Recipe Category: Vegetarian
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Ingredients
- Serving Size : 6
- 1 teaspoon sesame oil
- 1 tablespoon ginger root – finely chopped
- 3 green onions – chopped
- 1 1/2 pounds broccoli flowerets
- 1 tablespoon soy sauce
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon honey
Method
- Heat oil in wok or skillet.
- Add ginger and green onions and cook gently for one minute, or until fragrant.
- Add broccoli and stir-fry for about two minutes, just until it loses its rawness.
- Combine soy sauce, vinegar and honey.
- Add to skillet and cook for one minute, or just until broccoli is tender.
- Taste and adjust seasonings if necessary.
Full List of Vegetarian Recipes
Full List of Broccoli Recipes