Recipe Category: Air-Fryer
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Air Fryer Mini Sweet Pepper Poppers Recipe
Ingredients
YIELD s 16 halves (4 per serving).:
- 8 mini sweet peppers
- 4 ounces full-fat cream cheese, softened
- 4 slices sugar-free bacon, cooked and crumbled
- 1/4 cup shredded pepper jack cheese
Method
- Remove the tops from the peppers and slice each one in half lengthwise
- Use a small knife to remove seeds and membranes
- In a small bowl, mix cream cheese, bacon, and pepper jack
- Place 3 teaspoons of the mixture into each sweet pepper and press down smooth
- Place into the fryer basket
- Adjust the temperature to 400°F and set the timer for 8 minutes
- Serve warm
PER SERVING: CALORIES: 176 PROTEIN: 7’4 g FIBER: 0’9 g NET CARBOHYDRATES: 2’7 g FAT: 13’4 g SODIUM: 309 mg CARBOHYDRATES: 3’6 g SUGAR: 2’2 g
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