Lemon Crock Pot Chicken Slow Cooker Recipe

Lemon Crock Pot Chicken Slow Cooker Recipe

Ingredients

• boneless, skinless chicken breast halves
• 1/4 cup fat free, reduced sodium chicken broth
• 1/4 cup lemon juice
• 1 tbsp unsalted butter
• 1 tbsp Italian seasoning
• garlic cloves, minced
• 1 tbsp garlic powder
• 1 tsp onion powder
• 1 tsp salt
• 1 tsp pepper

Method

1. Cut the breast, lengthwise, into 2 equal halves
2. Season with pepper and salt
3. In a skillet, melt the butter, add the chicken breast halves and cook until both sides of the chicken are brown
4. Remove the chicken from heat and put in the crock pot
5. Pour the chicken broth to the skillet to loosen a bit
6. Pour the heated broth into the crock pot, over the chicken
7. Season with garlic powder, Italian seasoning, garlic cloves and onion powder
8. Cover pot and cook on a low heat setting for 4 ½ to 5 hours
9. Add the lemon juice during the last 1 hour of cooking, cover, and let simmer; the chicken should be tender and fall apart

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