Plum Nutrition Facts

Below you will find the calorie and nutrition data for your query ‘Plum Nutrition Facts’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

Plum Calories

Below you will find the calorie and nutrition data for your query ‘Plum Calories’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

Plum Nutrition

Below you will find the calorie and nutrition data for your query ‘Plum Nutrition’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

How Much Sugar in a Plum

Below you will find the calorie and nutrition data for your query ‘How Much Sugar in a Plum’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

How Many Carbs in a Plum

Below you will find the calorie and nutrition data for your query ‘How Many Carbs in a Plum’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

How Many Carbs Does a Plum have

Below you will find the calorie and nutrition data for your query ‘How Many Carbs Does a Plum have’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

How Many Calories in a Small Plum

Below you will find the calorie and nutrition data for your query ‘How Many Calories in a Small Plum’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

How Many Calories in a Plum

Below you will find the calorie and nutrition data for your query ‘How Many Calories in a Plum’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

Calories in one Plum

Below you will find the calorie and nutrition data for your query ‘Calories in one Plum’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

Calories in a Plum

Below you will find the calorie and nutrition data for your query ‘Calories in a Plum’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plum Continue Reading →

Carbs in Plums

Below you will find the calorie and nutrition data for your query ‘Carbs in Plums’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Plums Continue Reading →

Fresh Tomato Ketchup Recipe

In a large saucepan, heat the oil over medium heat Add the onion and celery, cover and cook until softened, 5 minutes Uncover, stir in the garlic, then add the tomatoes and cook until the vegetables a Continue Reading →

Fresh Sun-Dried Tomato Pesto Recipe

In a food processor, combine the garlic, fresh tomatoes, sun-dried tomatoes and pine nuts and process to a smooth paste Add the salt and pepper to taste and process until well blended With the machine Continue Reading →

Fresh Tomato Salsa Recipe

In a glass bowl, combine all the ingredients and mix well Cover and set aside for 30 minutes before serving If not using right away, cover and refrigerate until ready to use This salsa tastes best if Continue Reading →

Roasted Tomato-Red Chile Sauce Recipe

Preheat the oven to 400°F Place the tomatoes cut side up on a baking sheet Sprinkle with chile, garlic, oil and vinegar Season with salt and pepper to taste and roast until the vegetables are softened Continue Reading →

Two-Tomato Brunch Casserole Recipe

Cut 3 of the plum tomatoes into 1/4-inch slices and set aside Finely chop the remaining 3 plum tomatoes and set aside Preheat the oven to 375°F Lightly oil a 9 x 13-inch baking pan and set aside In a Continue Reading →

Scrambled Tofu with Chiles Salsa Recipe

In a large skillet, heat the oil over medium heat Add the onion and cook until softened, about 5minutes Add the tofu, salt and pepper and cook, stirring occasionally, until tofu is hot and the liquid Continue Reading →

Potato-Tomato Frittata Recipe

Preheat the oven to 400°F Lightly oil a 9- or 10-inch tart pan and set aside In a large skillet, heat the oil over medium heat Add the onion, cover and cook to soften, about 5 minutes Increase the hea Continue Reading →

Fresh Fruit Sushi Recipe

Use your hands to shape the rice pudding into small sushi-shaped ovals and set aside Place a thin slice of fruit on top of each of the rice ovals and arrange them on a sushi platter or individual sush Continue Reading →

No-Bake Fresh Fruit Pie Recipe

Grease a 9-inch pie plate and set aside In a food processor, combine the crumbs and the melted margarine and process until the crumbs are moistened Press the crumb mixture into the prepared pie plate Continue Reading →

Roasted Zucchini Tomatoes Recipe

Preheat the oven to 400°F Lightly oil a 9 x 13-inch baking pan Cut the zucchini into 1/4-inch slices and place in the prepared pan Add the onion, garlic, tomatoes, oil, basil, oregano and salt and pep Continue Reading →

Versatile Roasted Vegetables Recipe

Preheat the oven to 425°F Lightly oil a 9 x 13-inch baking pan and set aside In a large bowl, combine the eggplant, zucchini, bell pepper, onion and tomatoes Add the oil, marjoram, dried basil, thyme Continue Reading →

Green Beans Nicoise Recipe

Steam the green beans until just tender, about 7 minutes Run the beans under cold water and set aside In a large skillet, heat the oil over medium heat Add the garlic and cook for 30 seconds Add the s Continue Reading →

Mediterranean Artichoke Saute Recipe

In a large skillet, heat the oil over medium heat Add the shallots, cover and cook for 3 minutes Stir in the garlic and cook, uncovered, for 1 minute Add the red bell pepper and the artichoke hearts A Continue Reading →

Roasted Vegetable Strudel Recipe

Preheat the oven to 400°F In a large bowl, combine the onion, bell pepper, asparagus, zucchini, mushrooms, carrots and olive oil, tossing to coat Sprinkle the vegetables with salt and black pepper to Continue Reading →

Moroccan Vegetable Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onions and carrots, cover and cook for 5 minutes Stir in the cumin, cinnamon, ginger, paprika and saffron Cook, uncovered, stirring, for 30 s Continue Reading →

Garden Vegetable Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onion and carrot, cover and cook until softened, 7 minutes Add the wine and cook, uncovered, for 5 minutes Stir in the potatoes, bell pepper Continue Reading →

Artichoke-Walnut Tart Recipe

Preheat the oven to 400°F Cook the artichoke hearts in a small saucepan of boiling salted water until tender, about 12 minutes Drain and set aside On a lightly floured work surface, roll out the pastr Continue Reading →

Triple Green Gratin Recipe

Preheat the oven to 400°F Lightly oil a 9 x 13-inch baking pan and set aside Lightly oil two large baking sheets and arrange the potato slices on one of them, overlapping as needed Arrange the zucchin Continue Reading →

Spiced Tofu Recipe

In a shallow bowl, combine the cornstarch, thyme, marjoram, salt, cayenne, paprika, sugar and allspice Mix well Dredge the tofu in the spice mixture, coating on all sides Preheat the oven to 250°F In Continue Reading →

Yellow Dal with Spinach Recipe

Soak the split peas in a medium bowl of hot water for 45 minutes Drain and transfer to a large saucepan Add the water and bring to a boil Add the salt, reduce heat to medium and cook until split peas Continue Reading →

Fettuccine with Puttanesca Pesto Recipe

In a food processor, combine the garlic, pine nuts and salt and process to a paste Add the basil, tomatoes, olives, capers and pepper to taste and process until well blended With the machine running, Continue Reading →

Chilled Avocado-Tomato Soup Recipe

In a blender or food processor, combine the garlic and 1/2 teaspoon of salt and process to a paste Pit and peel one of the avocados and add it to the food processor along with the lemon juice Process Continue Reading →

Chilled Carrot Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, cover and cook until softened, 5minutes Stir in the carrots, cover and cook 5 minutes longer Add the tomatoes, ginger, sugar, salt, ca Continue Reading →

Garden Gazpacho Recipe

In a blender or food processor, combine all but 1/4 cup each of the tomatoes, onion, cucumber and bell pepper Add half of the green onions and all of the garlic and celery and process until smooth Add Continue Reading →

Creamy Tomato Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot and garlic Cover and cook until softened, about 5 minutes Stir in the fresh and canned tomatoes, broth, dried basil, ground fen Continue Reading →

Vegan Margherita Pizza Recipe

Flatten the risen dough slightly, cover with plastic wrap or a clean towel and set aside to relax for 10 minutes Place the oven rack on the lowest level of the oven Preheat the oven to 450°F Lightly o Continue Reading →

Tapenade Tomato Pizza Recipe

Flatten the risen dough slightly, cover with plastic wrap or a clean dish towel and set aside to relax for 10 minutes Place the oven rack on the lowest level of the oven Preheat the oven to 450°F Ligh Continue Reading →

Roasted Vegetable Stromboli Recipe

Make the dough Preheat the oven to 450°F In a lightly oiled shallow baking pan, combine the onion, bell pepper, zucchini, garlic, mushrooms, tomatoes, basil, oregano, crushed red pepper, if using and Continue Reading →

Spicy Muffuletta Sandwiches Recipe

In a medium bowl, combine the kalamata olives, green olives, pepperoncini, red peppers, capers, green onions, tomatoes, parsley, marjoram, thyme, oil, vinegar and salt and black pepper to taste Set as Continue Reading →

Curried Fruit Salad Recipe

In a small bowl, combine the yogurt, chutney, lime juice and curry powder and stir until well blended Set aside In a large bowl, combine the apple, peaches, plums, mango, grapes, coconut and almonds A Continue Reading →

Mixed Fruit Platter Recipe

Preheat the grill In a small saucepan, heat the grape juice and sugar over medium heat, stirring, until the sugar dissolves Remove from heat and set aside to cool Transfer the fruit to the hot grill a Continue Reading →

Classic Tabbouleh Recipe

In a large saucepan, bring the water to boil over high heat Stir in the bulgur and lightly salt the water Cover, remove from heat and set aside until the bulgur softens and the water is absorbed, abou Continue Reading →

Lentil Salad with Chiles Recipe

Bring a medium saucepan of salted water to boil over high heat Add the lentils, return to a boil, then reduce to low Cover and cook until the lentils are tender, about 40 minutes Drain the lentils wel Continue Reading →

Southwestern Three-Bean Salad Recipe

In a large bowl, combine all the beans, the bell pepper, corn, green onions and cilantro Set aside In a blender or food processor, combine the tomatoes, garlic, jalapeno, chili powder, cumin, vinegar, Continue Reading →

Caponata Salad Recipe

In a large saucepan, heat the oil over medium heat Add the eggplant, onion, celery and garlic Cover and cook until the vegetables are softened, about 15 minutes Add the tomatoes, cover and cook 5 minu Continue Reading →

Rabbit with Saffron Rice Spanish Recipe

Slice the tomatoes in half Place a grater over a mixing bowl Rub the cut surface of the tomatoes over the grater until all of the flesh is grated Discard the skins and set the tomato puree aside Heat Continue Reading →

Vegetable Paella Spanish Recipe

Heat the olive oil in a 13-inch paella pan over medium-high heat Add the squash and brown on each side, about 2 minutes per side Add the eggplant and cauliflower and cook for 2 minutes, then add the m Continue Reading →

Patricias Gazpacho Spanish Recipe

Prepare the soup: Combine the cu-cumber, pepper, tomatoes, garlic, vinegar, sherry, olive oil, and 2 cups water in a food processor or blender You may need to do this in batches, depending on the capa Continue Reading →

Lhardys Famous Consomme Spanish Recipe

Heat the olive oil in a large saute pan over medium-high heat Add the onion slices and sear on both sides, about 10 minutes (see Tip below) Transfer the onion to a large stockpot Add the veal bones, c Continue Reading →

Brandied Fruit Slow Cooker Recipe

Combine fruit in slow cooker In a small bowl, combine remaining ingredients Pour over fruit and stir Cover and cook on low for 3½ to 4 hours Yield: 12 servings Per serving: 114 g water; 129 calories ( Continue Reading →

Salsa Slow Cooker Recipe

Combine all ingredients in a large pot Simmer until desired thickness, about 15 minutes Pack into jars and store in refrigerator Makes about 3 pints Yield: 48 servings Per serving: 37 g water; 18 calo Continue Reading →

Baby Plum Puree Pressure Cooker Recipe

Place a trivet and steamer rack in the pressure cooker Add the juice Arrange the plums on the rack as evenly as possible Close and lock the lid Set the burner heat to high When the cooker reaches HIGH Continue Reading →

Vegetable Succotash Pressure Cooker Recipe

With a sharp or serrated knife, cut down the length of each cob to remove the kernels Then, scrape each cob using the top of the knife, or the thicker, dull edge, to extract the milk and additional pu Continue Reading →

Braised Green Beans Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker over medium-high heat, heat the oil Add the onion and cook, stirring a few times, until soft, about 3 minutes; do not brown Add the garlic and cook for 30 seconds Ad Continue Reading →

Venison Osso Bucco Pressure Cooker Recipe

Peel the zest from the oranges and lemon in wide strips with a vegetable peeler Set the zest of 1 orange and lemon aside for the sauce Slice the zest of the other orange into strips about 1/8 inch wid Continue Reading →

Chinese Cioppino Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, heat the oil over medium-high heat Add the onion, bell pepper, celery, garlic, and ginger and cook until softened, stirring a few times, about 2 minutes Add the win Continue Reading →

Drunken Clams Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, heat the oil over medium heat until hot Add the garlic and cook, stirring, until fragrant, about 2 minutes Stir in the tomato and basil Add the ale, water, broth, w Continue Reading →

Seafood Chili Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, heat the oil over medium-high heat Add the onion and leek, then the bacon and cook, stirring occasionally, 8 to 10 minutes Add the garlic and bell peppers and cook Continue Reading →

Lamb Ragu Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker, heat the oil over medium-high heat Add the onion, reduce the heat to medium, and cook, stirring a few times, until it begins to soften, about 3 minutes Add the bell Continue Reading →

Tomato-Fennel Soup Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker, heat the oil over medium heat Add the onion, celery, garlic, and fennel, reduce the heat to medium-low, and cook, stirring a few times, until softened, about 3 minu Continue Reading →

Tomato Salsa Recipe

In a large bowl, mix together the tomatoes, onion, scallions, jalapeno and garlic Stir in the olive oil, lime juice and herb Season with salt and freshly grated black pepper to taste Refrigerate until Continue Reading →

Ham and Brie Souffle Roll Recipe

Preheat the oven to 350 degrees F Grease a 15 1/2 x 10 1/2 x 1-inch jellyroll pan with butter or other shortening Line the pan with parchment and grease the parchment paper with butter or other shorte Continue Reading →

Scrapple and Egg Hoagie Recipe

Preheat the broiler and set the rack 3-4 inches from the heat Slice the hoagie rolls in half and place the bottom halves on a baking sheet Arrange 2 slices of provolone on each roll Place the rolls un Continue Reading →

Mediterranean Eggs Recipe

Preheat the oven to 375 degrees F Lightly grease a 9 x 13-inch baking dish and set aside Trim the ends off of the eggplant and prick it all over with a fork Slice the eggplant in half lengthwise Place Continue Reading →

Lentils with Prosciutto and Eggs Recipe

Heat 2 tbsps olive oil in a medium saucepan over medium heat Add the prosciutto and cook for 1 minute Add the garlic and cook for 30 seconds Add the onion, carrot and celery and cook until softened, a Continue Reading →

Easy Italian Frittata Recipe

Preheat the broiler and place the top rack 3-4 inches away from the heat In a large bowl, whisk together the eggs, salt and pepper until the eggs are frothy Stir in the cheese Put the zucchini onto a Continue Reading →

Baked Cut Chicken with Fruit Recipe

Adjust the oven rack to the center position and preheat the oven to 375°f Rinse the chicken pieces under cold running water, then pat dry with paper towels If there is any extraneous fat here or there Continue Reading →

Rosemary Chile and Hoisin Ribs Recipe

Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the membrane along the end of the last rib bone. Then, grasp the membrane firmly with a paper towel (so th Continue Reading →

Slow-and-easy Barbecued Ribs Recipe

Spray 4 to 6-quart slow cooker with nonstick cooking spray. Place ribs, onion and garlic in sprayed slow cooker. Cover; cook on low setting for S to 10 hours. Drain and discard juices from slow cooker Continue Reading →

Mahogany Glazed Ribs Recipe

Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the membrane along the end of the last rib bone. Then, grasp the membrane firmly with a paper towel (so th Continue Reading →

Best Chinese Baby Back Ribs Recipe

Place the ribs, meaty side down, on a flat surface. Using your fingernail, loosen a little of the membrane along the end of the last rib bone. Then, grasp the membrane firmly with a paper towel (so th Continue Reading →

Candied Fruit Mexican Recipe

Wash the fruit, peel, and slice if necessary (leave small fruits such as figs, plums, and prickly pears whole) Prick the fruit in a few places with a skewer or needle (sterilize the needle by heating Continue Reading →

Mexican Soup with Chicken Recipe

In a large saucepan, Heat the oil Add the onion and garlic, soften for five mins, then stir in the dried chilli, cumin, tomatoes and chicken stock Blitz in a food processor in batches, or use a hand b Continue Reading →

Plum Pierogi Recipe

Pour brown water off potatoes. Add eggs, flour, salt and mix thoroughly. Make a long narrow roll on a floured board. Cut into 1″ pieces and into the center of each press a whole plum. Pull up edges of Continue Reading →

Pasta Napolitana Recipe

Saute garlic in a skillet with olive oil until they are brown at medium heat. Reduce heat and add tomatoes, oregano and bay leaves. Let it simmer until sauce is thick. Serve on top of pasta. Add honey Continue Reading →

Plum Good Cake Recipe

Mix eggs and 1 cup of sugar; beat in plums and oil. Add flour, remaining cup of sugar and spice. Stir in pecans. Bake in a tube pan for 1 hour at 350 degrees. Continue Reading →

Tuna Sashimi with Orange Glaze Recipe

CUT Off TIP AND STEM of tomatoes; remove seeds and core. Slice tomatoes into flat slices; lay each slice flat. Cut lengthwise into 1/4-inch strips, pile strips; cut horizontally in 1/4-inch pieces. Re Continue Reading →

White Meat Ravioli Recipe

Place all ingredients, except pasta, in a large mixing bowl and combine thouroughly. Fill ravioli with mixture. Heat oil over medium heat. Stir-fry scallions and garlic for about 30 seconds. Add tomat Continue Reading →

Penne in Tomato Sauce with Crabmeat Recipe

Heat olive oil in a medium skillet. Add the onions and parsley; saute until onions soften, about 3 minutes. Add reserved juices from the canned tomatoes; simmer until thickened slightly, about 10 minu Continue Reading →

Shrimp and Vegetable Pasta Recipe

At least 2 hours ahead, bring a large pot of water to a boil. Carefully drop in the shrimp and cook until just tender, 1 minute. Drain, rinse under cold water, drain again, and place in a large servin Continue Reading →

Spaghetti with Eggplant Sauce Recipe

Pare eggplant; cut into 3/4″ cubes. Place eggplant cubes in colander; sprinkle with the salt and toss. Let stnad and drain in sink or over bowl, tossing occasionally, 1 hour. Meanwhile, chop undrained Continue Reading →

Eggplant Manicotti Recipe

Make Several 1/2 in. Slits On Eggplant. Insert Garlic Slices. Bakeat 350 For 1 Hour. Let Cool. Peel and Cut Into 1-Inch Cubes. Cut Pepper in Half Lengthwise. Place Pepper, With Skin Side Up On A Bakin Continue Reading →

Authentic Minestrone Recipe

Heat olive oil in a 4-quart pot. Add onion, garlic, carrots, celery and leek. Saute until onion is tender. Add tomatoes with liquid, breaking up tomatoes with knife and fork. Stir in broth, parsley, b Continue Reading →

Authentic Cioppino Recipe

* cleaned and scrubbed SOAK CLAMS OR MUSSELS IN A LARGE POT OF COLD WATER with corn starch. Drain several times in cold water. Clean and cut into pieces lobsters or crabs. Crack as needed. Heat olive Continue Reading →

Country Salad Recipe

Clean and cut tomatoes into bite-sized pieces. Cut cucumbers. Mince onions and peppers. Cut up feta cheese. Place all these in bowl, add olives. Season. Toss well. Serve with oil and vinegar dressing. Continue Reading →

Basic Chicken Gumbo Recipe

Rinse chicken pieces and pat dry. Preheat oven to 400F Combine first 6 seasonings in a small bowl and rub into chicken pieces. Place chicken in a shallow baking pan and bake for 15 minutes. Set aside. Continue Reading →

Chicken Jambalaya Recipe

Preheat oven to 375 degrees F Warm oil over medium heat in heavy 4-quart, oven-proof casserole pot with cover. Add garlic, onion and red pepper; saute for 5 minutes, or until onion just begins to brow Continue Reading →

Plum Rolls Recipe

Sift flour once, measure, add baking powder and salt and sift again. Cut in butter. Add milk gradually until soft dough is formed. Roll 1/4 inch thick on slightly floured board. Cover with plums. Roll Continue Reading →

Curried Lentils with Spinach Recipe

Wash lentils. Cook till tender but firm. Heat olive oil in large pot and when hot add garlic. Saute for 1 minute. Add spinach leaves and steam till they wilt. Add lentils and rest of ingredients. Cove Continue Reading →

Herbed Macaroni Parmesan Recipe

GARNISH: broccoli florets, optional Bring large pot of water to boil; cook pasta until al dente. When pasta is done, drain well. Toss hot noodles with margarine to melt. Add other ingredients. Toss to Continue Reading →

Vegetable Chili with Millet Recipe

Place the beans in a large saucepan. Add boiling water just to cover and let set 1 hour. Drain the beans, cover with fresh water, and bring to boil over high heat. Reduce heat to medium, cook, partial Continue Reading →

Spinach Pizza Recipe

Thaw spinach completely, press out all water. Heat milk in saucepan, when hot but not boiling stir in flour. Stir until sauce begins to thicken, turn heat down. Add nutritional yeast and spinach. Stir Continue Reading →

Basic Lentil Stew Recipe

In a large soup kettle, combine all ingredients except wine and tomatoes. Bring to a boil and simmer, over low heat for 1-1/2 hours. Add wine and tomatoes and simmer 20-30 minutes more. Serving Ideas: Continue Reading →

Low Fat Veal and Mushroom Ragout Recipe

In large deep skillet with tight-fitting lid, over medium-low heat, combine celery, onion and olive oil. Saute, stirring, about 5 minutes, until vegetables are tender. Add veal and garlic. Cook, stirr Continue Reading →

Low Fat Turkey Tamale Pie Recipe

Preheat oven to 350°F. In large nonstick skillet, over medium-high heat, saute turkey, onion, and garlic until turkey is no longer pink, about 5 to 6 minutes; drain if necessary. Add canned tomatoes, Continue Reading →

Low Fat Tomato-Basil Soup Recipe

In large pot of boiling water, blanch the ripe tomatoes for 10 seconds. Transfer to colander; cool slightly. Peel off skin. Cut tomatoes in half, remove seeds and pulp. In medium saucepan, cook onion Continue Reading →

Super Low-Fat Tomato Sauce Recipe

Prepare pasta according to package directions. While pasta is cooking, combine remaining ingredients in a 2-quart saucepan and heat to boiling. Reduce heat and simmer until the liquid is reduced by ha Continue Reading →

Low Fat Spaghetti with Tuna Peas 1 Recipe

Cook spaghettini in boiling salted water until al dente, 6 to 8 minutes. Meanwhile, in a large nonstick skillet, heat oil over medium heat. Add onion and cook, stirring, until softened, 5 to 6 minutes Continue Reading →

Low Fat Spaghetti Alla Puttanesca Recipe

Cook spaghetti in boiling salted water until al dente, 8 to 10 minutes. Meanwhile, finely chop garlic, anchovies, capers and olives. Combine. In a large skillet, heat oil over medium heat. Add garlic Continue Reading →

Low Fat Smoky Corn Lobster Stew Recipe

In a bowl of cold water, soak corn for 30 minutes. Meanwhile, in a large pot, combine 7 cups water, wine, bay leaf and 1 leek; bring to a boil. Add lobsters and cover. Cook until lobsters turn bright Continue Reading →

Low Fat Shrimp and Spinach Pizza Recipe

In small nonstick skillet, over medium heat, heat oil. Saute onion 1 minute. Add spinach; cook until spinach is wilted about 1 minute. Stir in oregano. Preheat oven to 400°F. Sprinkle 1/4 cup mozzarel Continue Reading →

Low Fat Plum Custard Tart Recipe

Position oven racks in center and lower third of oven; preheat to 425°F. Lightly oil an 11-inch tart pan with a removable bottom or coat it with nonstick spray. Arrange plums, cut-side down, in a sing Continue Reading →

Low Fat Plum Ketchup Recipe

In a large heavy saucepan, combine all ingredients. Bring to a simmer, stirring frequently. Reduce heat to low and simmer, stirring occasionally, until plums have cooked down to a puree, 35 to 45 minu Continue Reading →

Low Fat Plum-Amaretti Gratin Recipe

Preheat oven to 400°F. Lightly oil four 1-to-1 1/2-cup gratin dishes or a shallow 1-quart baking dish, or coat them with nonstick spray. In a medium bowl, toss plums with sugar and Amaretto, if using. Continue Reading →

Low Fat Penne Arrabbiata Recipe

Cook penne (or ziti) in boiling salted water until al dente, 8 to 10 minutes. Meanwhile, in a large nonstick skillet, heat oil over medium heat. Add garlic and crushed red pepper and cook, stirring, u Continue Reading →

Low Fat Orecchiette Alla Carretera Recipe

Cook orecchiette (or spaghetti) in boiling salted water until al dente, 10 to 12 minutes. Rub the pasta-serving bowl with one half of a garlic clove. On a cutting board, coarsely chop tomatoes and rem Continue Reading →

Low Fat Mediterranean Baked Penne Recipe

Preheat oven to 375°F. Lightly oil a 3-quart baking dish or coat it with nonstick spray. Coat the dish with 1/4 cup breadcrumbs, tapping out the excess. Cut zucchini, eggplant, bell pepper, onion and Continue Reading →

Low Fat Mediterranean Fish Stew Recipe

In medium skillet, melt butter. Add onion and garlic; saute until onion is soft, about 5 minutes. Transfer to a soaked 3-quart clay pot or a Dutch oven. Add clam juice, broth, wine, tomatoes, 1 teaspo Continue Reading →

Low Fat Italian Vegetable Frittata Recipe

Spray an 8-inch nonstick ovenproof skillet with cooking spray. Layer potato, cheese, zucchini and tomato in skillet. In medium bowl, beat egg substitute, basil, salt and pepper; pour over vegetables. Continue Reading →

Low Fat Italian Seafood Soup Recipe

In large broad saucepan, over low heat, combine onion, celery and olive oil. Saute, stirring, about 5 minutes, or until vegetables are tender. Add wine; boil 5 minutes. Add tomatoes, bay leaf, oregano Continue Reading →

Low Fat Italian Baked Bluefish Recipe

Heat oven to 350 degrees. Cut fish fillets into 4 serving pieces. Place in ungreased square baking dish, 8 X 8 X 2 inches. Mix remaining ingredients; pour over fish. Bake uncovered about 40 minutes or Continue Reading →

Low Fat Hisers Haute Oatmeal Recipe

In a saucepan over medium heat, combine milk, cranberries or currants, brown sugar, salt and 1 cup water; heat until almost boiling Stir in oats and bran and cook, stirring constantly, until the oatme Continue Reading →

Low Fat Fresh Tomato Pizzas Recipe

Top each melba toast with tomato, onion, cheese and oregano. Arrange prepared melbas on microwaveable dish. Microwave on High until cheese melts, about 1 to 1 1/2 minutes. To bake in conventional oven Continue Reading →

Low Fat Feta-Tomato Toppers Recipe

In small bowl, combine cheese, tomatoes, onion, pepper and oregano. Spoon onto melba rounds and serve. Makes 36 servings. Preparation time: About 8 to 10 minutes. Per serving: About 20 cal, 1 g pro, 3 Continue Reading →

Low Fat Eggplant Stew Recipe

Cut eggplant lengthwise into 3/4-inch slices, then crosswise into 3/4-inch strips. Place in a colander and toss with 1 teaspoon salt. Let drain for 30 minutes. Rinse and pat dry. Preheat broiler. On a Continue Reading →

Low Fat Crock Pot Caponata Recipe

Combine tomatoes, eggplant, zucchini, celery, onion, parsley, vinegar, sugar, raisins, tomato paste, salt & pepper in crock pot. Cook, covered on low heat for 5 1/2 hours. Do not remove cover during c Continue Reading →

Low Fat Chicken Satay Recipe

Trim fat from chicken breasts. Cut chicken lengthwise into 1/2-inch strips. Mix all ingredients except chicken in large glass or plastic bowl. Add chicken; toss to coat. Cover and refrigerate 2 hours. Continue Reading →

Low Fat Basque Roasted Tomato Soup Recipe

Preheat oven to 225°F. Lightly oil a large baking sheet with sides or coat it with nonstick spray. Cut fresh tomatoes in half lengthwise. Arrange, cut-side down, in a single layer on prepared baking s Continue Reading →

Low Fat Baked Stuffed Eggplant Recipe

Preheat oven to 350°F. Cut eggplants in half lengthwise. Score cut side at 1/2-inch intervals. Brush lightly with 1 teaspoon of the olive oil; place cut side down on baking sheet. Bake about 15 minute Continue Reading →

Bruschetta Chicken Pasta Italian Recipe

Place the chicken breasts in a large bowl Season Marinate for at least 15 minutes or up to 8 hours Break the spaghetti noodles in half and place them in the pan Add the broth Simmer, covered, for 12-1 Continue Reading →

Fruit Bruschetta Italian Recipe

Heat the grill to its highest setting Cut the ciabatta into 12 slices, then brush each slice on both sides, with a little extra virgin olive oil Grill the bread for 2 mins each side Spread over the ri Continue Reading →

Easy Manicotti Italian Recipe

Make Several 1/2 in Slits On Eggplant Insert Garlic Slices Bakeat 350 For 1 Hour Let Cool Peel & Cut Into 1-Inch Cubes Cut Pepper in Half Lengthwise Place Pepper, With Skin Side Up On A Baking Sheet F Continue Reading →

Shrimp Pasta Italian Recipe

At least 2 hours ahead, bring a large pot of water to a boil Carefully drop in the shrimp and cook until just tender, 1 minute Drain, rinse under cold water, drain again, and place in a large serving Continue Reading →

Cioppino Italian Recipe

Soak clams or mussels in a large pot of cold water with corn starch Drain several times in cold water Clean and cut into pieces lobsters or crabs Crack as needed Heat olive oil in a large pot and add Continue Reading →

Italian Minestrone Recipe

Heat olive oil in a 4-quart pot Add onion, garlic, carrots, celery and leek Saute until onion is tender Add tomatoes with liquid, breaking up tomatoes with knife and fork Stir in broth, parsley, basil Continue Reading →

Taco Stuffed Cornbread Recipe

Salsa, optional Preheat oven to 400 degrees F. Heavily grease a 13 x 9-inch glass baking pan. Brown ground beef in skillet; drain off fat. Stir in 1 cup water and taco seasoning mix. Bring to a boil. Continue Reading →

Potato Goulash Recipe

Place potato slices into ungreased 2 quart casserole dish. Set aside. Brown the ground beef with the salt until cooked through and drain excess fat. Stir in sauce mix, water, celery and tomatoes with Continue Reading →

Plum Muffins Recipe

Mix the oat flour with the salt, baking soda and cinnamon and set aside In a blender, combine the silken tofu with the agave syrup, vanilla extract, coconut oil, and flax seeds Pour this mixture over Continue Reading →

Harvest Potato Vegetable Casserole Recipe

With oil, grease 4-quart shallow baking dish In dish, layer one third of the potatoes, one third of the salt and pepper, half the peppers and tomatoes and half the herbs and garlic; repeat Top with re Continue Reading →

Fruit Nut Dressing Casserole Recipe

Combine all ingredients with the melted butter then stir wine in gradually Spoon into 2 1/2 or 3 quart greased casserole dish Bake covered 30 minutes at 350 degrees F Remove cover and bake 5 to 10 min Continue Reading →

Recipes With Plums

Preheat oven to 400°F. Lightly oil four 1-to-1 1/2-cup gratin dishes or a shallow 1-quart baking dish, or coat them with nonstick spray. In a medium bowl, toss plums with sugar and Amaretto, if using. Continue Reading →

Recipe For Plum Jam

Preheat oven to 400°F. Lightly oil four 1-to-1 1/2-cup gratin dishes or a shallow 1-quart baking dish, or coat them with nonstick spray. In a medium bowl, toss plums with sugar and Amaretto, if using. Continue Reading →

Plum Jam

Preheat oven to 400°F. Lightly oil four 1-to-1 1/2-cup gratin dishes or a shallow 1-quart baking dish, or coat them with nonstick spray. In a medium bowl, toss plums with sugar and Amaretto, if using. Continue Reading →

Apple Desserts

Adjust the oven rack to the center position and preheat the oven to 350°f (325°f if you’re using a glass pan) Pour the lemon juice into a large bowl Peel, core, and slice the apples, and as you cut th Continue Reading →

Plum Recipes

Browse our Plum Recipes including exciting dishes like Low Fat Plum-Amaretti Gratin Recipe, Recipes with Ingredient(s): PLUM: Low Fat Plum-Amaretti Gratin Recipe, Baby Plum Puree Pressure Cooker Recipe, Plum Good Applesauce Pressure Cooker Recipe, Low Fat Plum-Perfect Chicken Stir-Fry Recipe, Low Fat Spiced Plum Salad Dressing Recipe, Plum Sauce for Plum Rolls Recipe, Continue Reading →