Low Fat Strawberry Margarita Pie Recipe

  • Comments Off on Low Fat Strawberry Margarita Pie Recipe

Whether you are on a diet for weight loss or simply want to eat healthy and watch your nutrition cooking your own food will give you a lot more control over your diet plan. Let recipes like these (we have thousand of recipes, old and new) inspire you to get cooking and put together your own meal plans.

Recipe Category: Low-Fat

Recently Viewed

Baked Potato
Pumpkin Pie
Twice Baked Potatoes
Pappardelle
Baked Potato Oven
Pad Thai Recipe

Low Fat Strawberry Margarita Pie Recipe

Ingredients

  • :Graham Cracker Shell.:
  • 2 envelopes unflavored gelatin
  • 1/2 cup water
  • 3 cups strawberries
  • 1/3 cup sugar
  • 1/4 cup tequila
  • 1 tablespoon orange-flavored liqueur
  • 1/2 package whipped (2.8-ounce size)
  • topping mix (1 envelope)
  • :GRAHAM CRACKER SHELL
  • 1 1/4 cups graham cracker crumbs
  • 2 tablespoons strawberry jelly
  • 1 tablespoon vegetable oil

    • Method

  • Prepare Graham Cracker Shell.
  • Sprinkle gelatin on water in 2-quart saucepan.
  • Let stand 1 minute to soften.
  • Place strawberries, sugar, tequila and liqueur in blender or food processor.
  • Cover and blend or process until smooth.
  • Stir 1 cup strawberry mixture into gelatin mixture in saucepan.
  • Heat over low heat 3 to 5 minutes, stirring constantly, until gelatin is dissolved.
  • Stir in remaining strawberry mixture.
  • Place pan in bowl of ice and water, or refrigerate 30 to 40 minutes, stirring occasionally, just until mixture mounds slightly when dropped from spoon.
  • Prepare topping mix in large bowl as directed on package-except omit vanilla and substitute skim milk for the milk.
  • Fold strawberry mixture into whipped topping.
  • Spoon into pie shell.
  • Sprinkle with reserved crumb mixture from shell.
  • Refrigerate about 2 hours or until set.
  • :SERVINGS.
  • :GRAHAM CRACKER SHELL Spray pie plate, 9 X 1-1/4 inches, with nonstick cooking spray.
  • Mix all ingredients.
  • Reserve 2 tablespoons mixture for topping.
  • Press remaining mixture firmly against bottom and side of pie plate.

    • Full List of Low-Fat Recipes
    Full List of Pie Recipes

    Recently Viewed

    Baklava:
    Combine pistachio nuts, sugar, cinnamon and rose water in small bowl. Using half of filo sheets (cover remaining with plastic wrap to prevent from drying out),. Place 3 Continue Reading →

    Twice Baked Potatoes:
    Bake potatoes following Basic Recipe. Cool potatoes slightly and cut tops off. Remove pulp but leave about 1/4 inch of potato to line the inside of shells. Preheat oven Continue Reading →

    Pinto Bean:
    Drain and rinse beans, discarding soaking water. Place in a large heavy pot and add enough water to cover by 2 inches. Bring to a boil, reduce heat to low and simmer, Continue Reading →

    French Toast:
    Spray a 3-quart rectangular baking dish with nonstick spray coating. Place bread slices in prepared dish. Stir together egg product and milk. Pour over bread slices, Continue Reading →

    Oatmeal:
    In a saucepan over medium heat, combine milk, cranberries or currants, brown sugar, salt and 1 cup water; heat until almost boiling Stir in oats and bran and cook, Continue Reading →

    Comments are closed.