Recipe Category: Dessert
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Ingredients
- 3 sticks butter
- 1 lb. powdered sugar
- 6 large eggs
- 3 cups plus 2 tbsp. Flour 2 tbsp. pure vanilla extract
Method
- Preheat oven to 300F
- Cream the butter and sugar
- Add the eggs one at a time, beating well after each addition
- Incorporate the flour one cup at a time, beating well after each addition
- Add the vanilla, beat well to blend
- Bake in a well-greased and floured tube pan for 1 hour and 20 minutes
- This cake is great with warm lemon sauce
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