How Many Carbs in a Carrot

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘How Many Carbs in a 1 Carrot’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with 1 Carrot Continue Reading →

How Many Carbs in one Carrot

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘How Many Carbs in one One Carrot’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with One Carrot Continue Reading →

How Many Calories in one Carrot

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘How Many Calories in one One Carrot’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with One Carrot Continue Reading →

How Many Calories Does a Carrot have

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘How Many Calories Does a 1 Carrot have’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with 1 Carrot Continue Reading →

How Many Calories in a Carrot

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘How Many Calories in a 1 Carrot’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with 1 Carrot Continue Reading →

Carbs in one Carrot

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘Carbs in one One Carrot’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with One Carrot Continue Reading →

Calories in one Carrot

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘Calories in one One Carrot’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with One Carrot Continue Reading →

Calories in 1 Carrot

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘Calories in 1 1 Carrot’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with 1 Carrot Continue Reading →

How Many Calories in a Slice of Carrot Cake

Below you will find the calorie and nutrition data for your query ‘How Many Calories in a 1 Slice of Carrot Cake’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with 1 Slice Carrot Cake Continue Reading →

Calories in Carrot Cake

Below you will find the calorie and nutrition data for your query ‘Calories in Carrot Cake’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Cake Continue Reading →

Calories in Carrot Juice

Below you will find the calorie and nutrition data for your query ‘Calories in Carrot Juice’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Juice Continue Reading →

Carbs in Carrot Cake

Below you will find the calorie and nutrition data for your query ‘Carbs in Carrot Cake’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Cake Continue Reading →

Carrot Cake Calories

Below you will find the calorie and nutrition data for your query ‘Carrot Cake Calories’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Cake Continue Reading →

How Many Calories in Carrot Cake

Below you will find the calorie and nutrition data for your query ‘How Many Calories in Carrot Cake’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Cake Continue Reading →

Kcal in Carrot

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘Kcal in Carrot’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Continue Reading →

Carrot Nutrition Facts

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘Carrot Nutrition Facts’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Continue Reading →

Carrot Calories

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘Carrot Calories’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Continue Reading →

Carbs in Carrot

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘Carbs in Carrot’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Continue Reading →

Are Carrot Keto

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘Are Carrot Keto?’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Continue Reading →

Are Carrot Keto?

Are Salads Keto? Most salad items are keto-friendly. Mostly water,it’s hard to actually eat ‘too much’ salad on any diet. Carrot has much to offer on all diets but watch those salad dressings and if low-carb, watch carrots and sweetcorn. Carrot has an abundance of vitamins, minerals, antioxidants, and other phytonutrients. Below you will find the calorie and nutrition data for your query ‘Are Carrot Keto?’ plus other popular serving quantities. See Calories, Carbs, Fat. Protein and find sound advice on diets, including keto and low carb. Also check out our recipes and meal plans with Carrot Continue Reading →

Basic Brown Sauce Recipe

In a large saucepan, heat the oil over medium heat Add the onion, carrots, celery and garlic Cook, stirring, until softened and lightly browned, about 10 minutes Add the flour and stir constantly unti Continue Reading →

Garden Scramble Recipe

In a large bowl, combine the tofu, nutritional yeast and dry spices and mix well Set aside In a large skillet, heat the oil over medium heat Add the onion, cover and cook until tender, about5 minutes Continue Reading →

Vegan Carrot Cake Recipe

Preheat the oven to 350°F Grease a 9-inch square baking pan and set aside In a medium bowl, mix the flour, baking powder, baking soda, cinnamon, allspice and salt In a large bowl, combine the sugar, s Continue Reading →

Curry Roasted Vegetables Recipe

Preheat the oven to 425°F Lightly oil a 9 x 13-inch baking dish and set aside In a large bowl, combine the carrots, parsnips, potato and onion Add the oil, curry powder, salt and pepper Toss to coat t Continue Reading →

Balsamic Braised Vegetables Recipe

In a large saucepan, heat 1 tablespoon of the oil over medium heat Add the celery, cover and cook until softened, about 5 minutes Add the garlic and cook 1 minute longer Add the balsamic vinegar, mapl Continue Reading →

Caramelized Root Vegetables Recipe

In a large skillet, heat the oil over medium heat Add the garlic and shallots and cook for 1 minute to soften Add the carrots, parsnips and turnips and cook, stirring, until lightly brown and softened Continue Reading →

Potato Root Vegetable Paillasson Recipe

Squeeze out as much liquid as possible from the potatoes and transfer them to a large bowl Add the carrots, parsnips, shallots, green onions, salt and pepper Toss to combine In a large skillet, heat 2 Continue Reading →

Carrots Parsnips with Diced Apple Recipe

Steam the carrots and parsnips until just tender, about 5 minutes Set aside In a large skillet, heat the oil over medium heat Add the apple, maple syrup, lemon juice and nutmeg Cover and cook until th Continue Reading →

Cardamom Carrots with Orange Recipe

Steam the carrots until tender, about 7 minutes Set aside In a large skillet, melt the margarine over medium heat Add the carrots, orange zest and cardamom and season with salt and cayenne to taste Co Continue Reading →

Ashkenazi Tzimmes Recipe

Preheat the oven to 350°F Lightly oil a 9-inch square baking pan and set aside In a large saucepan, heat the oil over low heat Add the carrots, sweet potato, sugar and salt Cover and cook, stirring oc Continue Reading →

Marsala Carrots Recipe

In a large skillet, melt the margarine over medium heat Add the carrots and toss well to coat evenly with the margarine Cover and cook, stirring occasionally, for 5 minutes Sprinkle the sugar over the Continue Reading →

Sesame-Stuffed Spaghetti Squash Recipe

Preheat the oven to 400°F Pierce the squash with a fork and place it on ungreased baking sheet Bake until just tender, about 45 minutes Remove from the oven and set aside to cool Lower the oven temper Continue Reading →

Sweet and Sour Kasha Cabbage Rolls Recipe

Carefully remove 12 large leaves from the cabbage, reserving the remaining cabbage for another use Steam the cabbage leaves until softened, 8 to 10 minutes Set aside to cool In a large saucepan, heat Continue Reading →

Great Stuffed Pumpkin Recipe

Preheat the oven to 350°F Lightly oil a 9 x 13-inch baking pan and set aside Cut the tops off the pumpkins and scoop out seeds and membranes and discard (If you want to roast the seeds, see note below Continue Reading →

Roasted Vegetable Strudel Recipe

Preheat the oven to 400°F In a large bowl, combine the onion, bell pepper, asparagus, zucchini, mushrooms, carrots and olive oil, tossing to coat Sprinkle the vegetables with salt and black pepper to Continue Reading →

Moroccan Vegetable Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onions and carrots, cover and cook for 5 minutes Stir in the cumin, cinnamon, ginger, paprika and saffron Cook, uncovered, stirring, for 30 s Continue Reading →

Garden Vegetable Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onion and carrot, cover and cook until softened, 7 minutes Add the wine and cook, uncovered, for 5 minutes Stir in the potatoes, bell pepper Continue Reading →

Mediterranean Vegetable Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onion, carrot, garlic and bell pepper Cover and cook until softened, 7 minutes Add the fennel, zucchini, tomatoes and broth Bring to a boil, Continue Reading →

Stir-Fried Curried Vegetables Recipe

In a large skillet or wok, heat the oil over medium heat Add the garlic and ginger and cook until fragrant, 30 seconds Add the carrot, bell pepper, broccoli, water and salt and black pepper to taste C Continue Reading →

Seitan Chickpea Stew Recipe

In a large saucepan, heat 1 tablespoon of the oil over medium-high heat Add the seitan and cook until browned on all sides, about 5 minutes Season with salt and pepper to taste, remove from the saucep Continue Reading →

Sesame-Baked Vegetables Recipe

Preheat the oven to 400°F Steam the broccoli until just tender, about 5 minutes, then coarsely chop and set aside In a large skillet, heat the oil over medium heat Add the onion and carrots, cover and Continue Reading →

Vegetarian Paella Recipe

In a large saucepan, heat the oil over medium heat Add the carrots, celery, onion, bell pepper and garlic Cover and cook for 10 minutes Add the green beans, kidney beans, tomatoes, broth, salt, oregan Continue Reading →

Rustic Cottage Pie Recipe

In a saucepan of boiling salted water, cook the potatoes until tender, 15 to 20 minutes Drain well and return to the pot Add the margarine, soy milk and salt and pepper to taste Coarsely mash with a p Continue Reading →

Seitan Pot Roast Recipe

Follow the directions for making Basic Simmered Seitan, but divide the seitan dough into 2 pieces instead of 4 before simmering After the seitan has cooled in its broth for 30 minutes, remove it from Continue Reading →

Seitan with Ancho-Chipotle Sauce Recipe

In a large saucepan, heat 1 tablespoon of the oil over medium heat Add the onion and carrots, cover and cook for 7 minutes Add the garlic and cook 1 minute Stir in the tomatoes, broth and the ancho an Continue Reading →

Tempeh Cacciatore Recipe

In a medium saucepan of simmering water, cook the tempeh for 30 minutes Drain and pat dry In a large skillet, heat 1 tablespoon of the oil over medium heat Add the tempeh and cook until browned on bot Continue Reading →

Tempeh with Potatoes Cabbage Recipe

In a medium saucepan of simmering water, cook the tempeh for 30 minutes Drain and pat dry In a large skillet, heat 1 tablespoon of the oil over medium heat Add the tempeh and cook until golden brown o Continue Reading →

Southern Succotash Stew Recipe

In a medium saucepan of simmering water, cook the tempeh for 30 minutes Drain, pat dry and cut into 1-inch dice In a large skillet, heat 1 tablespoon of the oil over medium heat Add the tempeh and coo Continue Reading →

Tempeh Sweet Potato Shepherds Pie Recipe

In a medium saucepan of simmering water, cook the tempeh for 30 minutes Drain and pat dry Finely chop the tempeh and set it aside Steam the sweet potatoes until tender, about 20 minutes Preheat the ov Continue Reading →

Savory Amaranth Burgers Recipe

In a small saucepan, bring the water to a boil over high heat Add the amaranth and salt to taste and reduce the heat to low Cover and simmer until the amaranth is cooked, about 15 to 20 minutes Set as Continue Reading →

Couscous Pilaf Recipe

In a large skillet, heat the oil over medium heat Add the onion, cover and cook until softened, 5minutes Add the carrot and cook, uncovered, 3 minutes longer Stir in the peas, apricots, cranberries, c Continue Reading →

Herbed Millet Pecan Loaf Recipe

In a medium saucepan, bring the millet and broth to a boil Reduce heat to low, cover and cook until water is absorbed, 35 to 40 minutes Preheat the oven to 350°F Lightly oil a 9-inch loaf pan and set Continue Reading →

Barley Winter Vegetable Stew Recipe

In a large saucepan, heat the oil over medium heat Add the carrots, onion and celery Cover and cook until softened, about 10 minutes Add the garlic and cook until fragrant, 1 minute Add the barley, ca Continue Reading →

Millet-Topped Lentil Shepherds Pie Recipe

Preheat the oven to 350°F Lightly a 3-quart casserole and set aside In a large saucepan, bring the water to boil Salt the water, add the millet, cover and reduce heat to low Simmer until the millet is Continue Reading →

Vegetable Fried Rice Recipe

In a large skillet, heat the canola oil over medium-high heat Add the onion, carrot and zucchini and stir-fry until softened, about 5 minutes Add the garlic, ginger and green onions and stir-fry until Continue Reading →

Wild Rice Millet Croquettes Recipe

Place the cooked millet and wild rice in a large bowl and set aside In a medium skillet, heat 1 tablespoon of the oil over medium heat Add the onion, celery and carrot Cover and cook until softened, 5 Continue Reading →

Brown Rice Lentil Pilaf Recipe

Bring a saucepan of salted water to a boil over high heat Add the lentils, return to a boil, then reduce heat to medium and cook for 15 minutes Drain and set aside In a large saucepan, heat the oil ov Continue Reading →

Autumn Medley Stew Recipe

In a large skillet, heat 1 tablespoon of the oil over medium-high heat Add the seitan and cook until browned on all sides, about 5 minutes Season with salt and pepper to taste and set aside In a large Continue Reading →

Chickpea Vegetable Loaf Recipe

Preheat the oven to 350°F Lightly oil a 9-inch loaf pan and set aside Squeeze the excess liquid from the shredded potato and place it in a food processor, along with the carrot, onion and garlic Add t Continue Reading →

Moroccan Red Bean Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onion and carrots Cover and cook until softened, about 10 minutes Stir in the garlic and ginger Cook, uncovered, until fragrant, about 1 minu Continue Reading →

Three-Bean Cassoulet Recipe

Preheat the oven to 375°F Lightly oil a 3-quart casserole and set aside In a large skillet, heat the oil over medium heat Add the onion, carrots, celery and garlic Cover and cook until softened, about Continue Reading →

Chickpea Tomato Eggplant Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onion, eggplant and carrots, cover and cook until vegetables begin to soften, about 5 minutes Reduce heat to low Add the potato, bell pepper Continue Reading →

Chickpea Vegetable Curry Recipe

In a large saucepan, heat the oil over medium heat Add the onion, carrots, potato and garlic Cover and cook until softened, about 5 minutes Stir in the ginger, curry powder, cumin and coriander and co Continue Reading →

Chinese Black Bean Chili Recipe

In a large pot, heat the oil over medium heat Add the onion and carrot Cover and cook, until softened, about 10 minutes Stir in the ginger, chili powder and sugar Add the tomatoes, black bean sauce an Continue Reading →

Jamaican Red Bean Stew Recipe

In a large saucepan, heat the oil over medium heat Add the onion and carrots, cover and cook until softened, 5 minutes Add the garlic, sweet potato and crushed red pepper Stir in the kidney beans, tom Continue Reading →

Beans Bourguignon Recipe

In a small bowl, combine the margarine and flour and knead until incorporated Refrigerate until needed In a large saucepan, heat the oil over medium heat Add the shallots, carrots and garlic Cover and Continue Reading →

Korean Noodle Stir-Fry Recipe

Soak the noodles in hot water for 15 minutes Drain and rinse under cold water Set aside In a small bowl, combine the soy sauce, sesame oil, sugar, salt and cayenne and set aside In a large skillet, he Continue Reading →

Vegetable Lo Mein with Tofu Recipe

In a large pot of boiling salted water, cook the linguine, stirring occasionally, until tender, about10 minutes Drain well and transfer to a bowl Add 1 teaspoon of the sesame oil and toss to coat Set Continue Reading →

Sesame Soba Noodles Recipe

In a large pot of boiling water, cook the soba until tender, stirring occasionally, about 5 minutes Drain well and transfer to a large bowl Add the sesame oil and toss to coat Set aside In a large ski Continue Reading →

Lasagna Primavera Recipe

Preheat the oven to 350°F In a pot of boiling salted water, cook the noodles over medium-high heat, stirring occasionally until just al dente, about 7 minutes Drain and set aside In a small skillet, h Continue Reading →

Ziti with Abruzzese Vegetable Ragu Recipe

In a large skillet, heat the oil over medium heat Add the onion, carrot, bell pepper and garlic Cover and cook until soft, about 10 minutes Uncover and stir in the tomato paste, wine and oregano Add t Continue Reading →

Senegalese Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot and garlic Cover and cook until softened, about 10 minutes Add the apples and continue to cook, uncovered, stirring occasionall Continue Reading →

Chilled Carrot Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, cover and cook until softened, 5minutes Stir in the carrots, cover and cook 5 minutes longer Add the tomatoes, ginger, sugar, salt, ca Continue Reading →

Chilled Beet Soup Recipe

In a large saucepan of boiling water, cook the beets just long enough to loosen the skins so they remove easily, 15 to 20 minutes Drain and allow to cool, then slip off the skins and discard Coarsely Continue Reading →

Roasted Vegetable Bisque Recipe

Preheat the oven to 400°F In a lightly oiled 9 x 13-inch baking pan, place the onion, carrots, potato, zucchini, tomato and garlic Drizzle with the oil and season with savory, thyme and salt and peppe Continue Reading →

Creamy Tomato Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot and garlic Cover and cook until softened, about 5 minutes Stir in the fresh and canned tomatoes, broth, dried basil, ground fen Continue Reading →

Butternut Soup with Cranberry Dash Recipe

In a large soup pot, heat the oil over medium heat Add the onion and carrot, cover and cook, stirring occasionally, until softened, about 5 minutes Stir in the allspice, ginger, potato, squash, broth Continue Reading →

Root Veggie Bisque Recipe

In a large soup pot, heat the oil over medium heat Add the shallots, carrots, parsnips, potato and garlic Cover and cook until softened, about 5 minutes Add the thyme, marjoram and broth and bring to Continue Reading →

Moroccan Lentil Chickpea Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrots and garlic Cover and cook until slightly softened, about 5 minutes Stir in the ginger, turmeric and cumin Add the tomatoes, le Continue Reading →

Carrot Soup with Ginger Recipe

In a large soup pot, heat the oil over medium heat Add the onion, cover and cook until softened, about 5 minutes Stir in the carrots, potato, ginger and salt to taste Cover and cook for 5 minutes, sti Continue Reading →

Black Bean Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, celery, carrots, bell pepper and garlic Cover and cook until tender, stirring occasionally, about 10 minutes Add the broth, beans, thy Continue Reading →

Black Bean Corn Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, bell pepper, carrot and garlic, cover and cook until soft, about 10 minutes Uncover and stir in the cumin and oregano, tomatoes, beans Continue Reading →

Three Bean Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot, celery and garlic Cover and cook until softened, about 7 minutes Uncover and stir in the tomatoes, all the beans and the broth Continue Reading →

Soba Green Lentil Soup Recipe

In a large soup pot over medium heat, heat the oil Add the onion, carrot and garlic Cover and cook until softened, about 7 minutes Uncover and stir in the tomatoes, lentils, thyme and broth and bring Continue Reading →

White Wild Mushroom Barley Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot and celery Cover and cook until soft, about 10 minutes Uncover and stir in the mushrooms, barley, broth, dillweed and salt and Continue Reading →

Green Yellow Split Pea Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot and celery and cook until softened, about 5 minutes Add the potato, green and yellow split peas, water, bay leaf, salt and pepp Continue Reading →

Lemony Lentil Rice Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot and celery Cover and cook until tender, about 10 minutes Add the lentils, rice, tomatoes, tomato juice, bay leaves, cumin, wate Continue Reading →

Moroccan Vermicelli Veg Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot and celery Cover and cook until softened, about 5 minutes Stir in the zucchini, tomatoes, tomato paste, chickpeas, paprika, cum Continue Reading →

Mulligatawny Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot, celery, bell pepper, garlic and chile Cover and cook until softened, stirring occasionally, about 10 minutes Stir in the ginge Continue Reading →

White Bean Soup with Parsley Recipe

In large soup pot, heat 2 tablespoons of the oil over medium heat Add the celery, carrots, shallots and garlic Cover and cook, stirring occasionally, for 5 minutes Add the farro to the pot along with Continue Reading →

Summer Vegetable Soup Recipe

In a large soup pot, heat the oil over medium heat Add the leeks, carrots and garlic Cover and cook until softened, about 5 minutes Add the potatoes, zucchini, yellow squash, tomatoes, corn and salt a Continue Reading →

Vegan Matzo Ball Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrot and celery Cover and cook until softened, about 5 minutes Add the green onions and cook 3 minutes longer Stir in the broth, par Continue Reading →

Tuscan Ribollita Recipe

In a large soup pot, heat 2 tablespoons of the oil over medium heat Add the onion, carrot and garlic Cover and cook until softened, about 5 minutes Add cabbage, kale, potato, tomatoes, beans, broth an Continue Reading →

Golden Beet Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion and carrot Cover and cook until softened, 5 minutes Add the beets, bell pepper and potato and cook, uncovered, stirring, for 1 minute S Continue Reading →

Hearty Minestrone Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, celery, carrot and garlic Cover and cook until softened, about 5 minutes Stir in the cabbage, tomatoes, beans, barley and split peas A Continue Reading →

Broccoli Noodle Soup Recipe

In a large soup pot, heat the oil over medium heat Add the onion, carrots and garlic Cover and cook until softened, about 5 minutes Add the broth and season with salt and pepper to taste Bring to a bo Continue Reading →

Many Mushroom Soup Recipe

In a large pot, heat the oil over medium heat Add the onion, carrots, sweet potato, bell pepper and garlic Cover and cook until softened, about 10 minutes Stir in the tomatoes, broth, bay leaf, savory Continue Reading →

Golden Harvest Soup Recipe

In a large pot, heat the oil over medium heat Add the onion, carrots, sweet potato, bell pepper and garlic Cover and cook until softened, about 10 minutes Stir in the tomatoes, broth, bay leaf, savory Continue Reading →

Versatile Veggie Soup Recipe

In large soup pot, heat the oil over medium heat Add the carrots, onion, celery and garlic Cover and cook until softened, about 5 minutes Add the cabbage, bell pepper, potatoes and broth Bring to a bo Continue Reading →

Lentil Walnut Pasties Recipe

In a large bowl, combine the flour, baking powder and 1 teaspoon of the salt Use a pastry blender or fork to cut in the margarine until the mixture resembles coarse crumbs Slowly stir in the soy milk, Continue Reading →

Indian-Style Pizza Recipe

Place the yogurt in a medium bowl and warm it in the microwave for 30 seconds Stir in the flour and mix well to combine In a small bowl, combine the cornstarch with the 2 tablespoons of water Blend we Continue Reading →

Light Vegetable Broth Recipe

In a large stockpot, heat the oil over medium heat Add the onions, carrots, celery and garlic Cover and cook until softened, about 10 minutes Stir in the water, soy sauce, parsley, bay leaf, salt and Continue Reading →

Roasted Vegetable Broth Recipe

Preheat the oven to 425°F In a lightly oiled 9 x 13-inch baking pan, place the onion, carrots, celery, potato and garlic Drizzle with the oil and sprinkle with salt and pepper to taste Roast the veget Continue Reading →

Root Vegetable Broth Recipe

In a large stockpot, heat the oil over medium heat Add the onion, carrots, parsnips and turnip Cover and cook until softened, about 8 minutes Stir in the water Add the potato, garlic, parsley, bay lea Continue Reading →

Mushroom Vegetable Broth Recipe

In a large stockpot, heat the oil over medium heat Add the onion, carrot, celery and white mushrooms Cover and cook until softened, about 7 minutes Stir in the softened dried mushrooms and the reserve Continue Reading →

Vietnamese PoBoys Recipe

In a skillet, heat the oil over medium heat Add the soy-tan cutlets and cook until browned on both sides, turning once, about 8 minutes total About halfway through, sprinkle the cutlets with the soy s Continue Reading →

Macadamia-Cashew Burgers Recipe

In a food processor, combine the macadamia nuts, cashews, carrot, onion, garlic, chile, oats, bread crumbs, cilantro, coriander and salt and pepper to taste Process until well mixed Add the lime juice Continue Reading →

Nutty Nut Burgers Recipe

In a medium skillet, heat 1 teaspoon of the oil over medium heat Add the onion and cook until soft, about 5 minutes Stir in the carrot and set aside In a food processor, pulse the nuts until chopped A Continue Reading →

Peanutty Tofu Roll-Ups Recipe

In a food processor, combine the tofu, peanut butter and soy sauce and process until smooth Add the lime juice, ginger, garlic and cayenne and process until smooth Set aside for 30 minutes at room tem Continue Reading →

Garden Salad Wraps Recipe

In a large skillet, heat 2 tablespoons of the oil over medium heat Add the tofu and cook until golden brown, about 10 minutes Sprinkle with soy sauce and set aside to cool In a small bowl, combine the Continue Reading →

Tofu-Tahini Veggie Wraps Recipe

In a food processor, combine the tofu, tahini, green onions, celery, parsley, capers, lemon juice, mustard, salt and cayenne and process until well combined To assemble wraps, place 1 tortilla on a wo Continue Reading →

Hummus Pitas Recipe

In a blender or food processor, mince the garlic Add the tahini, lemon juice, salt, cayenne and water Process until smooth Place the chickpeas in a bowl and crush slightly with a fork Add the carrots Continue Reading →

Curried Tofu Egg Salad Pitas Recipe

Crumble the tofu and place it in a large bowl Add the mayonnaise, chutney, mustard, curry powder, salt and cayenne and stir well until thoroughly mixed Add the carrots, celery and onion and stir to co Continue Reading →

Carrot-Ginger Dressing Recipe

In a blender or food processor, combine the carrots, ginger and vinegar and blend until smooth Add the orange juice, soy sauce, mirin and oil and blend until smooth Taste, adjusting seasonings if nece Continue Reading →

Asian Noodle Salad with Tempeh Recipe

In a medium saucepan of simmering water, cook the tempeh for 30 minutes Drain and cool slightly, then cut into 1/2-inch dice In a large skillet, heat the grapeseed oil over medium heat Add the tempeh Continue Reading →

Golden Couscous Salad Recipe

In a large saucepan, heat 1 tablespoon of the oil over medium heat Add the shallot, coriander, turmeric, cayenne and couscous and stir until fragrant, about 2 minutes, being careful not to burn Stir i Continue Reading →

California Pasta Salad Recipe

In a pot of boiling salted water, cook the penne, stirring occasionally, until al dente, about 10minutes Drain well and transfer to a large bowl Add the bell pepper, carrot, green onions, olives and w Continue Reading →

Curried Walnut Chicken Salad Recipe

In a large skillet, heat the oil over medium heat Add the seitan and cook until browned, about 7minutes Transfer to a large bowl Add the walnuts, celery, carrot, green onions and raisins In a small bo Continue Reading →

Chinese Chicken Salad Recipe

In a large bowl, combine the lettuce, carrot, green onions and cilantro Set aside In a blender or food processor, mince the garlic and ginger, then add the peanut butter, water, lemon juice, oil, soy Continue Reading →

Secrets Barley Salad Recipe

In a large saucepan, bring 2 1/2 cups salted water to boil over high heat Add the barley and return to a boil Reduce heat to low, cover and simmer until the barley is tender, about 30 minutes Transfer Continue Reading →

Indonesian Potato Salad Recipe

In a large pot of boiling salted water, cook the potatoes until tender, 20 to 30 minutes Drain well and set aside to cool When cool enough to handle, cut the potatoes into 1-inch chunks and transfer t Continue Reading →

Creamy Coleslaw Recipe

In a large bowl, combine the cabbage and carrot and set aside In a small bowl, combine the mayonnaise, soy milk, vinegar, sugar, mustard, celery seeds, salt and pepper to taste Mix until smooth and we Continue Reading →

Asian Coleslaw Recipe

In a large bowl, combine the napa cabbage, carrot, daikon, green onions and parsley Set aside In a small bowl, combine the vinegar, grapeseed oil, sesame oil, soy sauce, ginger, sugar, mustard and sal Continue Reading →

Crunchy Sesame Coleslaw Recipe

In a small bowl, combine the tahini, vinegar, soy sauce, sesame oil, sugar and salt and pepper to taste Stir well to blend and set aside In a large bowl, combine the cabbage, carrot, snow peas and gre Continue Reading →

Rainbow Coleslaw Recipe

In a large bowl, combine the cabbage, carrot, fennel, pear, cranberries and green onions and set aside In a small bowl, combine the yogurt, lemon juice and sugar and blend until smooth Add the dressin Continue Reading →

Green Bean Pear Salad Almonds Recipe

In a blender or food processor, combine the oil, vinegar, almond butter, soy sauce, agave nectar, ginger and cayenne Process to blend Set aside In a saucepan of boiling water, immerse the green beans Continue Reading →

Color Fusion Vegetable Salad Recipe

In a large bowl, combine the watercress, carrot, cabbage, tomatoes, bell pepper, chickpeas, olives and avocado and set aside In a small bowl, combine the oil, lemon juice, salt, black pepper and sugar Continue Reading →

Mango Snow Pea Salad Recipe

In a small bowl, combine the garlic, ginger, peanut butter, sugar and crushed red pepper Stir in the vinegar, water and soy sauce Taste, adjusting seasonings, if necessary and set aside Cut the snow p Continue Reading →

Giardiniera Recipe

In a large bowl, combine the carrot, bell pepper, cauliflower, celery and onion Stir in the salt and add enough cold water to cover Tightly cover the bowl and refrigerate for 4 to 6 hours Drain and ri Continue Reading →

Chopped Salad Recipe

In a blender or food processor, combine the oil, vinegar, mustard, garlic, green onions, salt and pepper Blend well and set aside In a large bowl, combine the romaine and iceberg lettuces Add the chic Continue Reading →

Steamed Veg Dumplings Recipe

Steam the spinach, cabbage, mushrooms and carrot just long enough to soften, about 2 minutes Blot dry to remove any liquid Transfer the vegetables to a food processor and add the green onions, garlic, Continue Reading →

Sesame Seitan Spinach Spring Rolls Recipe

In a shallow bowl, combine the hoisin sauce, soy sauce and sesame oil Add the seitan, spooning the marinade over the seitan to coat thoroughly Cover and refrigerate for 1 hour Spread the sesame seeds Continue Reading →

Vietnamese-Style Lettuce Rolls Recipe

Cut the green part off the green onions and cut them lengthwise into thin slices and set aside Mince the white part of the green onions and transfer to a small bowl Add the soy sauce, rice vinegar, su Continue Reading →

Rainbow Sushi Recipe

Rinse and drain the rice until the water runs clear Transfer the drained rice to a medium saucepan Add the 3 cups water, soak for 30 minutes, then cover and bring to a boil over high heat Reduce the h Continue Reading →

Sesame-Shiitake Wonton Crisps Recipe

Preheat the oven to 350°F Lightly oil a baking sheet and set aside Brush the wonton wrappers with 1 tablespoon of the sesame oil and arrange on the baking sheet Bake until golden brown and crisp, abou Continue Reading →

Spinach Dip with Roasted Garlic Recipe

Preheat the oven to 350° F Roast the garlic on a small baking sheet until golden, 12 to 15 minutes Press or crush the roasted garlic and mash to a paste Set aside While the garlic is roasting, steam t Continue Reading →

Roasted Veg Spread Recipe

Preheat the oven to 400°F In a large bowl, toss the sweet potato, carrot, bell pepper and onion with the oil and spread on a baking sheet Season with salt and pepper to taste and roast, stirring occas Continue Reading →

Lhardys Famous Consomme Spanish Recipe

Heat the olive oil in a large saute pan over medium-high heat Add the onion slices and sear on both sides, about 10 minutes (see Tip below) Transfer the onion to a large stockpot Add the veal bones, c Continue Reading →

Spicy Vegetable Soup Slow Cooker Recipe

In the Instant Pot, combine the cauliflower, onion, carrots, tomatoes, spice mix, salt, and turmeric Stir to combine Secure the lid on the pot Close the pressure-release valve Select MANUAL and set th Continue Reading →

Tuscan Ribollita Stew Slow Cooker Recipe

In the Instant Pot, combine the broth, beans, tomatoes and their juices, spinach, onion, carrots, celery, tomato paste, garlic, red pepper flakes, thyme, salt, black pepper, and rosemary Stir to combi Continue Reading →

Moong Dal Soup Slow Cooker Recipe

In the Instant Pot, combine the water, moong dal, onions, carrots, minced garlic, ginger, chile, turmeric, cumin, coriander, salt, and cinnamon Stir to combine Secure the lid on the pot Close the pres Continue Reading →

Russian Borscht Slow Cooker Recipe

For the first cooking cycle Select SAUTE on the Instant Pot When the pot is hot, add the bacon and cook, stirring occasionally, until the edges are crisped, 3 to 4 minutes Add the beef, Continue Reading →

Beef Sauerbraten Slow Cooker Recipe

For the spice bag Cut a double-thick square of cheesecloth Place the pickling spices, juniper berries, and bay leaves in the center of the square Draw up the four corners to make a bundl Continue Reading →

Tomato Seafood Stew Slow Cooker Recipe

In the Instant Pot, combine the tomatoes and their juices, onions, carrots, water, wine, garlic, fennel seeds, tomato paste, oregano, red pepper flakes, and bay leaves Season with salt Stir to combine Continue Reading →

Japanese Chicken Curry Slow Cooker Recipe

Select SAUTE on the Instant Pot When the pot is hot, add the oil When the oil is hot, add the garlic and ginger Cook, stirring continuously, just until fragrant, about 20 seconds Add the onions and co Continue Reading →

Carrot Pudding Slow Cooker Recipe

Stir together flour, baking powder, baking soda, cinnamon, and nutmeg Place egg substitute, brown sugar, and butter in blender Cover and blend until smooth Add carrot to blender mixture; blend until c Continue Reading →

Carrot Cake Slow Cooker Recipe

In large bowl, beat oil, egg substitute, and water for 1 minute Add carrots Mix well In a separate bowl, stir together ¾ cup (94 g) flour, sugar, baking powder, allspice, cinnamon, and cloves Add to c Continue Reading →

Carrot Bread Slow Cooker Recipe

Combine the flour, sugar, baking powder, and cinnamon in a medium bowl With an electric beater, beat the egg substitute until frothy Toward the end, drizzle in the oil With the beater on low, add the Continue Reading →

Lima Beans Slow Cooker Recipe

Wash beans; combine with remaining ingredients in slow cooker Add water to cover vegetables and cook on low heat at least 10 hours Yield: 6 servings Per serving: 217 g water; 192 calories (2% from fat Continue Reading →

Barley Risotto Slow Cooker Recipe

In a slow cooker, combine first seven ingredients (through pepper) Cover and cook on low for 5 to 5½ hours Stir in Swiss cheese and remaining ingredients Cover and let stand 10 minutes Yield: 6 servin Continue Reading →

Orange Glazed Carrots Slow Cooker Recipe

Combine carrots and water in slow cooker Cover and cook on high 2 to 3 hours or until carrots are done Drain well and then stir in remaining ingredients Cover and cook on high 20 to 30 minutes Yield: Continue Reading →

Glazed Root Vegetables Slow Cooker Recipe

Boil vegetables in water for 10 minutes Drain, reserving ½ cup (120 ml) of the liquid Transfer vegetables to slow cooker Pour reserved liquid over the top Add sugar and butter Cover and cook on low fo Continue Reading →

Vegetable Accompaniment Slow Cooker Recipe

Combine all ingredients in slow cooker Cover and cook on low 5 to 6 hours or until vegetables are tender Yield: 8 servings Per serving: 227 g water; 168 calories (3% from fat, 11% from protein, 87% fr Continue Reading →

Glazed Carrots Slow Cooker Recipe

Place carrots and onions in slow cooker Add water Cover and cook on low 9 hours Drain liquid from slow cooker In a small bowl, mix honey and preserves together Pour over carrots Cover and cook on high Continue Reading →

Squash Casserole Slow Cooker Recipe

In large bowl, combine squash, onion, carrot, and soup Mix sour cream and flour together; stir into vegetables Toss stuffing crumbs with butter and place half in slow cooker Add vegetable mixture and Continue Reading →

Tomato Lentil Soup Slow Cooker Recipe

Combine water, tomatoes with juice, tomato paste, red wine, basil, and thyme in slow cooker Add lentils, onion, carrots, celery, and garlic Cover and cook on low 10 to 12 hours or on high 4 to 5 hours Continue Reading →

Easy Vegetable Chili Slow Cooker Recipe

Combine all ingredients in slow cooker Cover and cook on low 6 to 8 hours or high 4 hours Yield: 6 servings Per serving: 279 g water; 242 calories (7% from fat, 23% from protein, 71% from carb) Continue Reading →

Fresh Vegetable Chili Slow Cooker Recipe

Heat oil in a skillet over medium heat; saute onions and garlic until tender Add celery, carrot, green pepper, zucchini, and mushrooms to skillet and saute 2 to 3 minutes Transfer to slow cooker Add r Continue Reading →

Bean and Barley Soup Slow Cooker Recipe

Heat oil in a skillet over medium-high heat Saute onion and garlic until just soft Combine onion mixture and remaining ingredients in slow cooker Cook on low 8 to 10 hours Discard bay leaves before se Continue Reading →

Pea Soup Slow Cooker Recipe

Heat oil in a skillet over medium-high heat and saute onion, bay leaf, and celery seed Add to rest of ingredients in slow cooker and stir to combine Cook on low about 4 to 6 hours Remove bay leaf befo Continue Reading →

Potato Soup Slow Cooker Recipe

Combine all ingredients except milk and parsley in slow cooker Cover and cook on high 7 to 8 hours or until vegetables are tender Stir in milk and parsley Yield: 8 servings Per serving: 452 g water; 2 Continue Reading →

Vegetarian Minestrone Slow Cooker Recipe

Combine all ingredients in slow cooker Cover and cook on low 6 to 8 hours or until vegetables are tender Yield: 6 servings Per serving: 469 g water; 238 calories (13% from fat, 22% from protein, 64% f Continue Reading →

Vegetarian Stew Slow Cooker Recipe

Combine potatoes, carrots, onion, celery, tomatoes, vegetable broth, thyme, parsley, and rice in slow cooker Cover and cook on high 2 hours Stir in green beans, corn, and vegetable juice Cover and coo Continue Reading →

Lamb and Bean Stew Slow Cooker Recipe

Rinse and drain beans In a 4-quart (3 8 L) stock pot, combine beans and the water Bring to a boil; reduce heat and simmer for 10 minutes Remove from heat Cover and let stand for 1 hour Drain beans in Continue Reading →

Potato and Leek Soup Slow Cooker Recipe

Chopped chives Put all ingredients into slow cooker or soup pot except milk and chives Cook 10 to 12 hours on low or 4 to 6 hours on high Stir in evaporated milk during last hour To serve, sprinkle wi Continue Reading →

Easy Potato Soup Slow Cooker Recipe

Put all ingredients except milk in slow cooker and cook on low for 10 to 12 hours or high for 3 to 4 hours Stir in milk when potatoes are tender and continue cooking for about 1 hour more Yield: 6 ser Continue Reading →

Split Pea Soup Slow Cooker Recipe

Combine all ingredients in slow cooker Cover and cook on high 7 hours Yield: 6 servings Per serving: 434 g water; 193 calories (27% from fat, 21% from protein, 52% from carb) Continue Reading →

Sausage Soup Slow Cooker Recipe

Combine all ingredients in slow cooker Cover and cook on low 8 to 10 hours Yield: 6 servings Per serving: 360 g water; 176 calories (54% from fat, 16% from protein, 30% from carb) Continue Reading →

Chinese Pork Soup Slow Cooker Recipe

Cook pork in large nonstick skillet over medium heat for 8 to 10 minutes Stir occasionally Mix pork and remaining ingredients except mushrooms and bean sprouts in slow cooker Cover and cook on low 7 t Continue Reading →

Pork Stew Slow Cooker Recipe

Brown ground pork in a nonstick skillet over medium-high heat Combine pork and remaining ingredients in slow cooker Cook on low 8 to 10 hours Yield: 8 servings Per serving: 458 g water; 498 calories ( Continue Reading →

Italian Chicken Stew Slow Cooker Recipe

Combine all ingredients in slow cooker Cover and cook on low 8 to 10 hours until vegetables are tender Yield: 5 servings Per serving: 349 g water; 249 calories (6% from fat, 41% from protein, 53% from Continue Reading →

Turkey Stew Slow Cooker Recipe

Brown turkey in skillet Drain Combine turkey and remaining ingredients in slow cooker Cover and cook on low 8 to 10 hours Yield: 6 servings Per serving: 243 g water; 245 calories (10% from fat, 31% fr Continue Reading →

Turkey Mushroom Soup Slow Cooker Recipe

In a small bowl, mix together ground turkey, garlic powder, onion powder, and pepper Add egg substitute, stirring until well blended Form into small meatballs Heat olive oil in skillet Brown meatballs Continue Reading →

Turkey Bean Soup Slow Cooker Recipe

Brown turkey and onions in skillet over medium-high heat Combine turkey mixture and remaining ingredients in slow cooker Cover and cook on low 8 to 10 hours Yield: 12 servings Per serving: 212 g water Continue Reading →

Borscht Stew Slow Cooker Recipe

In a large skillet over medium heat, slowly brown the short ribs on all sides Drain off the excess fat Place the sliced carrots, turnips, beets, onion, and celery in slow cooker Place short ribs on to Continue Reading →

Chicken Corn Soup Slow Cooker Recipe

Combine all ingredients in slow cooker Cover and cook on low 8 to 9 hours or until chicken is tender Yield: 6 servings Per serving: 369 g water; 278 calories (6% from fat, 32% from protein, 62% from c Continue Reading →

Chicken Rice Soup Slow Cooker Recipe

Combine all ingredients in slow cooker Cover and cook on low for 7 to 9 hours Yield: 6 servings Per serving: 318 g water; 149 calories (14% from fat, 62% from protein, 24% from carb) Continue Reading →

Italian Chili Slow Cooker Recipe

Heat oil in a skillet over medium-high heat and saute chicken Combine chicken and remaining ingredients except pesto in slow cooker Cook on low 6 to 8 hours Stir in pesto just before serving Yield: 4 Continue Reading →

Beef Borscht Slow Cooker Recipe

Serve topped with a dollop of sour cream Heat oil in a large skillet over medium-high heat Brown meat and drain Combine meat and remaining ingredients in slow cooker Cover and cook on low 8 to 10 hour Continue Reading →

Beef and Lentil Soup Slow Cooker Recipe

Brown meat in a nonstick skillet over medium-high heat Drain Combine meat and remaining ingredients in slow cooker Cover and cook on low 8 to 10 hours Yield: 8 servings Per serving: 394 g water; 264 c Continue Reading →

Southwestern Stew Slow Cooker Recipe

Heat oil in a large skillet over medium-high heat Brown meat, onion, and garlic until meat is no longer pink Place in slow cooker Stir in remaining ingredients Cover and cook on high 30 minutes Reduce Continue Reading →

Easy Hamburger Soup Slow Cooker Recipe

Combine all ingredients except flour and water in slow cooker Cover and cook on low for 8 hours One hour before serving time, turn to high Add flour to water and stir until smooth Pour into pot and st Continue Reading →

Cold Weather Beef Stew Slow Cooker Recipe

Heat oil in a large skillet over medium-high heat Brown beef and drain Combine beef and remaining ingredients in slow cooker Cover and cook on low 8 to 10 hours Yield: 8 servings Per serving: 330 g wa Continue Reading →

Asian Chicken Slow Cooker Recipe

Combine all ingredients except broccoli and cauliflower in slow cooker Cover and cook on low 3 to 5 hours Stir in broccoli and cauliflower and cook 1 hour more Yield: 6 servings Per serving: 135 g wat Continue Reading →

Chicken and Dumplings Slow Cooker Recipe

To make the soup: Combine all soup ingredients in slow cooker Cover and cook on low 4 to 6 hours Transfer to a large soup kettle with lid Bring to a boil and then reduce heat to simmer To make the dum Continue Reading →

Cassoulet Slow Cooker Recipe

In large saucepan, bring beans and 4 cups (950 ml) water to boiling Reduce heat and simmer, covered, for 1½ hours Pour beans and liquid into bowl Heat oil in a large skillet over medium-high heat and Continue Reading →

Meat Loaf Meal Slow Cooker Recipe

Place potatoes and carrots in slow cooker Combine egg substitute, cracker crumbs, chili sauce, onion, marjoram, and pepper Add ground beef and mix well Shape into a loaf slightly smaller in diameter t Continue Reading →

Meatball Stew Slow Cooker Recipe

Brown meatballs in skillet over medium heat Drain Place potatoes, onion, and carrots in slow cooker Top with meatballs Combine ketchup, water, vinegar, basil, oregano, and pepper Pour over meatballs C Continue Reading →

Hamburger Stew Slow Cooker Recipe

Brown meat and onion in saucepan over medium-high heat Drain Stir in garlic and tomato juice Heat to boiling Combine meat mixture and remaining ingredients in slow cooker Cover and cook on low 8 to 10 Continue Reading →

Sausage Stew Slow Cooker Recipe

Heat in oil in a large skillet over medium-high heat Saute onions and kielbasa until onions are soft Transfer onions and kielbasa to slow cooker Add all remaining ingredients to cooker and stir togeth Continue Reading →

Beef with Wild Rice Slow Cooker Recipe

Layer ingredients in slow cooker in order listed Do not stir Cover and cook on low 6 to 8 hours Stir before serving Yield: 8 servings Per serving: 198 g water; 291 calories (27% from fat, 44% from pro Continue Reading →

Marinated Pot Roast Slow Cooker Recipe

Trim excess fat from roast If necessary, cut roast in halves or thirds to fit in cooker Place meat in a resealable plastic bag; set in deep bowl Stir together tomato juice, vinegar, garlic, Worcesters Continue Reading →

Sour Cream Pot Roast Slow Cooker Recipe

Rub roast with garlic Season with pepper Place in slow cooker Add carrots, celery, and onion Combine sour cream, flour, and wine Pour into slow cooker Cover and cook on low 6 to 7 hours Yield: 8 servi Continue Reading →

Swiss Steak Slow Cooker Recipe

Put the flour in a flat dish Pound the meat using a meat tenderizer for a few minutes and then dredge the meat in the flour and pound it in Heat oil in a large skillet Add the meat and brown on both s Continue Reading →

Tuna Chowder Slow Cooker Recipe

In a slow cooker, combine broth, potatoes, undrained tomatoes, celery, onion, carrot, thyme, cayenne pepper, and black pepper Cover and cook on low for 6 to 7 hours or on high for 3 to 4 hours Gently Continue Reading →

Lentil Meal Slow Cooker Recipe

Mix all ingredients except cheese in slow cooker; cover and cook on high 6 hours Remove bay leaf and add cheese just before serving Yield: 8 servings Per serving: 315 g water; 263 calories (29% from f Continue Reading →

Barley Vegetable Soup Slow Cooker Recipe

In a slow cooker, place onion, carrot, and celery Add mushrooms, beans, undrained tomatoes, frozen corn, barley, Italian seasoning, pepper, and garlic Pour broth over mushroom mixture in cooker Cover Continue Reading →

Lentil Sauce Slow Cooker Recipe

Mix all ingredients in slow cooker Cover and cook on low 8 to 10 hours or on high 3 to 5 hours Yield: 6 servings Per serving: 112 g water; 57 calories (6% from fat, 19% from protein, 75% from carb) Continue Reading →

Low-Salt Beef Broth Slow Cooker Recipe

Place vegetables in bottom of slow cooker Cut up beef and place on top Pour water over Add spices Cook on low 8 to 9 hours Remove meat from pot and let cool until easy to handle Remove meat from bones Continue Reading →

Chicken Broth Slow Cooker Recipe

Place vegetables in bottom of slow cooker Put chicken on top, breast side up You can also use leg quarters, necks, and backs or whatever is cheap Pour water over Cook on low 8 to 9 hours Remove chicke Continue Reading →

Easy Beef Bone Broth Slow Cooker Recipe

Place beef bones and vegetables in a single layer in a roasting pan and roast at 350°F (180°C, or gas mark 4) until browned, about an hour Transfer to slow cooker Pour water over Add spices Cook on lo Continue Reading →

Classic Vegetable Broth Slow Cooker Recipe

Combine all ingredients in slow cooker and cook on low for 6 to 8 hours Strain and use as needed May be frozen Yield: 6 servings Per serving: 509 g water; 73 calories (5% from fat, 12% from protein, 8 Continue Reading →

Salmon Garden Fresh Salad Seafood Recipe

In a large bowl, combine the onion, tomato, red pepper, salad greens, basil, carrot and celery Mix well In a separate bowl, mix the salad dressing, mustard and vinegar Add the dressing mixture and sal Continue Reading →

Salmon Consomme with Bites Seafood Recipe

Drain the juice from the can of salmon into a saucepan Break the fish into flakes putting the bones and skin into the saucepan with the juice but setting the flakes to one side Peel the prawns Put the Continue Reading →

Salmon Couscous Seafood Recipe

(If you do not have a couscousier in which to cook this recipe, improvise by using a saucepan and colander Line the colander with a muslin cloth, allowing the sides of the cloth to hang over the edge Continue Reading →

Salmon and White Bean Stew Seafood Recipe

Heat oil in a saute pan; add the garlic, onion and oregano and saute until the onion is translucent Add the zucchini, carrot and Worcestershire sauce; stir and saute for 3 to 4 minutes Drain beans, sa Continue Reading →

Halibut Saut Seafood Recipe

Remove skin and bones from halibut; cut into 1 inch cubes Season halibut with salt and pepper Saute in 2 tablespoons oil until barely cooked; remove halibut from skillet Saute vegetables in remaining Continue Reading →

Grilled Cod with Vegetables Seafood Recipe

Make a foil grill pan by shaping two layers of heavy-duty foil over the outside of a 13- by 9- by 2-inch baking pan Remove foil and crimp the edges to form a tight rim, making a pan with one-inch side Continue Reading →

Garlic Sesame Cod Seafood Recipe

Preheat oven to 450 degrees or preheat grill to medium-high Spray foil with nonstick cooking spray Center one cod fillet on each sheet or Reynolds Wrap foil Combine soy sauce, oil, garlic and red pepp Continue Reading →

Ginger Sesame Salmon Seafood Recipe

Center onion and carrot on foil sheet Top with salmon fillet In small bowl, combine ginger, rice vinegar and sesame oil Pour over salmon Season with salt and pepper Wrap and seal foil to form a packet Continue Reading →

Asian Salmon Noodle Soup Seafood Recipe

Drain and flake salmon, set aside Bring 5 cups water to boil in a large saucepan Add carrots and bring to a boil Break ramen noodles into 4 pieces and drop into water Simmer 1-1/2 minutes Stir in peas Continue Reading →

Salmon Chowder Seafood Recipe

Drain and flake salmon, reserving liquid Saute onions, celery and garlic in margarine Add potatoes, carrots, reserved salmon liquid, chicken broth and seasonings Simmer, covered, 20 minutes, or until Continue Reading →

Halibut Chowder Seafood Recipe

Remove skin and bones from halibut; cut into bite-sized pieces Saute vegetables in 3 tbsp butter Add halibut, chicken broth, salt and pepper Simmer covered, 5 minutes Add milk and heat gently Combine Continue Reading →

Halibut Saute Seafood Recipe

Remove skin and bones from halibut; cut into 1-inch cubes Season halibut with salt and pepper Saute in 2 tablespoons oil until barely cooked; remove halibut from skillet Saute vegetables in remaining Continue Reading →

Rockfish Stew Seafood Recipe

Cut rockfish into 1-inch pieces Heat oil in large pot Saute green peppers, carrots, onion and garlic until onion is tender Add tomatoes, tomato juice, Worcestershire sauce, sugar, basil and salt Bring Continue Reading →

Baby Chicken Stock Pressure Cooker Recipe

Place the chicken in a 5- to 7-quart or larger pressure cooker Add the onion, celery, carrot, and parsley, if using Add the peppercorns Add 8 cups cold water if possible, but do not exceed the maximum Continue Reading →

Tzimmes Pressure Cooker Recipe

Place the sweet potatoes, carrots, squash, prunes, apricots, and raisins in a 5- to 7-quart pressure cooker Sprinkle on the cinnamon, nutmeg, cardamom, and brown sugar and gently stir to blend Pour in Continue Reading →

Easy Bean Salad Pressure Cooker Recipe

Immediately after cooking the beans, drain them in a colander Shake, whisk, or blend the vinaigrette ingredients together Gently toss about one third of the vinaigrette with the warm beans, taking car Continue Reading →

Pressure Cooker Bean Pot Recipe

Place the drained soaked beans in a 5- to 7-quart pressure cooker Add the water, oil, and any flavorings you are using Stir to combine Close and lock the lid Set the burner heat to high When the cooke Continue Reading →

Venison Osso Bucco Pressure Cooker Recipe

Peel the zest from the oranges and lemon in wide strips with a vegetable peeler Set the zest of 1 orange and lemon aside for the sauce Slice the zest of the other orange into strips about 1/8 inch wid Continue Reading →

Veal Osso Bucco Pressure Cooker Recipe

Pat the veal dry with paper towels and sprinkle with the flour In a 5- to 8-quart pressure cooker, heat half the oil over medium-high heat until very hot Add 2 or 3 veal shanks (however many you can f Continue Reading →

Julies Beef Stew Pressure Cooker Recipe

In a shallow bowl or plastic bag, toss the meat with the seasoned flour, shaking off any excess flour In a 5- to 7-quart pressure cooker, heat 1 tablespoon of the oil over medium-high heat until very Continue Reading →

Guinness Beef Stew Pressure Cooker Recipe

In a large bowl, toss the beef with the flour, 1 teaspoon of the salt, and pepper to taste In a 5- to 8-quart pressure cooker, heat 1 tablespoon of the oil over medium-high heat until very hot Add eno Continue Reading →

Duck Leg Chasseur Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker, heat the oil over medium-high heat Place two of the duck legs in the pressure cooker, skin side down Cook until the skin has crisped and the meat feels springy, abo Continue Reading →

Scotch Broth Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, heat the oil over medium-high heat until very hot Add the lamb shanks and brown on all sides, about 3 minutes Add the water and salt Bring to a boil and skim the fo Continue Reading →

Lentil Tomato Soup Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker, heat the oil over medium heat Add the onion, carrot, and celery and cook, stirring a few times, until the vegetables begin to soften, about 3 minutes Add the lentil Continue Reading →

Ham Stock Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, combine the ham bone, onions, carrots, and celery Tuck in the garlic, parsley, and bay leaf, and add the peppercorns Carefully pour in the water to just cover by 2 Continue Reading →

Beef Bone Stock Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, combine the bones, onion, carrot, celery, peppercorns, and herbs Add enough of the water to just cover all the ingredients Add the vinegar Bring to a boil and skim Continue Reading →

Brown Beef Broth Pressure Cooker Recipe

Preheat the oven to 425° F Place the bones (not the shanks) in a large shallow roasting pan Brush the tomato paste evenly over them Add the carrot and onion to pan; lightly coat with olive oil cooking Continue Reading →

White Stock Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, combine the onion, leek, carrot, and celery Add the butter and heat the pot to medium-high Cook the vegetables, stirring a few times, until softened, about 5 minute Continue Reading →

Winter Minestrone Pressure Cooker Recipe

In a 5- to 8-quart pressure cooker, heat the oil over medium-high heat Add the onion, celery, garlic, and herb blend and cook, stirring often, until the onion is softened, about 3 minutes Add the barl Continue Reading →

Whole Chicken Broth Pressure Cooker Recipe

Rinse the chicken and remove the packet of inner parts; discard or save for another use Remove the skin and cut off any extra fatty parts Place the chicken breast side up in a 6- to 8-quart pressure c Continue Reading →

Basic Turkey Stock Pressure Cooker Recipe

Preheat the oven to 425° F Place the turkey parts and onions in a roasting pan and roast until the skin browns, about 35 minutes You can make stock with raw turkey, but this short roasting really enha Continue Reading →

Turkey Giblet Stock Pressure Cooker Recipe

In a 5- to 7-quart pressure cooker, combine the turkey parts, onion, carrot, and celery Carefully pour in the water to just cover by 2 inches The turkey needs to be entirely covered Add the bay leaf a Continue Reading →

Basic Fish Stock Pressure Cooker Recipe

If using, rinse the fish head and remove the gills, if necessary, leaving the gill plates intact Using a sharp knife, split the head in half lengthwise Place the bones and head in a 5- to 7-quart pres Continue Reading →

Salmon Stock Pressure Cooker Recipe

Rinse the salmon head and bones in cold water Remove the gills from the head, if necessary, leaving the gill plates intact Using a sharp knife, split the head in half lengthwise Place the head and bon Continue Reading →

Shrimp Stock Pressure Cooker Recipe

Rinse the shrimp shells and heads in a large colander under cold running water In a 6- to 8-quart pressure cooker, heat the oil over medium-high heat until very hot Add the onions, celery, and carrot Continue Reading →

Crab Shell Stock Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, heat the oil over medium-high heat until very hot Add the shells and cook, stirring a few times, until nice and hot, about 5 minutes Add the leeks, celery, fennel, Continue Reading →

Vegetable Broth Pressure Cooker Recipe

In a 6- to 8-quart pressure cooker, combine the vegetables, garlic, herbs, and peppercorns Add the water to cover by 2 to 3 inches The vegetables should be thick in the water but still float If you do Continue Reading →

Corncob Broth Pressure Cooker Recipe

Husk the corn and remove all the silks Cut the kernels from 8 of the cobs, then hold each one over a bowl and scrape with the dull side of a knife to squeeze out all the milk Set the kernels aside for Continue Reading →

Hauser Detox Broth Pressure Cooker Recipe

In a 5- to 8-quart pressure cooker, combine the vegetables, garlic, parsley, bay leaf, and peppercorns Add the water to cover by 2 inches The vegetables should be thick in the water but float If you d Continue Reading →

Instant Pot Beef Bone Broth Recipe

Preheat the oven to 400°F Roast the bones until golden-brown, about 30 minutes for 30 minutes Transfer the bones to an Instant Pot and add 3 quarts of filtered water Add the vinegar and use the saute Continue Reading →

Chicken Bone Broth Pressure Cooker Recipe

Preheat the oven to 400°F Roast the bones until golden-brown, about 30 minutes for 30 minutes Transfer the bones to an Instant Pot and add 3 quarts of filtered water Add the vinegar and use the saute Continue Reading →

Keto Bone Broth Pressure Cooker Recipe

Preheat the oven to 400°F Roast the bones until golden-brown, about 30 minutes for 30 minutes Transfer the bones to a Pressure Cooker and add 3 quarts of filtered water Add the vinegar and use the sau Continue Reading →

Osso Buco Pressure Cooker Recipe

Pat shanks dry with paper towels, tie each around circumference with kitchen twine, and season with salt and pepper Heat 1 tablespoon oil in pressure-cooker pot over medium-high heat until just smokin Continue Reading →

Bolognese Pressure Cooker Recipe

PREP INGREDIENTS: Pulse onion, carrot, and celery in food processor until finely chopped, about 10 pulses; transfer to bowPulse pancetta and mortadella in now-empty food processor until Continue Reading →

Hearty Beef Stew Pressure Cooker Recipe

Pat beef dry with paper towels and season with salt and pepper Heat 1 tablespoon oil in pressure-cooker pot over medium-high heat until just smoking Brown half of meat on all sides, about 8 minutes; t Continue Reading →

Best Portuguese Stew Recipe

*Italian sausage can be used to replace Portuguese sausage Dredge meat in flour and brown in cooking oil on all sides Add boiled water and simmer for about 1 1/2 hours Add potatoes, carrots, onions, a Continue Reading →

Authentic Portuguese Stew Recipe

*Italian sausage can be used to replace Portuguese sausage Dredge meat in flour and brown in cooking oil on all sides Add boiled water and simmer for about 1 1/2 hours Add potatoes, carrots, onions, a Continue Reading →

Easy Portuguese Kale Soup Recipe

Saute onions for 10 minutes in 4 tablespoons oil in large kettle When tender, add remaining oil and saute garlic, carrots, and celery Saute for 10 minutes more, stirring often Add water, wine, tomatoe Continue Reading →

Easy Kale from Portugal Portuguese Recipe

Prick and boil the linguica or chorizo Peel potatoes, carrots Slice the longuica after cooked Add everything, but kale Boil until tender, add kale It is preferred to chop the kale Cook until tender Ad Continue Reading →

Best Portuguese Soup Recipe

*Smoked sausage-available at grocery store where packaged cold cuts and franks are located Tear leaves form kale and cut diagonally into slices You should have 6 to 8 cups of kale Peel and cut potato Continue Reading →

Authentic Portuguese Kale Soup Recipe

Saute onion and garlic in olive oil Add diced potatoes, cabbage, carrots and half of the can of chicken broth Cook until almost tender Then add linguica and kale, the rest of the broth and the canned Continue Reading →

Portuguese Soup Stone Soup Recipe

Warm olive oil in skillet and saute the next five ingredients until tender In a Dutch oven brown the sausage and saute for 10 to 15 minutes Drain the excess fat from the sausage and add the sauteed ve Continue Reading →

Dads Portuguese Bean Soup Recipe

Cover ham hocks with beef broth and simmer until tender Remove ham hocks from broth and allow to cool When cool, remove the meat from the bones and cut into bite size pieces Add onions, sausage, garli Continue Reading →

Best Portuguese Kale Soup Recipe

Peel and cut up potatoes and carrots Add salt, meat and Portuguese sausage to the pot of water Simmer and cover until meat and sausage is almost tender Then add carrots, beans, cabbage and kale Cook f Continue Reading →

Lauras Portuguese Kale Soup Recipe

Soak beans overnight in cold water In the morning, drain, add the onion, sausage (cut in pieces), kale (broken in pieces), salt and pepper and vinegar, and 7 cups water Bring to boil, reduce heat and Continue Reading →

Portuguese Bean Soup I Recipe

Soak beans overnight Drain, cover beans with water about 3 inches above beans Add next 6 ingredients Bring to a boil and simmer When beans are half done, add next 3 ingredients; simmer about 2-3 hours Continue Reading →

Portuguese Bean Soup Recipe

Put sausage, ham hock, onion and water in a large pan or Dutch oven Cover and cook on low heat for 1 hour Remove meat from ham hock Put meat back into soup and add carrots, potatoes, cabbage and tomat Continue Reading →

New Bedford Scallop Stew Portuguese Recipe

Crisp bacon and remove from pan, add onion, pepper, carrot, and celery to drippings, cook over low heat, stirring for 10 minutes Add parsley, tomatoes, clam juice, salt, bay leaf, Worcestershire sauce Continue Reading →

Portuguese Cinnamon Roast Recipe

Marinate roast in cinnamon, garlic, vinegar and water overnight Next day simmer roast in marinade for 1/2 hour on low heat Transfer meat to roasting pan Add potatoes, onions, carrots, and sausage alon Continue Reading →

Best Portuguese Pot Roast Recipe

Brown meat on both sides Cover 1/2 with water, top with onions Simmer on top of stove or oven medium heat, 3-4 hours Add vegetables Add 1/4 cup vinegar and simmer until vegetables are tender Note: Thi Continue Reading →

Portuguese Chuck Roast Recipe

Braise chuck roast in roasting pan on both sides; add water, vinegar, and other ingredients Place chourico on top of roast Pour tomato soup over all, mixing liquids with spoon Place roast at 350 degre Continue Reading →

Roasted Carrots Recipe

Preheat the oven to 425 degrees F Peel the carrots and cut off the tops Slice carrots on the diagonal so each piece is about 1/2 inch thick at the widest part (each diagonal cut you make should be abo Continue Reading →

Sweet Roasted Carrots Recipe

Preheat the oven to 425 degrees F Peel the carrots and cut off the tops Slice carrots on the diagonal so each piece is about 1/2 inch thick at the widest part (each diagonal cut you make should be abo Continue Reading →

Carrot Raisin Nut Salad Recipe

You should have already maded your feta Begin by chopping the cucumber into small chunks Then thinly slice the red onion Remove the stems from the mint and tear Mix the cucumbers, onion, mint, cherry Continue Reading →

Amaretto Sour Recipe

Combine carrot, raisins and nuts in a bowl Combine mayonnaise and remaining ingredients, stirring well Add to carrot mixture Toss gently Cover and chill Continue Reading →

Chicken Agnolotti Recipe

MAKE THE FILLING Brown the meat in the olive oil, removing the pieces as they brown. Add the chopped carrot, celery and onion and saute this until translucent. Add the bay leaves, sherry Continue Reading →

Nut Roast Recipe

Heat the oven to 180C/ fan 160C/ gas 4 and line the base and sides of a 1 litre loaf tin with parchment paper Heat 1 tbsp olive oil and 15g butter in a large frying pan and cook 1 finely chopped large Continue Reading →

Turkey Gravy from Drippings Recipe

Arrange a rack in the middle of the oven and heat the oven to 400°F Pat the turkey pieces dry with paper towels and place them in a roasting pan Generously season with salt and pepper Roast until the Continue Reading →

Real Turkey Gravy with Drippings Recipe

In a large pot, heat the oil Add the turkey wings and cook over moderately high heat until browned all over, 7 to 8 minutes Transfer to the baking sheet and roast covered on low heat for 1 to 2 hours Continue Reading →

Lentils with Prosciutto and Eggs Recipe

Heat 2 tbsps olive oil in a medium saucepan over medium heat Add the prosciutto and cook for 1 minute Add the garlic and cook for 30 seconds Add the onion, carrot and celery and cook until softened, a Continue Reading →

Ham and Pease Pudding Recipe

Rinse the peas in a sieve under cold running water and drain Put the peas in a bowl and cover with hot water Leave to stand for 20 minutes Heat 25g/1oz of the butter in a heavy-based frying pan and co Continue Reading →

KFC Coleslaw Recipe

Combine the cabbage and carrots in a large bowl Or open the bags and dump them in a large bowl Combine the dressing ingredients and whisk well in a small bowl or use a jar to shake them up Combine the Continue Reading →

Easy Spiced Carrots Recipe

Place a large (10-to 12-inch) heavy skillet over medium heat After about a minute, add the olive oil and swirl to coat the pan Stir in the cumin and cinnamon, and let them cook in the oil for about 30 Continue Reading →

Old-Fashioned Beef Stew Recipe

Adjust the oven rack to the center position and preheat the oven to 325°f Pat the beef dry with paper towels and put it on a cutting board Use a sharp knife to trim off and discard any visible outer f Continue Reading →

Vegetarian Chili Recipe

Place a soup pot or a dutch oven over medium heat After about a minute, add the olive oil and swirl to coat the pan Add the onion, chili powder, cumin, and ¼ teaspoon of the salt Cook, stirring occasi Continue Reading →

Classic Cole Slaw Recipe

Combine the cabbage, carrot, and onion in a very large bowl Sprinkle with the salt, toss to combine, and set aside In a second, smaller bowl, combine the oil, vinegar, mayonnaise, yogurt, and 1 tables Continue Reading →

North African Red Lentil Soup Recipe

Combine the lentils and water in a soup pot or a dutch oven Bring to a boil, then turn the heat all the way down to the lowest possible setting Partially cover, and simmer gently for 20 to 30 minutes, Continue Reading →

Herb Simmered Beef Stew Recipe

Season beef with pepper and coat with flour Heat oil in saucepot Add beef and cook until browned, stirring often Add mushrooms, garlic, herbs and bay leaf and cook until mushrooms are tender and liqui Continue Reading →

Carrot and Banana Muffins Recipe

To start this recipe you can turn on the oven so it can heat up to 350 degrees Next, you can take out a bowl and combine the salt, flour, cinnamon, and baking soda Set this bowl aside while you contin Continue Reading →

Instant Pot Khichdi Khichri Recipe

Wash the rice and both the dals (lentils) well, and soak them in enough water to cover them for at least 30 minutes or up to two hours This helps them cook faster Turn on the saute function and heat g Continue Reading →

Pressure Cooker Khichdi Khichri Recipe

Wash the rice and both the dals (lentils) well, and soak them in enough water to cover them for at least 30 minutes or up to two hours This helps them cook faster Heat ghee in the pressure cooker and Continue Reading →

Mac n Cheese Sandwich Recipe

To cook the ham hock, place it in a large saucepan with al the other ingredients :For the ham hock and cover with water Bring to a boil, then reduce the heat and simmer, uncovered, for about 2 hours, Continue Reading →

The French Dip Recipe

Preheat the oven to 400°F (200°C) Gas 6. Spread out the beef bones on a large baking sheet and roast them in the oven for about 30 minutes or until deep brown. In a large stockpot, put al the remainin Continue Reading →

Beef Short Rib Sandwich Recipe

To make the beef fil ing, dust the beef ribs al over in flour seasoned with salt and pepper Brown them in some hot vegetable oil in a large saucepan or stockpot until browned on al sides Remove to a l Continue Reading →

Pulled Pork and Coleslaw Sandwich Recipe

To make the pul ed pork, the night before you want to cook the pork, mix al the ingredients :For the rub together wel using your hands Liberally rub the meat al over with the rub mixture Cover and ref Continue Reading →

Yakisoba Pan Recipe

Heat a wok over a medium-high heat and add a little vegetable oil Fry the bacon strips in this until starting to turn crisp, then remove from the wok and set aside Fry the vegetables in the same wok y Continue Reading →

Caramel Pork Banh Mi Recipe

To make the carrot and daikon pickle, mix the vinegar, salt, and sugar together in a bowl until everything is dissolved Add the vegetables and press down to make sure they are al covered by the liquid Continue Reading →

Sweet Spiced Quinoa Recipe

Cook the quinoa with the water according to the instructions given on the package, but add cumin and cinnamon so the quinoa cooks with the spices Once the quinoa has finished cooking, fluff it with a Continue Reading →

Indian Couscous Recipe

Set a large nonstick skillet over medium heat and add the olive oil Once the oil is warm, add the onion and chili (if using) Cook until the onion has turned translucent and started to brown and the ch Continue Reading →

Low-Carb Shepherds Pie Recipe

Preheat the oven to 400°F Add about 2 inches of water to a large pot (with a steamer basket if possible) and bring it to a simmer Add the cauliflower to the steamer basket or bottom of the pot Cover a Continue Reading →

Easy Minestrone Soup Recipe

Combine all of the ingredients (except the garnish) in a slow cooker Cook on low for 6 to 8 hours or on high for 4 to 6 hours Garnish and enjoy this delicious soup as a complete meal Continue Reading →

Chicken Zoodle Soup Recipe

To a large nonstick pot over medium heat, add the olive oil, garlic, onion, celery, and carrots Saute for 3 minutes, being careful not to burn the garlic Add the cinnamon, sage, and rosemary, and cook Continue Reading →

Cold Coconut Curry Recipe

To a deep nonstick skillet or pot over medium heat, add the olive oil, onion, and garlic Cook the onion until it is translucent, soft, and brown, 5 to 7 minutes, being careful not to burn the garlic A Continue Reading →

Carrot Zucchini Waffles Recipe

Preheat a waffle iron until hot In a medium bowl, mix together the oat flour, baking powder, baking soda, nutmeg, salt, stevia, and turmeric (if using) In a separate large bowl, whisk together the alm Continue Reading →

Honey Quiche Recipe

Set your oven to 350 degrees before doing anything else Stir fry your cashews and carrots in melted butter until the carrots are soft Now add in your honey, stir the mix, and shut the heat Get A Continue Reading →

Carrot Souffle Recipe

Set your oven to 350 degrees F before doing anything else and grease a 9×9-in