Beef Mushroom Casserole Recipe

Beef Mushroom Casserole Recipe

Ingredients

• 1/2 cup green bell pepper, diced
• 1 cup onion, diced
• 1 cup celery, diced
• 15 ounces tomato sauce
• 1 (16 ounce) can tomatoes with juice
• 1 cup water
• 1/2 teaspoon garlic powder
• 1 tablespoon granulated sugar
• 1 (4 ounce) can mushrooms, drained
• 1 1/2 cups Granburger*
• 8 ounces medium noodles
• 8 ounces cheese, grated

Method

1. Coat saucepan with oil
2. Add bell pepper, onion and celery
3. Cover
4. Cook about 10 minutes
5. Add remaining ingredients except noodles and cheese
6. Cover and simmer for 20 minutes
7. Meanwhile, cook noodles and add to other ingredients
8. Put into a casserole and top with grated cheese
9. Bake at 350 degrees F for 20 minutes

Full List of Casserole Recipes
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