Recipe Category: Dinner
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Ingredients
- 2 sweet potatoes, peeled and cut into 1-inch chunks
- 1 lb boneless, skinless chicken thighs
- sea salt + cracked black pepper
- 2 cloves garlic, finely minced
- 1/2 cup chopped red onion
- 1 cup unsweetened apple sauce
- 2 tsp apple cider vinegar
- 1 tbsp curry powder
- 1/2 tsp ground ginger
- fresh basil, chopped.
Method
- Layer the sweet potato chunks and the chicken at the bottom of the crock pot
- Add salt and pepper
- Combine the garlic, red onion, apple sauce, cider vinegar, curry powder and ginger
- Put the mixture over the chicken and sweet potatoes
- Cook covered for 6-8 hours on low
- Garnish with basil
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