Strawberry Cake Recipe

Strawberry Cake Recipe

Ingredients

Servings : 4-6 dishes.

• 1 1/2 cups all purpose flour
• 2/3 cup sugar
• 1/3 cup soy yogurt
• 1 teaspoon baking soda
• 2/3 teaspoon baking powder
• 1 teaspoon vanilla extract
• 1 cup soy milk
• 2 cups fresh strawberries, coarsely chopped
• 2 tablespoons cornstarch
• 1 pinch of salt

Method

1. In a bowl, mix together the flour, sugar, baking powder and soda as well as a pinch of salt
2. Stir in the yogurt, vanilla and soy milk
3. Give it a good mix then pour the batter into a round 9 inch cake pan
4. Mix the strawberries with the cornstarch and sprinkle them on top of the batter
5. Bake the cake in a preheated oven at 350F for 40-50 minutes
6. When done, let it cool in the pan then transfer to a serving plate and sprinkle with powdered sugar

Full List of Dessert Recipes
Full List of Cake Recipes