Air Fryer Pan Peanut Butter Cookies Recipe

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Recipe Category: Air-Fryer

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Air Fryer Pan Peanut Butter Cookies Recipe

Ingredients

SERVES 8.

  • 1 cup no-sugar-added smooth peanut butter
  • 1/3 cup granular erythritol
  • 1 large egg
  • 1 teaspoon vanilla extract

Method

  1. In a large bowl, mix all ingredients until smooth
  2. Continue stirring for 2 additional minutes, and the mixture will begin to thicken
  3. Roll the mixture into eight balls and press gently down to flatten into 2 round disks
  4. Cut a piece of parchment to fit your air fryer and place it into the basket
  5. Place the cookies onto the parchment, working in batches as necessary
  6. Adjust the temperature to 320°F and set the timer for 8 minutes
  7. Flip the cookies at the 6-minute mark
  8. Serve completely cooled

PER SERVING: CALORIES: 210 PROTEIN: 8’8 g FIBER: 2’0 g NET CARBOHYDRATES: 2’1 g SUGAR ALCOHOL: 10’0 g FAT: 17’5 g SODIUM: 8 mg CARBOHYDRATES: 14’1 g SUGAR: 1’1 g

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