Applesauce Slow Cooker Recipe

Applesauce Slow Cooker Recipe

Ingredients

• 3 pounds (1.3 kg) apples, peeled, cored, and chopped
• ½ cup (115 g) brown sugar
• ½ cup (120 ml) water
• ¼ cup (60 ml) apple juice concentrate
• 3 tbsps (45 ml) lemon juice
• 6-inch (15 cm) cinnamon stick, optional

Method

1. Combine all ingredients in slow cooker
2. Cover and cook on low for 6 to 8 hours
3. Remove cinnamon stick, if used
4. Use a potato masher to mash to desired consistency
5. Yield: 10 servings
6. Per serving: 137 g water; 117 calories (1% from fat, 1% from protein, 97% from carb)

Full List of Healthy Recipes
Full List of Apple Recipes