Recipe Category: Chicken
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Chicken Corn Soup Slow Cooker Recipe
Ingredients
- 1 pound (455 g) boneless skinless chicken breast, cubed
- 1 cup (160 g) chopped onion
- ½ teaspoon minced garlic
- ¾ cup (98 g) sliced carrots
- ½ cup (50 g) chopped celery
- 2 medium potatoes, cubed
- 340g cream-style corn
- 340g frozen corn
- 475 ml low-salt chicken broth
- ¼ teaspoon pepper
Method
- Combine all ingredients in slow cooker
- Cover and cook on low 8 to 9 hours or until chicken is tender
- Yield: 6 servings
- Per serving: 369 g water; 278 calories (6% from fat, 32% from protein, 62% from carb)
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