Lhardys Famous Consomme Spanish Recipe

Heat the olive oil in a large saute pan over medium-high heat Add the onion slices and sear on both sides, about 10 minutes (see Tip below) Transfer the onion to a large stockpot Add the veal bones, c Continue Reading →

Veal Marengo Pressure Cooker Recipe

Pat the veal dry with paper towels and sprinkle with salt and pepper In a 5- to 8-quart pressure cooker over medium-high heat, heat 2 tablespoons of the oil until very hot Brown the veal cubes in batc Continue Reading →

Veal Osso Bucco Pressure Cooker Recipe

Pat the veal dry with paper towels and sprinkle with the flour In a 5- to 8-quart pressure cooker, heat half the oil over medium-high heat until very hot Add 2 or 3 veal shanks (however many you can f Continue Reading →

Porcupine Meatballs Pressure Cooker Recipe

Make the sauce In medium saucepan, combine the tomato sauce, oil, chili powder, tomato paste, salt, and lemon zest and lemon Whisk to incorporate the tomato paste Over medium-high heat, bring the toma Continue Reading →

White Stock Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, combine the onion, leek, carrot, and celery Add the butter and heat the pot to medium-high Cook the vegetables, stirring a few times, until softened, about 5 minute Continue Reading →

Osso Buco Pressure Cooker Recipe

Pat shanks dry with paper towels, tie each around circumference with kitchen twine, and season with salt and pepper Heat 1 tablespoon oil in pressure-cooker pot over medium-high heat until just smokin Continue Reading →

Beef Dripping Recipe

Preheat your oven to 450 degrees Stand the marrow bones up on end in a baking dish Roast the bones about 20 minutes Cover and lower to 300 and roast another 90 minutes Then, when it’s done, take the b Continue Reading →

Veal Schnitzel Sandwich Recipe

Heat some vegetable oil for shal ow-frying in a frying pan to a depth of 1¼in (3cm) Place the veal fil et between 2 pieces of plastic wrap (clingfilm) and use a rol ing pin or meat mal et to flatten t Continue Reading →

Old Fashioned Beef Stroganoff Recipe

Brown meat in butter. Add mushrooms (sliced and drained), onion, garlic and brown lightly. Stir in 1 can broth (or consomme). Cover and cook 1 hour until meat is tender. Stir now and then stir in 1 cu Continue Reading →

Fast Fancy Veal Recipe

Combine flour and seasonings. Saute vegetables in 2 tbsp butter until crisp-tender. Remove vegetables from skillet. Add 3 tbsp butter and while it is melting, dredge veal slices in flour mixture; then Continue Reading →

Meat Balls Swedish Recipe Recipe

Saut onion in butter. Combine egg with milk and bread crumbs; let stand 5 minutes. Add salt, spices, meat and onion. Blend well. Melt remaining butter in large skillet. Using 2 teaspoons, form meat mi Continue Reading →

Veal Parmigiano Recipe

In 3 tablespoons hot oil saute garlic and onion till golden – add tomatoes, salt, pepper, break up tomatoes with fork. Simmer uncovered, 10 minutes . Add tomato sauce, thyme and simmer uncovered 20 mi Continue Reading →

Veal in Cream Recipe

Noodles – or rice In a skillet, saute onion and garlic in 4 tbsp butter until onion in tender or translucent. Add veal and saute for 2 – 3 minutes per side. Season if you wish. Add cream; simmer cover Continue Reading →

French Style Veal Cutlets Recipe

With meat mallet, pound veal cutlets to 1/4″ thickness; cut into serving size pieces. Sprinkle with salt and pepper. In large skillet, heat 2 tbsp corn oil over medium heat. Add veal slices, a few at Continue Reading →

White Meat Ravioli Recipe

Place all ingredients, except pasta, in a large mixing bowl and combine thouroughly. Fill ravioli with mixture. Heat oil over medium heat. Stir-fry scallions and garlic for about 30 seconds. Add tomat Continue Reading →

Veal Francesca Recipe

In a sauce pan saute the veal. Remove from the heat. Cook the noodles until done and drain. Place the noodles on the bottom of a casserole dish. Place the veal on top of the noodles and add the red sa Continue Reading →

Spaghetti Meat Balls Recipe

SAUCE: Cook minced onion, green pepper, celery and 1 clove garlic in 3 tbsp oil until vegetables are tender. Add tomatoes and liquid, tomato puree, basil, 1 tsp oregano and bay leaf and simmer. MEAT B Continue Reading →

Saltimbocca Alla Romana Recipe

Cut the veal into 8 slices. Place the slices between sheets of wax paper and pound thin. Sprinkle with four on one side only. Place half of the slices, floured sides down, on a working board. Spoon so Continue Reading →

Lemony Veal Piccata Recipe

Dust the veal with flour. Season with salt and pepper. Saute in the oil till lightly browned,about 2-3 min Remove from pan and keep warm. Pour off any remaining oil add the garlic and saute several se Continue Reading →

Chicken Or Veal Francese Recipe

Slice cutlets thin and pound to tenderize (except for fish, just slice thin). Melt butter in oil and bring to med heat. Dip cutlets in flour, then egg and saute on both sides until golden. Remove from Continue Reading →

Avgolemono Veal and Spinach Recipe

Cut the meat into cubes, wash, and drain well. Add salt and pepper. Brown the butter in a large pot, add meat and brown lightly; add onions and cook until they soften but do not brown Add 1 to 2 cup w Continue Reading →

Veal in Avgolemono Sauce Recipe

Put meat into large pot and cover with water Add the onions, celery, parsley, and bay leaves, and simmer until tender about 1 hour. Strain. You should have about 3 cup stock Put meat back into the pot Continue Reading →

Lamb Kebabs with Rice Recipe

Cut meat into 2-inch cubes. Wash and wipe dry Brown meat in two-thirds of the butter. Add onions and brown these too. Add wine, tomatoes (or tomato paste), salt, and pepper. Cook for about 5 minutes. Continue Reading →

Bavarian Veal Recipe

Dry veal on paper towels. Roll in a mixture of salt, sugar, white pepper, and mustard. Place a bacon slice on top of each piece of veal. Place an unsliced egg on top of the bacon. Rollup each slice of Continue Reading →

Bavarian Veal with Asparagus Recipe

In a Dutch oven brown the veal in hot oil. Add onion and carrots. Cook until onion is transparent. Stir in parsley. Mix lemon juice, broth, flour and seasonings until well-blended. Pour over meat. Cov Continue Reading →

Low Fat Veal with Asparagus Recipe

Heat oil in 10-inch nonstick skillet over medium-high heat. Saute shallot and garlic in oil; reduce heat to medium. Add veal. Cook about 3 minutes, turning once, until light brown. Stir in remaining i Continue Reading →

Low Fat Veal and Mushroom Ragout Recipe

In large deep skillet with tight-fitting lid, over medium-low heat, combine celery, onion and olive oil. Saute, stirring, about 5 minutes, until vegetables are tender. Add veal and garlic. Cook, stirr Continue Reading →

Low Fat Veal Goulash Recipe

Cook onions, garlic, paprika and caraway seed in oil in Dutch oven over medium heat about 6 minutes, stirring frequently, until onions begin to soften. Stir in veal, tomato paste and tomato sauce; red Continue Reading →

Low Fat Veal Stew Gremolata Recipe

Trim fat from veal shoulder. Cut veal into 1-inch pieces. Cook veal, onion, carrot, celery and garlic in oil in Dutch oven over medium-high heat 3 to 4 minutes, stirring occasionally, until veal is br Continue Reading →

Low Fat Tangerine Veal Medallions Recipe

Press peppercoms into both sides of veal medallions. They will not completely coat the veal. Season with salt. In a large skillet, heat 1/2 tablespoon oil over medium-high heat. Add veal and cook unti Continue Reading →

Low Fat Dijon Veal Roast Recipe

Heat oven to 325 degrees. Trim fat from veal shoulder. Mix mustard, rosemary and salt. Coat veal with mustard mixture. Place veal in Dutch oven. Add remaining ingredients. Cover and bake about 1-1/4 h Continue Reading →

Saltimbocca Romana Italian Recipe

Cut the veal into 8 slices Place the slices between sheets of wax paper and pound thin Sprinkle with four on one side only Place half of the slices, floured sides down, on a working board Spoon some o Continue Reading →

Authentic Meatballs Italian Recipe

Mix all ingredients together in a large bowl with your hands making sure everything is well mixed Form into meatballs and fry in a large skillet with about 1/2 cup olive oil over medium high heat Turn Continue Reading →

Veal Recipes

Browse our Veal Recipes including exciting dishes like Veal in Avgolemono Sauce Recipe, Recipes with Ingredient(s): VEAL: Low Fat Herbed Veal Burgers with Aioli Recipe, Low Fat Veal Burgers with Sweet Onions Recipe, Chicken Or Veal Francese Recipe, Avgolemono Veal and Spinach Recipe, Low Fat Dijon Veal Roast Recipe, Veal Schnitzel Sandwich Recipe, Continue Reading →