Recipe Category: Dinner
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Ingredients
- 4 boneless chicken breasts
- 6 to 8 slices of Prosciutto
- 1 bunch of asparagus
- garlic cloves.
- salt and pepper
Method
- Filet the chicken into halves and flatten with a meat mallet
- Trim the asparagus spears to desired length
- Place the chopped garlic along with 3 strips of the asparagus inside the chicken filet and roll up
- Roll a slice of prosciutto around the chicken and poke a toothpick through to hold together
- Place the rolls in the crock pot and cook for 4 hours on low
Full List of Dinner Recipes
Full List of Chicken Recipes