Air Fryer White Chocolate Raspberry Cheesecake Rolls Recipe

Recipe Category: Cheesecake


Air Fryer White Chocolate Raspberry Cheesecake Rolls Recipe


Serves 10

  • 10 eggroll wrappers
  • 2½ cups cheesecake filling
  • ¼ cup white chocolate chips
  • 1 pint fresh raspberries
  • non-stick cooking spray
  • powdered sugar for dusting


  1. On a cutting board, place the eggroll wrapper with a corner pointing toward you
  2. Place ¼ cup cheesecake filling in the center of the wrapper, 3
  3. Sprinkle with white chocolate chips and 4 or 5 raspberries
  4. Fold the point of the wrapper facing you over the cheesecake filling, and fold the two sides into the center
  5. Moisten the remaining point; fold over and roll tightly
  6. Repeat with the remaining eggroll wrappers
  7. Place 5 rolls in the basket, do not overcrowd, and spritz with non-stick spray
  8. Put the basket and pan into the appliance 8
  9. Set the temperature to 400 and set the timer for 7 minutes
  10. After 7 minutes, flip cheesecake rolls over and cook for an additional 2 minutes
  11. Once cooking is complete, remove
  12. Repeat with remaining rolls
  13. Serve dusted with powdered sugar

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