Air Fryer Kale Chips Recipe

Recipe Category: Air-Fryer


Air Fryer Kale Chips Recipe


Serves 2

  • 1 bundle kale
  • 2 tablespoons olive oil
  • 1 teaspoon sea salt


  1. Trim the kale leaves by cutting off the stems
  2. Rinse well and pat dry
  3. Place kale leaves in a large bowl and toss well with olive oil and salt
  4. Place kale leaves in AIR FRYER basket
  5. Set temperature to 400 degrees and time to 10 minutes
  6. Shake basket at least once during the cooking process

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