Cold Brew Recipe

Homemade Cold Brew

Homemade Cold Brew

Ingredients

Servings : 8

• 2 cups ground coffee
• 8 cups filtered water

Method

1. Pour coffee into a large pitcher
2. Then, pour water overtop and stir to combine
3. Allow coffee to sit at room temperature for 8-18 hours
4. The longer the coffee steeps, the more flavorful it will be
5. Once it’s steeped, pour coffee through a fine mesh strainer and into another pitcher, discarding the coffee grounds
6. You may need to do this twice to make sure there aren’t any remaining coffee grounds in the coffee
7. Place the pitcher in the refrigerator for a few hours or overnight
8. Enjoy it cold either as-is or with a dash or milk/cream