Lose Weight, Diet, Calories & Recipes
Meal plans, Keto, Carb counts, Nutrition
Place the pinto beans in a medium bowl Cover with hot water Soak for 1 hour; drain Place the pinto beans in the Instant Pot Add the cool water, tomatoes and their juices, onions, cilantro, bell pepper Continue Reading →
In a large bowl, combine the brown sugar, garlic powder, onion powder, smoked paprika, cumin, salt, ancho chile powder, and pepper Stir well to combine Add the pork to the bowl and toss to coat, massa Continue Reading →
In the Instant Pot, combine the onion and garlic and toss to combine Place the pork in a large bowl In a small bowl, combine the salt, pepper, oregano, cumin, ancho chile powder, chipotle chile powder Continue Reading →
Add the chicken stock, sour cream, diced tomatoes with green chilies and taco seasoning to the crock pot and mix well Add the chicken breasts to the crock pot Cook covered for 6 hours on low Continue Reading →
Pour the sour cream and the chicken stock into the crock pot Toss in the tomatoes and green chilies and the seasoning Add the chicken breast and mix well Place the lid, cover and cook for about 6-8 ho Continue Reading →
In a crock pot, combine the cream of chicken, corn, broth, green chilies and juice and cook over a low heat Add the chopped chicken to the pot Cook for 3 ½ to 4 hours When done, mix 1 cup of the crock Continue Reading →
Place the dry pinto beans and salsa in a crock pot Pour the water over the beans and lay the chicken pieces on top Cover with lid and cook for 4-5 hours on high or 7-8 hours on low During the cooking Continue Reading →
Combine beans, water, garlic, and tomato in slow cooker Cover and cook on high 5 hours, stirring occasionally When the beans become soft, drain off some liquid While the beans cook, brown the bacon in Continue Reading →
Combine all ingredients in slow cooker Cover and cook on high 45 minutes, then on low 2 to 4 hours Stir occasionally Yield: 8 servings Per serving: 79 g water; 62 calories (5% from fat, 12% from prote Continue Reading →
Combine all ingredients in slow cooker Cover and cook on low 8 to 10 hours Yield: 6 servings Per serving: 223 g water; 122 calories (3% from fat, 22% from protein, 75% from carb) Continue Reading →
Combine all ingredients in slow cooker Cover and cook on low 8 to 10 hours Yield: 8 servings Per serving: 209 g water; 355 calories (4% from fat, 23% from protein, 73% from carb) Serve topped wi Continue Reading →
Combine onions, celery, garlic, oil, chicken, and broth in slow cooker Cover and cook on low 2½ hours until chicken is no longer pink Add salsa, potatoes, chilies, and cheese and combine well Cook on Continue Reading →
Combine beans, corn, garlic, cumin, and half of salsa in slow cooker Arrange chicken breasts over top Pour remaining salsa over top Cover and cook on high 2 to 3 hours or on low 4 to 6 hours Remove ch Continue Reading →
Place chicken in slow cooker Place carrots and lima beans on top of chicken Combine remaining ingredients and pour over vegetables Cover and cook on low 3 to 4 hours or until chicken and vegetables ar Continue Reading →
Combine beef, salsa, 1 tablespoon (7 5 g) Mexican seasoning, egg substitute, bread crumbs, cheese, and pepper Mix well Shape into loaf and place in slow cooker Sprinkle with remaining 1 tablespoon (7 Continue Reading →
Trim excess fat from beef and cut into 2-inch (5 cm) pieces Combine with onion in slow cooker Mix together seasoning and undrained tomatoes Pour over beef Place red pepper on top Cover Cook on low 6 t Continue Reading →
Brown the roast on top and bottom in a nonstick skillet and place in slow cooker In a bowl, combine stewed tomatoes, salsa, and green chilies Spoon over meat Cover and cook on low 8 to 10 hours or unt Continue Reading →
Heat oil in a skillet over medium-high heat and brown beef Place in slow cooker Combine remaining ingredients Pour over meat Cover and cook on low 10 to 12 hours Add water as needed Yield: 8 servings Continue Reading →
Monterey Jack cheese, shredded Pound meat on both sides with meat mallet; sprinkle with garlic powder Place in slow cooker Combine salsa, tomato sauce, and hot pepper sauce Pour over meat Cover; cook Continue Reading →
Spray the inside of slow cooker with nonstick cooking spray Layer some of the sausage, onions, peppers, chilies, and cheese in the cooker, repeating the layering process until all ingredients are used Continue Reading →
Jalapenos or mild chili peppers, chopped, to taste Cook ground beef with onion in a skillet over medium-high heat; drain Mix beef mixture and remaining ingredients together in slow cooker and cook on Continue Reading →
Brown beef and onions in a skillet over medium-high heat and stir in refried beans and Mexican seasoning Place in bottom of slow cooker Spread sour cream over and sprinkle with cheese Cover and cook o Continue Reading →
Cook meat and onion in a skillet over medium heat until meat loses pink color Add other ingredients to the skillet Transfer to slow cooker and cook on low at least 1 hour to allow flavors to blend Ser Continue Reading →
Mix well and store in an airtight container Yield: 11 servings Per serving: 0 g water; 7 calories (20% from fat, 14% from protein, 65% from carb) Continue Reading →
In large crock pot, Place chuck roast and sprinkle with the salt and pepper, chili powder and cumin Add the remaining ingredients and simmer on high for five to six hrs or on low for seven to eight hr Continue Reading →
Dissolve taco seasoning into chicken broth In crock pot, Place chicken breasts and pour chicken broth over Cover and cook on low for five to eight hours With two forks, shred the chicken meat into bit Continue Reading →
Put the beef, tomatoes, onion, and chili powder in a slow cooker Cover the slow cooker, set it to low, and let it cook for 8 to 9 hours Stir in the taco seasoning and soybeans Re-cover the slow cooker Continue Reading →
In a big, heavy skillet, brown and crumble the ground beef Drain it well and transfer it to your slow cooker Add the onion, garlic, bell pepper, broth, bouillon, tomatoes, soybeans, coriander, and cum Continue Reading →