add the masa and whisk so it dissolves and doesn’t form any lumps Let thicken Puree the b Continue Reading →

Strawberry Atole Drink Mexican Recipe

Prepare as with the blackberry atole, combining the water, milk, and sugar (the quantity will depend on how sweet your strawberries are) Add the masa as directed Puree the strawberries and combine in Continue Reading →

Banana Mocha Ice Cream Recipe

Slice bananas into blender; process until pureed (1-1/2 cups). Add eggs; process to blend. Pour banana mixture and remaining ingredients into ice cream freezer container. Stir until sugar dissolves an Continue Reading →

Almond Cream Crepes Recipe

In small saucepan combine sugar and flour. Add milk and cook and stir until thickened and bubbly, then cook 2 minutes more. Beat egg and yolk together slightly; gradually stir in 1/2 of the hot mixtur Continue Reading →

Custard-Based Rice Pudding Recipe

Cook rice according to package directions; drain it and rinse it with cold water. Combine milk, salt, sugar, butter, vanilla and eggs with rice; beat well. Add raisins; mix lightly with fork. Grease a Continue Reading →

Creamy Lemon Sherbet Recipe

Few drops yellow food coloring In medium bowl, combine sugar and cream, stirring until dissolved. Stir in lemon juice and food coloring. Pour into 9 inch square pan or directly into sherbet dishes. Fr Continue Reading →

Cream Puff Fat-free Recipe

Preheat oven to 425 degrees. Bring water to a boil; add the salt and butter. Break the butter up to speed melting. It is important that as little as possible of the water boil away. Dumb the flour int Continue Reading →

Coffee-Almond Tortoni Recipe

Combine whipping cream, 1/4 cup sugar, and flavorings in a medium mixing bowl; beat at high speed until soft peaks form. Beat egg whites (at room temperature) at high speed of electric mixer just unti Continue Reading →

Cherry Filling for Pierogis Recipe

Wash, drain and pit cherries. Lightly press cherries in a strainer or colander to remove some juice. Place cherries in a medium bowl. If sweet cherries are used, sprinkle with lemon juice. If tart che Continue Reading →

Berry Good Ice Cream Recipe

Stir sugar into cleaned and sliced berries. Let stand while preparing vanilla ice cream. Add berries to chilled vanilla base and freeze in churn according to manufacturer’s instructions. Continue Reading →

Aunt Delias Fruit Cobbler Recipe

Mix together flour, sugar and milk. Cook fruit on stove and sweeten to taste. Melt butter in baking dish. Pour fruit in baking dish. Pour batter in center of fruit. Bake in oven about 30 to 35 minutes Continue Reading →

Fudge Batter Pudding Recipe

Cocoa Syrup Cream or half-and-half In greased 2-quart casserole stir together flour, sugar, nuts, cocoa, baking powder and salt. Combine milk, oil and vanilla and stir into dry mixture until well blen Continue Reading →

Frozen Passion Recipe

FOR REFRIGERATOR FREEZER: Blend ingredients well. Pour into ice cube trays. Freeze until firm mush forms. Turn into chilled mixing bowl. Break up and beat until smooth with rotary or electric beater. Continue Reading →

Frozen Milky Way Mousse Recipe

FOR SAUCE: Combine whipping cream, sugar, unsweetened cocoa powder and unsalted butter in heavy medium saucepan. Bring to simmer over medium-low heat, whisking constantly until butter melts and sugar Continue Reading →

Fresh Berry Ice Cream Recipe

In large bowl, mash the clean sliced berries with the sugar. Allow to stand for 1 hour. Meanwhile prepare French vanilla ice cream according to directions. Strain into a clean bowl and let cool thorou Continue Reading →

Easy French Vanilla Ice Cream Recipe

In a heavy-bottomed 2-quart saucepan, heat cream, milk, sugar and vanilla beans. If you’re using vanilla extract, do not add it until later on in the recipe. Stir occasionally until sugar is dissolved Continue Reading →

French Vanilla Ice Cream Recipe

In large bowl, combine sweetened condensed milk, water, egg yolks and vanilla extract. Fold in whipped cream. Pour into aluminum foil lined 9×5 loaf pan. Cover. Freeze 6 hours or until firm. Remove fr Continue Reading →

Easy Vanilla Pudding Recipe

In saucepan mix first 3 ingredients. Gradually stir in milk until smooth. Cook and stir over medium heat until mixture boils 1 minute. Remove from heat; stir in margarine and vanilla. Chill. Makes 2 1 Continue Reading →

Easy Homemade Chocolate Ice Cream Recipe

In large bowl, stir together sweetened condensed milk and syrup. Fold in whipped cream. Pour into aluminum foil-lined 9×5 inch loaf pan. Cover. Freeze 6 hours or until firm. Scoop ice cream from pan o Continue Reading →

Easy Chocolate Pudding Recipe

In saucepan mix first 4 ingredients. Gradually stir in milk until smooth. Cook and stir over medium heat until mixture boils 1 minute. Remove from heat; stir in margarine and vanilla. Chill. Makes 2 1 Continue Reading →

Dessert Doughnuts Recipe

Sift flour once, measure, add baking powder, salt, nutmeg, and cinnamon, and sift together three times. Combine sugar and egg; add butter. Add flour, alternately with milk, a small amount at a time. B Continue Reading →

Peaches and Cream Cobbler Recipe

Heat oven to 400 degrees. Peel and slice peaches. In large bowl stir together all filling ingredients except peaches. Stir in peaches. Pour into 13 x 9 inch pan. In medium bowl stir together all cobbl Continue Reading →

Grandmothers Egg Custard Recipe

Mix sugar and egg yolks. Measure out 3 cups milk and use some of it to dissolve cornstarch, then add to milk and butter, mix well. Beat egg whites and add to milk mixture. Pour into pan and bake at 35 Continue Reading →

Coffee Brickle Ice Cream Recipe

In small bowl, dissolve coffee in water. In ice cream freezer container, combine all ingredients; mix well. Freeze according to manufacturer’s directions. Makes 2 quarts. Yield: 2 quarts Continue Reading →

Chocolate-Nut Mousse Recipe

Whipped cream – optional Chocolate Curls – optional Combine chocolate and nuts; set aside. Beat egg whites and salt in large bowl of mixer at high speed until stiff but not dry; set aside. Beat egg yo Continue Reading →

Chocolate Steamed Pdding Recipe

Sift flour once, measure, add soda, baking powder, and salt and sift together three times. Cream butter, add sugar gradually, and cream together thoroughly. Add egg and chocolate, beating until smooth Continue Reading →

Best Chocolate Pudding Recipe

Mix sugar, baking mix and cocoa in 3 quart saucepan. Gradually stir in milk and water. Cook over medium-high heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute. Cool, Continue Reading →

Best Chocolate Ice Cream Recipe

Scald the milk. Dissolve the sugar in 2 cups of the scalded milk. Pour sugar and milk mixture slowly over melted chocolate, stir constantly to avoid dark specks. Add the remaining three cups of milk. Continue Reading →

Chocolate Dessert Crepes Recipe

Combine all ingredients, beating until blended. Heat a greased 6″ skillet. Pour 2 tbsp of batter into skillet for each crepe. Lift and tilt skillet quickly to spread batter. Brown on one side; then fl Continue Reading →

Cherry-Chocolate Ice Cream Recipe

In large bowl combine the eggs, milk, whipping cream, sugar, chocolate syrup, cherries, chopped chocolate bars and vanilla. Pour mixture into ice cream freezer canfit can into freezer Adjust dasher; c Continue Reading →

Good Old Vanilla Recipe

Combine milk, sugar, flour and salt in a 2-quart batter bowl. Using a wire whisk to stir midway through cooking, microwave on high 5 minutes, or until slightly thickened. Pour about 1/4 of the heated Continue Reading →

Easy Chocolate Souffle Recipe

Heat the coffee and half-and-half almost to a boil. Remove from heat and stir in the chocolate until melted. Heat the butter to bubbling. Stir in the flour thoroughly. Remove from heat and add the cho Continue Reading →

Mock Mousse Recipe

Garnish as desired In small bowl, blend sour cream and frosting; beat at highest speed until smooth and creamy. Spoon into serving dishes. Chill 30 minutes before serving. Store leftovers, covered in Continue Reading →

Mocha-Raspberry Trifle Recipe

Cut cake into 10-12 slices. Place half the slices in trifle bowl. Sprinkle evenly with half of the Kahlua, top with half of the raspberries, sprinkle with 1/3 of the chocolate, spread with half of the Continue Reading →

Mocha Walnut Sauce Recipe

In measuring cup, dissolve coffee in boiling water; set aside. In heavy saucepan, combine cream and sugar. Bring just to boil, stir constantly, over medium heat. Add butter, chocolate pieces and coffe Continue Reading →

Basic Indian Pudding Recipe

Heat oven to 275 degrees. Heat milk in large, heavy saucepan over medium heat until bubbles appear around edge of pan. Stir cornmeal slowly into milk. Cook about 10 minutes or until thickened, stirrin Continue Reading →

Cream Cheese Sundae Delight Recipe

Boil liquid and dissolve jello, let congeal slightly. Blend cream cheese and mayonnaise until smooth, add all other ingredients and pour into large mold or pan. Place in refrigerator and chill for abo Continue Reading →

Hot Chocolate Souffle Recipe

Chilled rum-flavored custard sauce – or whipped cream – optional Put cornstarch in 3-quart heavy saucepan. Gradually blend in milk. Cook and stir over medium heat until thickened and smooth. Add choco Continue Reading →

Honey Buns Recipe

Heat oven to 425 degrees. Grease round 9″ pan. Mix baking mix, sugar, whipping cream, nutmeg and egg until soft dough forms. Gently smooth dough into ball on cloth-covered board dusted with baking mix Continue Reading →

Honey and Nut Pasta Pudding Recipe

Whipped cream – optional Slivered almonds – toasted, optional Cook orzo according to package direction. Drain. In medium mixing bowl stir together the eggs, cooked pasta, milk, honey, the 1/2 cup almo Continue Reading →

Quick Chocolate Mousse Recipe

Whipped cream – (optional) In mixing bowl beat eggs, yolks and salt with rotary beater or electric mixer until fluffy. Add cream and vanilla and beat unit mixture mounds and is smooth. Spoon into serv Continue Reading →

Praline Toffee Sundae Sauce Recipe

Combine liquor, coffee, salt, water, sugar in heavy saucepan. Heat, stirring constantly, to boil. Cook without stirring to 230 degrees on candy therm. Blend syrup slowly into milk. Add pecans and vani Continue Reading →

Plum Pierogi Recipe

Pour brown water off potatoes. Add eggs, flour, salt and mix thoroughly. Make a long narrow roll on a floured board. Cut into 1″ pieces and into the center of each press a whole plum. Pull up edges of Continue Reading →

Orange Balls Recipe

Mix together first four ingredientsroll into balls Mix together powdered sugar and jello. Coat balls with sugar and jello mixture by placing in a jar or plastic bag and shaking to coat on all sides. Continue Reading →

Old-Fashioned Rice Custard Recipe

Break eggs into 2 quart buttered casserole; beat slightly with a fork. Add milk, sugar, vanilla and salt. Blend well. Stir in rice and raisins. Set casserole dish in a pan of water. Bake uncovered at Continue Reading →

Nursery Chocolate Pudding Recipe

Half-and-half or milk In 3-quart heavy saucepan stir together cornstarch, 1/4 cup sugar and the salt. Gradually stir in milk and cook and stir over medium heat until mixture thickens and is smooth. Ad Continue Reading →

Apple Cranberry Bars Recipe

Preheat oven to 350 degrees; grease a 15 x 10 x 1-inch jelly roll pan. In a large mixer bowl, combine the sugar, butter, eggs, orange peel and vanilla extract. Beat on medium speed, scraping the bowl Continue Reading →

Almond Macaroon Brownies Recipe

1/4 teaspoon salt Beat cream cheese and 2 tbls margarine until softened Beat in 1/4 cup sugar. Stir in 1 egg, 1 tbls flour and coconut. Chop the almonds, reserving 16 almonds for garnish. Stir in 1/3 Continue Reading →

Amaretto Bars Recipe

Preheat oven to 350 degrees; grease a 13 x 9 x 2-inch baking pan. In a large bowl, combine the flour and sugar. With a pastry blender or 2 knives, cut in the butter until crumbly. Press the mixture fi Continue Reading →

Chocolate Caramel Brownies Recipe

Preheat oven to 350 F Lightly grease an 8″ square pan. In small saucepan, melt 1/4 cup butter or margarine and chocolate over low heat. Set aside. In medium bowl, beat eggs until light. Beat in sugar, Continue Reading →

Light Fudge Brownie Sundae Recipe

Preheat oven to 350 F Spray 8×8″ pan with cooking spray. Combine flour, baking powder, and salt with 1/4 cup of the cocoa. Blend in applesauce, vanilla and milk. Spoon batter into pan. Combine brown s Continue Reading →

Coffee Bean Brownies Recipe

Preheat oven to 400 FOR FROSTING: In saucepan, combine butter, cocoa and milk. Bring to a boil. Stir in vanilla and powdered sugar until frosting reaches proper consistency. BROWNIES: In another sauce Continue Reading →

Best Ever Brownies Recipe

In large bowl, combine sugar and butter; beat until creamy. Add eggs, vanilla and salt; mix well. In small micro proof bowl, melt 1 and 1/4 cups of the mini chocolate chips until smooth. Add melted ch Continue Reading →

After-Dinner Mint Brownies Recipe

Chocolate Glaze Preheat oven to 350F Grease 15 1/2″x10 1/2″ jelly-roll pan. In heavy 2-quart saucepan over low heat, heat unsweetened chocolate squares until melted and smooth, stirring frequently. In Continue Reading →

Marble Marshmallow Bars Recipe

Cream oleo, sugar and vanilla. Add flour and mix well. Spread in a greased 15 1/2 x 10 1/2 inch jelly roll pan. Bake at 350 degrees for 15 minutes. Sprinkle top with marshmallows, bake 5 minutes. Melt Continue Reading →

Lebkuchen Spice Bars Recipe

Stir together the spices, salt flour, and baking powder. Stir in the almonds and lemon rind. In a separate bowl beat the eggs and sugar until a ribbon is formed when the beater is removed. Stir in the Continue Reading →

Glazed Mint-Frosted Brownies Recipe

Mint Frosting Chocolate Glaze In large bowl of mixer beat butter, sugar, vanilla, eggs and chocolate until well blended. Stir in nuts and flour. Spread in greased 8x8x2 inch baking pan. Bake in prehea Continue Reading →

Fudge Brownies-Easy-Cheesy Recipe

Heat oven to 350 degrees. Grease square pan, 9x9x2 inches. Prepare Cream Cheese Filling (see recipe at end of this recipe). Heat butter and chocolate in small saucepan over low heat, stirring occasion Continue Reading →

Fudge Brownies Recipe

Preheat oven to 350 degrees. In a small bowl, mix flour, cocoa, baking powder and salt. In a large bowl, cream shortening, sugar and egg until light and fluffy. Add evaporated milk. Gradually stir in Continue Reading →

Date-Walnut Bars Recipe

Browned Butter Frosting – See recipe Heat oven to 350 degrees. Grease jelly roll pan, 15 1/2×10 1/2x 1 inch. Mix all ingredients except Browned Butter Frosting until well blended. Spread in pan. Bake Continue Reading →

Date Sticks Recipe

Sift flour once, measure, add baking powder, and sift again. Cream butter, add sugar gradually, and cream together until light and fluffy. Add eggs; then add water and flour, beating until smooth. Add Continue Reading →

Toll House Mud Bars Recipe

Preheat oven to 375 degrees. In bowl, combine flour, baking soda and salt; set aside. In bowl, beat brown sugar, butter and vanilla extract until creamy. Add egg; beat well. Gradually add flour mixtur Continue Reading →

Southern Pecan Bars Recipe

Cream butter and sugar, add flour and baking powder, blending until mixture resembles coarse cornmeal. Stir in pecans. Pat pecan mixture firmly into a well-greased 13x9x2 inch pan. Bake at 350 degrees Continue Reading →

Sour Cream-Rhubarb Squares Recipe

Mix first 4 ingredients until crumbly; set aside. Cream together brown sugar, shortening and egg. Stir together flour, baking powder and salt; add to creamed mixture alternately with sour cream. Stir Continue Reading →

Sour Cream Apple Squares Recipe

Blend flour, sugar and margarine until crumbly. Stir in nuts. Press 2-3/4 cup crumb mixture into ungreased 9 x 13 pan. To remaining mixture, add remaining ingredients. Stir in apples. Spoon over base. Continue Reading →

Sour Cream and Rhubarb Squares Recipe

Mix first 4 ingredients until crumbly; set aside. Cream together brown sugar, shortening and egg. Stir together flour, soda and salt; add to creamed mixture alternately with sour cream. Stir in rhubar Continue Reading →

Peanut Butter n Fudge Brownies Recipe

Heat oven to 350 degrees. Grease 13×9 inch pan. In large bowl, cream 2 cups sugar and 1 cup margarine until light and fluffy. Add 2 vanilla and 4 eggs, 1 at a time, beating well after each. Lightly sp Continue Reading →

No-Bake Fudge Brownies Recipe

Melt over hot (not boiling) water, the chocolate morsels; stir until smooth. Add sweetened condensed milk, chocolate wafer crumbs and 1/2 cup nuts; stir until well blended. Press into foil-lined 8″ sq Continue Reading →

Mocha Squares Recipe

Walnut halves Mix melted chocolate and instant coffee; cool. Sift flour, baking powder and salt. Cream shortening, butter and gradually add sugar; beat until fluffy. Add vanilla and eggs; beat well. B Continue Reading →

Meringue-Fruit Bars Recipe

Heat oven to 350 degrees. Mix 1/2 cup sugar, shortening, vanilla and egg yolks until well blended; stir in baking mix until crumbly. Press mixture lightly in ungreased rectangular pan, 13x9x2 inches. Continue Reading →

Caramel Brownies Recipe

Preheat oven to 350. Grease and flour a 9 x 13 baking pan. Combine caramels and evaporated milk in top of double boiler over low heat. Cover and simmer until caramels are melted, stirring occasionally Continue Reading →

Cake Brownies Recipe

Preheat oven to 350. Grease and flour a 9 x 13 baking pan. Mix butter, oil, water and cocoa together in small sauce pan. Bring to boil. Add this mixture to flour and sugar and beat until smooth. Add e Continue Reading →

Saucepan Brownies Recipe

Stir baking soda and salt into flour and set aside. In saucepan combine sugar, butter and water. Over medium heat bring just to boiling, stirring constantly. Remove from heat; stir in chocolate and va Continue Reading →

Rhubarb-Strawberry Streusel Squares Recipe

Crust: Combine the dry ingredients and cut in the butter, until crumbly. Add egg, beaten lightly with milk and vanilla and stir to moisten. Pat the dough into the bottom and up 1 inch on sides of a 9″ Continue Reading →

Rhubarb Loaves Recipe

Heat oven to 250 degrees. Grease and flour 2 loaf pans, 9x5x3 inches. Beat eggs, oil, rhubarb, sugar, vanilla and lemon peel on low speed, scrapping bowl occasionally, 1 minute. Add flour, baking soda Continue Reading →

Rhubarb Bars Recipe

Heat oven to 375 degrees. Grease 9″ square pan. Mix brown sugar, margarine and shortening until well blended; stir in 2 cups baking mix and the oats until crumbly. Press half of the mixture in pan. Ba Continue Reading →

Pumpkin-Oatmeal Bars Recipe

Heat oven to 350 degrees. Grease jelly roll pan. Mix brown sugar, oil, pumpkin and eggs. Stir in baking ix, oats, cinnamon, cloves, nutmeg and pecans. Spread in pan. Bake until wooden pick inserted in Continue Reading →

Prune Pinwheel Newtons Recipe

In container of electric blender puree prunes with orange juice until smooth scraping sides as needed; set aside. In large bowl cream butter and sugar until fluffy. Add eggs, one at a time, beating we Continue Reading →

Pecan Pie Squares Recipe

Grease bottom and sides of 15 1/2 x 10 1/2 x 1 inch jelly roll pan. In large bowl with mixer at medium speed, beat flour, sugar, margarine and salt until crumbly. Mixture will be dry. Press firmly int Continue Reading →

Almond Brownies Recipe

Combine flour, baking soda and salt in small bowl and set aside. In saucepan, bring butter, sugar and water just to a boil. Remove from heat and add 6 oz of chocolate chip morsels and vanilla. Stir un Continue Reading →

Award Winner Brownies Recipe

Heat oven to 350:. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9″ s Continue Reading →

Coconut-Macaroon Squares Recipe

Heat oven to 350 degrees. Mix baking mix, sugar, margarine and 1/4 tsp almond extract. Press in ungreased rectangular pan, 13x9x2 inches. Bake until light brown, 12 to 15 minutes. Mix walnuts, 1/2 tsp Continue Reading →

Chocolate Cream Wafers Recipe

Sift flour once, measure, add cinnamon, baking powder, and soda, and sift together three times. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy. Add eggs, choco Continue Reading →

Cherry-Almond Coffee Squares Recipe

Heat oven to 350 degrees. Generously grease and flour jelly roll pan, 15 1/2″x10 1/2″x1″. Mix eggs, sour cream and water in large bowl, stir in cake mix (dry) until moistened (batter will be slightly Continue Reading →

Caramel Pecan Dream Bars Recipe

Heat oven to 350 degrees. Grease 13×9 inch pan. In large bowl, combine cake mix, margarine and egg. Mix at highest speed until crumbly. Press into prepared pan. In small bowl, beat milk, egg and vanil Continue Reading →

Sweet Yeast Crust Recipe

Lightly grease the baking pan. Dissolve the yeast in the warm water. In a large mixing bowl, mix the flour, sugar and salt until well blended. In a saucepan, heat the milk and butter, then cool to luk Continue Reading →

Heavenly Dessert Cheesecake Recipe

Lightly grease bottom of 9-inch springform pan. Sprinkle with crumbs. Dust bottom; remove excess crumbs. Put cottage cheese in blender container Cover; process on high speed until smooth. In large mix Continue Reading →

Baba Au Rhum Recipe

Scald the milk in a small sauce pan and let cool to room temperature. Add the milk and all remaining ingred for the baba in the order SUGGESTED by YOUR bread machine manual and process on the basic br Continue Reading →

Chocolate-Lemon Loaf Recipe

Stir together flour and baking soda; set aside. Cream butter, sugar and salt until fluffy. Beat in eggs one at a time until well blended. Stir in chocolate and lemon peel. Stir in flour mixture altern Continue Reading →

Better-Than-Sex Cake Recipe

Coat chocolate chips and nuts with small amount of cake mix. Mix remaining ingredients and fold in chocolate chips and nuts. Bake in preheated 350 degrees oven for 50 minutes in greased and floured tu Continue Reading →

Almost Better Than Sex Cake Recipe

Heat oven to 350 F Grease and flour 9 x 13 inch pan. Prepare cake mix as directed on package; pour into prepared pan. After 10 minutes of baking, sprinkle with chocolate chips. Continue baking until c Continue Reading →

Ambrosia Cake Recipe

Coconut Dissolve gelatin in hot water. Cool a few minutes. Add gelatin to cake mix with all other ingredients. Mix about 2 minutes on medium speed. Pour into greased and floured 13 x 9 x 2 1/2 inch pa Continue Reading →

Arnolds Cake Recipe

For cake: Mix first four ingredients well. Pour in 3 greased and floured cake pans or 1 large rectangle cake pan. Bake 40 to 50 minutes at 350 degrees, or until done. Cool cake. For Topping: Mix toppi Continue Reading →

African Banana Peanut Cake Recipe

Combine flour, baking powder, salt and baking soda. Cream softened butter and sugar until light and fluffy; beat in eggs. Add dry ingredients alternately with mashed bananas just until combined; stir Continue Reading →

Mocha Bundt Cake Recipe

Preheat oven to 350:. Grease and flour bundt cake pan, shaking out excess. Combine first 7 ingredients in large bowl and beat thoroughly. Pour into pan. Bake until tester inserted in center comes out Continue Reading →

Mix-Easy Pan Chocolate Cake Recipe

Whipped cream – optional Preheat oven to 350 degrees. Heat oil and unsweetened chocolate in 8x8x2 inch baking pan in oven until chocolate is melted, about 4 minutes. Add water, sugar, egg, flour, salt Continue Reading →

Maple Brickle Nut Torte Recipe

Grease and flour two 8″ or 9″ round cake pans. In large bowl, blend all cake ingredients, except nuts, until moistened. Beat 2 minutes at high speed; fold in nuts. Pour batter into prepared pans. Bake Continue Reading →

Rum n Butter Cake Recipe

Add coffee powder to cake mix, and bake according to directions on package in 13×9″ pan. While cake bakes, combine water, sugar, butter and rum in a small pan. Heat until sugar is dissolved and butter Continue Reading →

Cream Cake Recipe

Sift flour once, measure, add baking powder and salt, and sift together three times. Add sugar gradually to eggs, and beat well. Add flour, alternately with cream, a small amount at a time. Beat after Continue Reading →

Crazy Chocolate Cake Recipe

FOR CAKE: Mix together flour, sugar, cocoa, salt; make well in center. Blend together butter, baking soda and boiling coffee. Add all together and beat by hand. Add vanilla and eggs and beat again. Ad Continue Reading →

Colorado Chocolate Cake Recipe

Sift dry ingredients together in a bowl. Melt chocolate and butter in a 9×9 dish and heat in microwave oven at FULL POWER 1 minute. Add dry ingredients alternately with milk to the chocolate-butter mi Continue Reading →

Coffee Orange Fudge Cake Recipe

Grease and flour a 10″ fluted tube pan. In a large bowl, combine the cake mix, sour cream, oil, water, eggs, pudding mix, liqueur, orange peel and cinnamon. Beat with an electric mixer on low speed un Continue Reading →

Coffee Cream Cake Recipe

Preheat oven to 350:. Separate eggs. Combine egg yolks and 1 cup sugar in large bowl and beat until thick and lemon colored, about 5 minutes. Dissolve coffee powder in boiling water. Blend in vanilla Continue Reading →

Coffee Almond Ice Cream Cake Recipe

In a bowl with a fork, stir together the crumbs and butter until the mixture is well combined. Pat the mixture onto the bottom and 1″ up the sides of a lightly oiled 8″, 2-1/2″ deep springform pan. Fr Continue Reading →

Tender Fudge Layer Cake Recipe

Chocolate Frosting of choice – see recipe Walnuts halves – optional Stir together flour, baking soda and salt; set aside. In large bowl of mixer cream butter, sugar, eggs and vanilla at high speed unt Continue Reading →

Sour Cream Pound Cake Recipe

Mix sugar and Crisco well and add 1 egg at a time, beating after each egg. Sift flour and add rest of ingredients. Bake in 300 oven for 1 hour and 45 minutes or until done. Cool about 15 minutes. Use Continue Reading →

Sour Cream Chocolate Layer Cake Recipe

Chocolate Cream Filling – see recipe Chocolate and Cream-Cheese Frosting – see recipe Chopped pecans In large bowl of mixer stir together flour, sugar, soda and salt. Add sour cream, butter and eggs. Continue Reading →

Sour Cream Chocolate Cake Recipe

Sour Cream Chocolate Frosting – see recipe Heat oven to 350 degrees. Grease and flour oblong pan, 13x9x2 inches, or two 9″ or three 8″ round layer pans. Measure all ingredients except frosting into la Continue Reading →

Moist Chocolate Cake Recipe

Grease and flour 2 (9″) layer cake pans. Combine all ingredients; blend until moistened. Beat as cake mix package directs. Pour into prepared pans. Bake in 350 degree oven 30 to 35 minutes or until ca Continue Reading →

Mocha Macadamia Decadence Recipe

FOR CAKE: Preheat oven to 350:. Butter 8″ round cake pan with 2″ sides. Line bottom of pan with parchment. Stir chopped chocolates in top of Double boiler over simmering water until melted and smooth. Continue Reading →

Mocha Ice Cream Cake Recipe

Line ladyfingers around side of 9″ springform pan. Mix softened ice creams together. Add coffee granules, liqueur and crushed toffee bars. Pour into springform pan. Spread a thin layer of chocolate sa Continue Reading →

Mocha Fudge Cake Recipe

Preheat oven to 375:. Grease and flour two 9″ round pans. Prepare, bake, and cool cake following package directions For filling, combine hot fudge topping and coffee crystal; in medium saucepan. Heat Continue Reading →

Devils Food Cake Recipe

Sift, then measure flour. Sift again with salt Cream butter until light and lemon colored Gradually add sugar, beating after each addition Add eggs, unbeaten, one at a time, beating until the mixture Continue Reading →

Ring-O-Coconut Cake Recipe

Generously grease and lightly flour a 10″ tube or Bundt pan. Prepare filling: set aside. In large mixer bowl, combine sugar, oil, and eggs; beat 1 minute at high speed. Add remaining ingredients excep Continue Reading →

Refrigerator Mocha Torte Recipe

Cream butter with eggs and powdered sugar, whipping until light and fluffy. In top of double boiler, melt chocolate over hot water. Blend in the milk and coffee powder, stirring well until blended. Fo Continue Reading →

Red Devils Food Recipe

Sift flour once, measure, add baking powder and salt, and sift together three times. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy. Add eggs and beat vigorous Continue Reading →

One Bowl Honey Cake Recipe

Sift all dry ingredients into large bowl. Make a well and add all liquid ingredients. Mix together thoroughly and add chips and nuts. Bake at 350: for 45-60 minutes in a well-greased tube pan. Continue Reading →

Mystery Cake Recipe

Melt chocolate and butter together add 3/4 c sugar, flour, baking powder and salt and blend well. Combine milk and vanilla. Add and mix well. Pour into greased pan and combine white and brown sugar an Continue Reading →

Moist Devils Food Cake Recipe

Cream shortening, add sugar gradually and cream thoroughly. Add eggs and vanilla and mix. Sift together flour, cocoa, soda and salt. Add dry ingredients to creamed mixture alternately with buttermilk. Continue Reading →

Chocolate Mousse Cake Recipe

Press cookie crumbs into bottom of greased 9″ spring form pan. Bake in preheated oven at 325 degrees 10 minutes; cool. In top of double boiler, melt chocolate chips over hot, not boiling, water; blend Continue Reading →

Chocolate Marble Cake Recipe

Sift flour once, measure, add baking powder and sift together three times. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy. Add flour, alternately with milk, a Continue Reading →

Chocolate Layer Cake Recipe

Sift flour once, measure, add baking powder and salt and sift together three times. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy. Add flour, alternately with Continue Reading →

Hershey Light Chocolate Cake Recipe

Heat oven to 350 degrees. Spray two 8 inch round pans with cooking spray. In bowl, stir flour, cocoa and baking soda. In saucepan, melt corn oil spread, stir in sugar. Remove from heat. Add milk, vine Continue Reading →

Double Fudge Fanciful Recipe

Heat oven to 350 degrees. Grease and flour 13×9 inch pan. In small bowl, blend all filling ingredients; beat at highest speed until smooth and creamy. Set aside. In large bowl, blend cake mix, water, Continue Reading →

Double Chocolate Picnic Cake Recipe

Butter shallow 9x13x2 inch baking pan; line with waxed paper. Butter again; set aside. In mixing bowl, cream butter and sugar. Add eggs, 1 at a time, beating well after each addition. Mix in chocolate Continue Reading →

Easy Torte Recipe

CAKE: Beat the yolks at medium speed until they are lemon in color, and thick. Add the sugar and continue to beat until well blended. Sift the baking powder into the four. Then fold into the egg yolk Continue Reading →

Chocolate Cherry Cake Recipe

Combine first five ingredients and stir by hand to mix just until moistened and mixed well. Add pie filling and mix. Pour into greased and floured bundt cake pan. Bake at 350 degrees about 1 hour or u Continue Reading →

Old Fashioned Chocolate Cake Recipe

Combine 1 cup sugar, 1 cup buttermilk and cocoa in pan over low heat until warm. Cream 1 cup sugar, butter and eggs. Mix together 1 cup buttermilk and soda, and add to creamed mixture alternating with Continue Reading →

Chocolate Buttermilk Cake Recipe

Mix flour with baking soda; set aside. Cream butter, sugar, vanilla and salt until fluffy. Beat in eggs one at a time until well blended. Stir in chocolate and nuts. Stir in flour mixture alternately Continue Reading →

Bottoms Up Cake Recipe

Heat oven to 350 degrees. Grease and flour 13×9 inch pan. Spread frosting into bottom of prepared pan. Sprinkle nuts over frosting. In large bowl, blend cake mix, water, oil and eggs until moistened. Continue Reading →

Black Russian Cake Recipe

Combine all ingredients, blend for 1 minutes with mixer at low speed; beat at high speed for 2 minutes. Spoon into greased and floured Bundt pan. Bake at 350: for 45 minutes. Cool at least 10 in pan; Continue Reading →

Chocolate Vinegar Cake Recipe

Sift the flour, sugar, cocoa, baking soda, and salt together into a mixing bowl. Make 3 wells in the dry ingredients. Pour vanilla into 1 well; vinegar into 1 well and melted butter into the third. Po Continue Reading →

Chocolate Sunshine Cake Recipe

In large bowl, beat butter or margarine until light and fluffy. Gradually beat in sugar, then eggs and vanilla. Combine flour cocoa, cornstarch, instant coffee, baking soda and salt beat in alternatel Continue Reading →

Chocolate Pudding Cake Recipe

Mix flour, oleo and chop nuts. Spread in 2 quart Pyrex dish. Bake 20 minutes at 350 degrees. Cool. Mix cream cheese, powdered sugar and 1 cup cool whip. Spread over cooled crust. Beat pudding and milk Continue Reading →

Angel Cake Creme De Cacao Recipe

Mocha Sauce – see Recipe Put cake, bottom up, on serving plate. With a cake tester or fork poke holes in bottom and slowly spoon on liqueur, letting it seep into cake. Whip cream, cocoa and sugar unti Continue Reading →

Six Layer Toffee Torte Recipe

Preheat oven to 350:. Grease and flour 3, 8 inch cake pans. In large bowl, combine flour, sugar, margarine, buttermilk, cocoa, baking soda, vanilla, salt and eggs. With mixer on low, beat just until m Continue Reading →

Foot in the Fire Chocolate Cake Recipe

Preheat oven to 375 degrees. Sift flour and sugar, set aside. In a saucepan, bring the margarine, cocoa and water to a boil; remove from heat. In a large bowl, mix all remaining cake ingredients. Add Continue Reading →

Black Forest Cherry Cake Recipe

* There should be 4 squares of chocolate and it should be melted. CAKE: Beat eggs, sugar, and vanilla together until thick and fluffy, about 10 minutes. Alternately fold chocolate and flour into the e Continue Reading →

Nearly-Better-Than-Sex Cake Recipe

Cool Whip. The first 4 ingredients mix and press into 15×20 inch baking dish. Bake at 350 degrees for 20 to 25 minutes. The next 3 ingredients mix together and spread on top of cake layer. Beat togeth Continue Reading →

Chocolate Lava Cakes Recipe

These individual chocolate cakes have a soft center of chocolate fudge that erupts in a rich, dark puddle from the warm cakes. They’re best served just out of the oven. For the filling, line a plastic Continue Reading →

Chocolate Fudge Cake Recipe

Sift flour once, measure, add baking powder and salt and sift together three times. Cream butter thoroughly, add sugar gradually and cream together until light and fluffy. Add chocolate and blend; the Continue Reading →

Chocolate Extasy Recipe

Melt together butter and 3/4 cup chocolate chips. Set aside and let cool. Mix together 10 tbls sugar, 4 egg yolks, and 2 tbls flour. Make sure this is well mixed, add the chocolate mixture when it is Continue Reading →

Fresh Apple Cake Recipe

Sift flour, sugar, salt and baking powder together. Add oil and eggs. Mix well. Bake in tube pan at 325 degrees for 1 hour. Make a glaze and pour over cake while still warm. Continue Reading →

Dump Cake Recipe

Mix flour, sugar, oleo and shortening together. In saucepan mix water and cocoa. Let come to boil, then add to flour mixture. Mix soda and buttermilk. Add to mixture. Add eggs and vanilla. Bake. ICING Continue Reading →

Dots Orange Slice Cake Recipe

Cream sugar and butter, add eggs. Beat well, add flour and milk. Roll nuts dates and candy in part of flour, add to batter along with coconut. Bake 2 1/2 hours at 275 degrees. Leave in pan to cool. Mi Continue Reading →

Dots Fruit Cake Recipe

Cream butter and sugar, add egg, flour, flavorings Use some pineapple juice if needed when mixing. Mix well. Add coconut, orange, apple and pineapple together and mix. Add mixed fruit, cherries, dates Continue Reading →

Delicate Sponge Cake Recipe

Sift flour once, measure, add baking powder, and sift together three times. Beat eggs until very thick and light and nearly white. Add sugar gradually, beating constantly. Add lemon juice. Fold in flo Continue Reading →

Date Nut Cake Recipe

Rolls dates and nuts in 1 cup flour. Mix butter and sugar. Add eggs and vanilla, mix well. Add to the dates and nuts. Add other cup of flour. Blend well. Bake at 275 degrees in tube pan for approximat Continue Reading →

Crazy Cake Recipe

Combine the flour, sugar, cocoa, soda and salt in an 8×8 inch baking pan. Make three holes in the mixture. Pour the shortening, vinegar and vanilla into separate holes. Cover with the cold water. Stir Continue Reading →

Coffee-Toffee Ice Cream Cake Recipe

Cut cake into 1/3″ slices and halve each slice diagonally. You will have triangular pieces of cake. Line bottom of 9″ springform pan with cake, filling in any spaces by cutting some slices into small Continue Reading →

Coconut Pudding Cake Recipe

Combine cake mix, pudding mix, eggs, water and oil in large mixer bowl. Blend; then beat at medium speed of electric mixer for 2 minutes. Set aside 1/4 cup coconut for garnish. Stir remaining coconut Continue Reading →

Glazed Pineapple Upside-Down Cake Recipe

Drain pineapple, reserving juice. Combine pudding mix and pineapple juice; set aside. Arrange pineapple slices in bottom of 13×9 inch pan; place walnuts or cherry half in center of each. Pour pudding Continue Reading →

Gather Round Pound Cake Recipe

Melt together in double boiler butterscotch morsels, instant coffee and water. Cream butter and sugar. Blend into butterscotch mixture. Combine flour, soda and salt. Add to creamed mixture, alternatel Continue Reading →

Frozen Lady Heath Dessert Recipe

Line bottom and sides of 8″ springform pan with ladyfingers, cutting to fit. Dissolve coffee in water. Cool. Crush 4 candy bars, careful not to smash. Combine with coffee and softened ice cream. Spoon Continue Reading →

Frozen Kahlua Cake Recipe

Preheat oven to 325:. Grease and flour bundt pan. Cream butter and sugar. Add cocoa and egg yolks. Dissolve soda in water and combine with coffee and kahlua; add to batter alternately with the flour. Continue Reading →

Easy Fresh Apple Cake Recipe

Mix and sift together flour, sugar, salt and soda. Peel and core apples. Mix with chopped pecans. Add to dry ingredients. Make a “well” in the center. Pour in oil and well beaten eggs. Thoroughly mix Continue Reading →

Real Apple Cake Recipe

Combine eggs, butter and sugar. Add chopped apples and let stand for 10 minutes. Sift together all dry ingredients and add to apple mixture. Bake in tube pan at 360 degrees for 45 minutes to 1 hour. Continue Reading →

High and Handsome Potato Cake Recipe

Beat butter to soften it; gradually pour in sugar, creaming well together. Beat in egg yolks until mixture is light and fluffy. Stir in potatoes. Sift together flour, baking powders, and salt. Add to Continue Reading →

Hawaiian-Pineapple Carrot Cake Recipe

Beat oil, sugar and vanilla together. Beat in eggs one at a time, beating well after each addition. Sift flour, salt, baking powder, soda, and spices together. Stir into creamed mixture, alternating w Continue Reading →

Hazelnut Torte Recipe

Beat the egg yolks and sugar until very light, about 5 minutes. Slowly add the water. Sift the flour and baking powder together. Mix with 1 cup of nuts. Fold the flour mixture into the egg yolks. Beat Continue Reading →

Grape Jelly Roll Recipe

Grape jelly Sift flour once, measure. Combine baking powder, salt and eggs in bowl. Place over smaller bowl of hot water, and beat with rotary egg beater, adding sugar gradually until mixture becomes Continue Reading →

Grandmas One-Bowl Apple Sauce Cake Recipe

Combine dry ingredients in mixing bowl. Cut in butter. Add molasses, egg and apple sauce. Beat well. Stir in raisins. Bake in greased, floured 8″ square pan in 350 degree oven 40 to 45 minutes. Turn o Continue Reading →

Moist Apple Ring Recipe

In blender container, blend pie filling until smooth. In large bowl, combine pie filling, dry cake mix, eggs and vegetable oil; blend well. Stir in nuts. Pour into oiled, 10″ bundt pan. Bake at 350 de Continue Reading →

Golden Spice Cake Recipe

Sift flour once, measure, add baking powder, salt and spices, and sift together three times. Cream butter, add sugar gradually and cream together thoroughly. Add egg, then flour, alternately with milk Continue Reading →

Gold Cake Recipe

Sift flour once, measure, add baking powder, and sift together three times. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy. Add egg yolks and beat well. Add fl Continue Reading →

Classic Jam Cake Recipe

Cream butter and sugar together; add yolks of eggs one at a time, and mix well. Put soda in milk, stir, and add to first mixture. Sift flour and spices together and add to mixture. Add the stiffly bea Continue Reading →

Jam Cake Recipe

Powder sugar Melt butter in boiler, add brown sugar and milk, let it come to a boil, take off and let cool, put enough powder sugar in to make a thick paste. Spread on cake. Continue Reading →

Irish Cream and Coffee Pound Cake Recipe

Beat butter at medium speed with an electric mixer, about 2 minutes. Gradually add sugar, beating at medium speed 5-7 minutes. Add eggs, one at a time, beating just until yellow disappears. Dissolve c Continue Reading →

Hot Fudge Pudding Cake Recipe

Preheat oven to 350x. Grease an 8″ square pan. Mix Bisquick, 1/2 cup sugar and 3 tablespoons cocoa powder. Stir in milk and vanilla until blended. Sprinkle evenly with remaining sugar and cocoa powder Continue Reading →

Huckleberry Cake Recipe

Sift together baking powder, flour and salt. In medium bowl, beat egg. Gradually add sugar, beating until light. Add flour and milk alternately to egg mixture, beginning with flour. Blend in butter an Continue Reading →

Easy Hot Water Sponge Cake Recipe

Sift flour once, measure, add baking powder and salt, and sift together three times. Add sugar gradually to egg yolks, mixing thoroughly. Add water, then flour and lemon extract, beating well. Bake in Continue Reading →

Hot Water Sponge Cake Recipe

Beat egg yolks until very thick. Add sugar gradually and continue beating. Add boiling water. Mix well. Sift flour, salt and baking powder together. Add to egg yolk mixture. Mix until smooth. Add vani Continue Reading →

Honey-Apple Cake Recipe

Heat oven to 350 degrees. Grease and flour 8″ square pan or 9″ round pan. Beat baking mix, sugar, egg, milk, shortening and 1 tsp vanilla in small bowl on low speed, scrapping bowl constantly, 30 seco Continue Reading →

Honey Cake Recipe

Beat eggs till light. Add sugar and beat till thick. Beat in the honey and add all the dry ingredients alternately with the coffee. Add the raisins and pour into an oiled or greased large pan. Sprinkl Continue Reading →

Homey Apple Cake Recipe

C&H Powdered Sugar Heat oven to 350 degrees. With electric mixer beat eggs, oil and vanilla. Stir together flour, brown sugar, baking powder, cinnamon, salt, nutmeg and baking soda. Gradually beat int Continue Reading →

Mocha Brownie Torte Recipe

Preheat oven to 350:. Blend brownie mix, eggs, water; stir in nuts. Grease and flour to round cake pans. Divide mixture between the 2 pans. Bake 20 min Cool 5 minutes in pan; remove and let cool compl Continue Reading →

Martha Washington White Fruitcake Recipe

Brandy-sugar glaze Candied fruit for decoration Combine cherries, pineapple and citron with 1/2 cup brandy in a small bowl. Cover closely, and let stand overnight. Cream butter with 1/2 cup sugar unti Continue Reading →

Louisiana Apple Cake Recipe

Combine apples, sugar and nuts and let stand for 40 minutes. Sift dry ingredients to together. Using hands, combine dry ingredients and the apple mixture. Work in oil, vanilla and then eggs. Beat 20 s Continue Reading →

Lighting Layer Cake Recipe

Sift flour once, measure, add baking powder and salt and sift together three times. Break eggs in cup and add enough shortening to fill cup. Put all ingredients into mixing bowl and beat vigorously 2 Continue Reading →

Lighter Pound Cake Recipe

Preheat oven to 350 degrees. Spray an 8 1/2 by 4 1/2 inch loaf pan with nonstick cooking spray. In a bowl, combine flour, baking powder, baking soda, salt and mace. Mix well and set aside. In a mixing Continue Reading →

Lemon Grove Bundt Cake Recipe

Preheat oven to 325 degrees. In a very large bowl, cream butter (or margarine) until very light; slowly add sugar until mixture is very light and fluffy. Beat in eggs one at a time. In another bowl, s Continue Reading →

Lemon Ambrosia Cake Recipe

Preheat oven to 350 degrees. Lightly grease bottom only of 13×9 inch pan. Add water to reserved pineapple syrup to equal 1 cup; blend with Packet 1 (cake mix), eggs and margarine in large bowl until m Continue Reading →

Lady Baltimore Cake Recipe

Sift flour once, measure, add baking powder and cream of tartar and sift together three times. Cream butter thoroughly, add sugar gradually, and cream together until light and fluffy. Add flour, alter Continue Reading →

Kentucky Fruitcake Recipe

Cream butter and sugar; add egg yolks and beat well. Sift 1 1/2 cups flour, soda, nutmeg, salt and cream of tartar together; add to creamed mixture alternately with bourbon. Fold in raisins and pecans Continue Reading →

Jiffy Fruit Cake Recipe

Powdered sugar glaze – see recipe Soften dry mincemeat with warm water. Prepare cake mix according to package directions, blend in softened mincemeat, stir in walnuts, pour into greased 9″ square cake Continue Reading →